1. Riordan J. The biological specificity of breastmilk. In: Breastfeeding and human lactation. Burlington, MA: Jones & Bartlett Learning; 2016. p. 121-69.
2. Wu X, Jackson RT, Khan SA, Ahuja J, Pehrsson PR. Human milk nutrient composition in the United States: current knowledge, challenges, and research needs. Curr Dev Nutr. 2018;2:nzy025.
3. Hanson L. The role of breastfeeding in the defense of the infant. In: Hale T, Hartmannn P, editors. Hale and hartmann's textbook of human lactation. New York, NY: Springer Publishinng Company; 2017. p. 159-92.
4. Palmeira P, Carneiro-Sampaio M. Immunology of breast milk. Rev Assoc Med Bras (1992). 2016;62:584-93.
5. Shahani KM, Kwan AJ, Friend BA. Role and significance of enzymes in human milk. Am J Clin Nutr. 1980;33:1861-8.
6. Yang B, Wang J, Tang B, Liu Y, Guo C, Yang P, et al. Characterization of bioactive recombinant human lysozyme expressed in milk of cloned transgenic cattle. PLoS One. 2011;6:e17593.
7. Farkye NY, Bansal N. Enzymes indigenous to milk. In: Fuquay J, Fox P, McSweeney P, editors. Encyclopedia of dairy science. Amsterdam, Netherlands: Academic Press; 2011. p. 327-4.
8. Sousa SG, Delgadillo I, Saraiva JA. Effect of thermal pasteurisation and high-pressure processing on immunoglobulin content and lysozyme and lactoperoxidase activity in human colostrum. Food Chem. 2014;151:79-85.
9. Ballard O, Morrow AL. Human milk composition: nutrients and bioactive factors. Pediatr Clin North Am. 2013;60:49-74.
10. Eglash A, Simon L. ABM clinical protocol #8: human milk storage information for home use for full-term infants, revised 2017. Breastfeed Med. 2017;12:390-5.
11. World Health Organization. Global strategy for infant and young child feeding. 2003. https://www.who.int/publications/i/item/9241562218
12. American Academy of Pediatrics. American academy of pediatrics (AAP) policy on breast feeding. 2020. https://www.aap.org/en-us/advocacy-and-policy/aap-health-initiatives/Breastfeeding/Pages/default.aspx. Accessed 13 January 2021.
13. Center for Disease Control and Prevention. Proper storage and preparation of breast milk. 2021. https://www.cdc.gov/breastfeeding/recommendations/handling_breastmilk.htm. Accessed 13 January, 2021.
14. Lawlor-Klean P, Lefaiver CA, Wiesbrock J. Nurses' perception of milk temperature at delivery compared to actual practice in the neonatal intensive care unit. Adv Neonatal Care. 2013;13:E1-10.
15. Hamprecht K, Maschmann J, Müller D, Dietz K, Besenthal I, Goelz R, et al. Cytomegalovirus (CMV) inactivation in breast milk: reassessment of pasteurization and freeze-thawing. Pediatr Res. 2004;56:529-35.
16. Ogundele MO. Techniques for the storage of human breast milk: implications for anti-microbial functions and safety of stored milk. Eur J Pediatr. 2000;159:793-7.
17. Goldblum RM, Dill CW, Albrecht TB, Alford ES, Garza C, Goldman AS. Rapid high-temperature treatment of human milk. J Pediatr. 1984;104:380-5.
18. Evans TJ, Ryley HC, Neale LM, Dodge JA, Lewarne VM. Effect of storage and heat on antimicrobial proteins in human milk. Arch Dis Child. 1978;53:239-41.
19. Akazawa-Ogawa Y, Nagai H, Hagihara Y. Heat denaturation of the antibody, a multi-domain protein. Biophys Rev. 2018;10:255-8.
20. Cao E, Chen Y, Cui Z, Foster PR. Effect of freezing and thawing rates on denaturation of proteins in aqueous solutions. Biotechnol Bioeng. 2003;82:684-90.
21. Lawrence RA. Storage of human milk and the influence of procedures on immunological components of human milk. Acta Paediatr Suppl. 1999;88:14-8.
22. Dumm M, Hamms M, Sutton J, Ryan-Wenger N. NICU breast milk warming practices and the physiological effects of breast milk feeding temperatures on preterm infants. Adv Neonatal Care. 2013;13:279-87.
23. Eckburg JJ, Bell EF, Rios GR, Wilmoth PK. Effects of formula temperature on postprandial thermogenesis and body temperature of premature infants. J Pediatr. 1987;111:588-92.
24. Chang JC, Chen CH, Fang LJ, Tsai CR, Chang YC, Wang TM. Influence of prolonged storage process, pasteurization, and heat treatment on biologically-active human milk proteins. Pediatr Neonatol. 2013;54:360-6.
25. Akinbi H, Meinzen-Derr J, Auer C, Ma Y, Pullum D, Kusano R, et al. Alterations in the host defense properties of human milk following prolonged storage or pasteurization. J Pediatr Gastroenterol Nutr. 2010;51:347-52.
26. Handa D, Ahrabi AF, Codipilly CN, Shah S, Ruff S, Potak D, et al. Do thawing and warming affect the integrity of human milk? J Perinatol. 2014;34:863-6.
27. Qian F, Sun J, Cao D, Tuo Y, Jiang S, Mu G. Experimental and modelling study of the denaturation of milk protein by heat treatment. Korean J Food Sci Anim Resour. 2017;37:44-51.
28. Zimmerman S, Jeon IJ, Shirley JE, McVay L, Ferdinand E, Sukup D, et al. Bacterial degardation of milk components is affected by storage temperature and time. 2001. https://core.ac.uk/download/pdf/5170638.pdf. Accessed 01 January, 2001.