The results of this study showed the relevance of the physical structure of erect tropical grasslands on the performance of young weaned lambs, which was highlighted since there were no significant differences for the nutritional forage quality between pastures, but on the contrary for the ADG and WGH. The guinea grass pasture with an average height of 25 cm allowed the greatest ADG and WGH. In other words, the Short treatment provided the animals greater availability of leaves in relation to the amount of stems in the pasture. The pasture structure of Short treatment might have facilitated the animal selection and intake of leaves as described by Carvalho (2013), and, thus, positively influenced the ADG of these animals.
The growth cycle of perennial tropical grasses, such as guinea grass, comprises different stages of development. The speed that the plant increases the number of stems is highly dependent on the pasture grazing management (Fajardo et al., 2015). In this study, it is possible to observe that the evaluation periods had important influence on the productive characteristics of the pasture and on the dry matter intake of the animals. All treatments showed greater leaf:stem ratio in the first period. With the advancement of the experimental period, those pastures with greater height allowed a rapid appearance of stems, characterizing the reproductive stage of the plants. During the reproductive stage, the plant reduces the energy invested on the appearance of new leaves and increases the amount of stems (Simioni et al., 2014). At that time, there is an increase in senescent material. Fajardo et al. (2015), in a similar climate condition and pasture species of this study, found at the end of summer-beginning of autumn a reduction of around 50% in the leaf:stem ratio, characterizing the beginning of the pasture reproductive period. This plant physiological change was observed mainly in the Tall treatment from the first to the second period.
The Short treatment, on average, showed the highest leaf:stem ratio when compared to the other treatments. This result is a reflection of the lowest stem production and the greatest appearance of new leaves from period 1 to period 2. The continuous emission of leaves and tillers are important processes for the restoration of the leaf area after grazing (Santos et al., 2006; Simioni et al., 2014). These results demonstrated the maintenance of greater weight gain of the animals over time in the treatment of 25 cm. The treatments with higher pasture height and greater amount of stem, Tall and Medium, showed satisfactory gains only in the first period. In the second period, these animals obtained lower gains than the Short treatment.
The result of lamb performance disagrees with the pasture management recommendation for higher herbage mass accumulation. Zanini et al. (2012) found that 30 cm was the most appropriated pasture height to graze guinea grass (Panicum maximum, cv. IZ-5). This pasture height corresponded to 95% of light interception. This recommendation was also verified with Panicum maximum, cv. Mombaça (Carnevalli et al., 2006). Sbrissia et al. (2017) explained that pasture management should aim to maximize the leaf area index, optimizing the assimilation of energy production and supply for plant growth. However, in the present study it was found that for the use of small and young animals, such as young weaned lambs, better results were obtained when the pasture height was lower (25 cm). At higher pasture height, lambs were not able to maintain the same amount of leaves over time and the pasture had a higher proportion of stems, especially at the end of the grass production cycle. Taller pastures favor greater competition between structural components in the capture of light, significantly increasing the amount of stems (Zanini et al., 2012). The pasture structural changes in the Tall treatment probably imposed increasing difficulties to the animal to encounter the preferred leaves to graze and the nutrient harvesting in each bite decreased (Carvalho, 2013). Lamb plant consumption was probably not fast enough to reduce the stem growth (Fajardo et al., 2015). The marked difference in plant structure can also be seen in this study by the reduction in the animals' weight gain over time.
The gastrointestinal infection assessments showed that there was some probability (P=0.08) for the Short treatment to present healthier animals, although this response is relatively small. This result contradicts what was found in other studies (Skinner and Todd 1980; Vlassoff, 1982; Pegoraro et al., 2008; Gazda et al., 2012). The difference between these studies and our results is that in temperate grasses the infective larvae of gastrointestinal parasites are close to the soil and the animals are more easily contaminated in low height pastures. The structure and climate of tropical pasture in a subtropical region, according to Tontini et al. (2015, 2019a); Santos, Silva and Amarante (2012) and Amaradasa, Lane and Manage (2010), allows a uniform distribution of the infectious larvae throughout the pasture height. This behavior of vertical migration of the larvae explains why sward heights greater than 25 cm, as the Medium and Tall treatments of this study, did not limit the animals' contact with the infecting larvae. Therefore, tall guinea grass pastures do not mean less animal contamination. On the other hand, adequate management can possibly reduce the effect of the parasitic infection by improving the animals’ nutrition.
When assessing the daily intake of young lambs, there was an important intake reduction in Tall treatment from the first to the second period. The Tall treatment seems to have been greatly influenced by the morphological change of the pasture from period 1 to period 2. The increase of stems and the variation of the amount of leaves due to the management of tropical sward height has an important influence on the animals’ intake. The period 1 allowed the animals to consume more DM compared to the second period. This result shows that the structure of the pasture can have a significant effect in reducing the herbage intake of lambs, emphasizing plant structure as a factor that determines lamb performance. Carvalho et al. (2001) identifies that the pasture structure has a strong influence on quantity and quality of forage consumption maximization, hence animal performance.
The significant correlation between dry matter intake and leaf:stem ratio indicates that leaf:stem ratio is one of the main characteristics of an erect tropical grass that determines herbage intake by young lambs. Cardoso et al. (2019) explains that the use of a tropical grass pasture with sheep at a low initial height (25 cm) reduces stem elongation, phyllochron and sheath length, and has a higher leaf:stem ratio than taller (35 and 45 cm) pastures. These authors mentioned that the use of 45 cm pasture height increases the percentage of stem and dead matter, causing less intake of leaves by the animals.
The alteration of herbage intake due to the pasture structure is a consequence, among other factors, of the process of choosing the feeding station (Stuth, 1991). In very high forage masses, sheep starts to choose areas with less biomass but of higher quality (Carvalho et al., 2001). According to Dumont et al. (2007), herbivores express adjustments to maintain the intake of a high-quality diet. Bremm et al. (2008) shows that sheep have the ability to select leaves and seek them, even when the availability is limited. However, the high selectivity characteristic of lambs, resulting in searching for more nutritious parts, may have required the animals to graze for longer and, consequently, greater energy expenditure (Carvalho et al., 2005) in the treatments with taller swards.
In the present study, the results of animal performance agree with the findings of other studies (Fajardo et al., 2015; Tontini et al., 2019b). The relatively good nutritional quality presented by guinea grass, with protein values above 17%, is not enough to guarantee good weight gains by the young weaned lambs. According to the lamb requirements given by NRC (2007), it could be expected an ADG above 100 g/day. The creation of grazing opportunities, through pasture height management, can allow grazing animals to consume quantity and quality of herbage material that effectively fulfills their nutritional requirements and strongly influences animals' performance and ensures good productive results.
Thus, pasture structure might be even more important for young animals. In addition to the nutritional quality, the way that herbage components are available for the animal, influences its grazing capacity, especially for lambs that have a small mouth area (Carvalho et al., 2001).
Therefore, it is relevant to determine the erect tropical pasture height for young lambs at the beginning of a grazing period. It is expected that by this management, the increase of the proportion of stems and senescent matter be reduced and a better animal performance be promoted over time. In the present study, pasture height strongly influenced the material offered, i.e. leaf and stem, and thus animal performance, which was evident when period 1 with period 2 were compared. This shows that stem growth control under grazing lambs is challenging, especially when the forage mass is high. When the stem growth is not interrupted, it is observed that even at frequent grazing intervals, accumulation of lignified stems and dead parts of the plant occurs, (Pompeu et al., 2010). This low digestibility of the plant components is capable of impairing the consumption and use of the forage (Simioni et al., 2014).
The pasture heights of an erect tropical grass managed with young grazing lambs affect its structure, mainly leaf:stem ratio. An erect tropical pasture managed at a low height of 25 cm allows greater persistence of herbage intake and daily weight gain of young lambs from summer to autumn period in a subtropical region. Therefore, in order to obtain a better gain of young grazing lambs, there is a need to prepare and manage an erect tropical pasture as short as 25 cm in height.