In this study, seedlings belonging to dhan 65, dhan 71, kızıltan and Karacadağ local were exposed to drought stress with different amounts of limited water during 21 day. After, root and stem length, root and stem fresh weight, and root and stem dry weight) were measured to determine the stess effects. It was observed the direct relationship between decreasing water availability and a statistical decrease in the morphological parameters (p < 0.01) (Table 2).
Table 2
The effects of different restricted irrigations on rice
Factor | Root length (cm) | Shoot length (cm) | Root wet weight (g) | Shoot wet weight (g) | Root dry weight (g) | Shoot dry weight (g) |
Drought stress | Rice varieties |
DS (40 ml) | 1 | 14.15 cd | 23.70 de | 0.015 | 0.114 | 0.003 | 0.025 |
2 | 13.80 cd | 20.85 fg | 0.008 | 0.082 | 0.003 | 0.02 |
3 | 8.80 f | 19.20 g | 0.002 | 0.029 | 0.001 | 0.004 |
4 | 9.60 f | 23.70 de | 0.004 | 0.101 | 0.002 | 0.02 |
| | 11.58 C | 21.86 D | 0.007 D | 0.081 C | 0.002 D | 0.017 C |
DS (80 ml) | 1 | 11.95 de | 25.65 cd | 0.031 | 0.141 | 0.005 | 0.029 |
2 | 14.55 cd | 20.85 fg | 0.02 | 0.088 | 0.004 | 0.022 |
3 | 9.30 f | 19.70 g | 0.004 | 0.053 | 0.002 | 0.011 |
4 | 9.65 f | 28.10 b | 0.016 | 0.147 | 0.003 | 0.033 |
| | 11.36 C | 23.57 C | 0.017 B | 0.107 B | 0.003 C | 0.023 B |
DS (120 ml) | 1 | 12.20 de | 27.45 bc | 0.02 | 0.145 | 0.005 | 0.029 |
2 | 15.80 bc | 20.75 fg | 0.009 | 0.102 | 0.003 | 0.024 |
3 | 11.50 e | 20.30 g | 0.007 | 0.091 | 0.004 | 0.02 |
4 | 14.90 bc | 29.50 b | 0.018 | 0.146 | 0.005 | 0.032 |
| | 13.6 B | 24.50 B | 0.013 C | 0.121 B | 0.004 B | 0.026 B |
DS (160 ml) | 1 | 14.65 bcd | 29.70 b | 0.046 | 0.264 | 0.012 | 0.05 |
2 | 17.05 ab | 22.80 ef | 0.049 | 0.106 | 0.003 | 0.026 |
3 | 18.45 a | 20.85 fg | 0.053 | 0.097 | 0.004 | 0.023 |
4 | 15.75 bc | 33.65 a | 0.019 | 0.248 | 0.006 | 0.04 |
| | 16.47 A | 26.75 A | 0.042 A | 0.178 A | 0.006 A | 0.034 A |
Rice varieties | 1 | 12.23 B | 26.62 B | 0.028 A | 0.166 A | 0.006 A | 0.033 A |
2 | 15.30 A | 21.31 C | 0.021 B | 0.094 B | 0.003 C | 0.023 B |
3 | 12.01 C | 20.01 D | 0.016 C | 0.067 C | 0.002 C | 0.014 C |
4 | 12.47 BC | 28.73 A | 0.014 D | 0.160 A | 0.004 B | 0.031 A |
Drought Stress (DS) | ** | ** | ** | ** | ** | ** |
Rice varieties (RV) | ** | ** | ** | ** | ** | ** |
DS×RV | ** | ** | ns | ns | ns | ns |
Variation coefficient | 7.44 | 4.26 | 19.84 | 19.27 | 19.49 | 18.87 |
1, Karacadağ local rice; 2, dhan71; 3, dhan65; 4, Kızıltan. ** p <0.01 level significances: ns: not significance |
The effect of restricted irrigation, cultivar and restricted irrigation × cultivar interaction on root length was found to be statistically significant (p < 0.01). According to limited irrigation practices, the highest root length value was obtained from 160 ml of water applied application with 16.47 cm, and the lowest value was obtained from 80 ml of water applied application application with 11.36 cm. However, it was determined that there was no statistically significant difference with the 40 ml of water applied application and it was in the same Duncan group. According to the cultivars, the highest root length value was obtained from dhan 71 with 15.30 cm, and the lowest value was obtained from dhan 65 with 12.01 cm (Table 2).
The effect of restricted irrigation, cultivar and restricted irrigation × cultivar interaction on seedling length was found to be significant at the 1% level. According to the restricted irrigation practices, the highest seedling length value was obtained from 160 ml of water applied application with 26.75 cm, and the lowest value was obtained from 40 ml of water applied application with 21.86 cm. According to the cultivars, the highest seedling length value was obtained from Kızıltan with 28.73 cm, and the lowest value was obtained from dhan 65 with 20.01 cm (Table 2).
The effect of restricted irrigation and cultivars on root fresh weight was found to be statistically significant at the 1% level. According to the restricted irrigation applications, the highest value was obtained from 160 ml of water applied application with 0.042 g, and the lowest value from 40 ml of water applied application with 0.007. Among the cultivars, the highest root wet weight was obtained from Karacadağ local rice with 0.028 g, and the lowest value from Kızıltan with 0.014 g (Table 2).
The effect of limited irrigation and cultivars on root wet weight was found to be statistically significant at the 1% level. According to limited irrigation practices; While the highest seedling fresh weight was obtained from 160 ml of water applied application (0.0178 g), the lowest value was obtained from 40 ml of water applied application (0.081 g). Considering the varieties, the highest value was obtained from Karacadağ local rice (0.166 g), which did not differ statistically from Kızıltan and was in the same Duncan group, and the lowest value was obtained from dhan 65 (0.067 g) (Table 2).
The effect of restricted irrigation on root dry weight of cultivars was found to be significant at the 1% level. According to the restricted irrigation applications, the highest value was obtained from 160 ml of water applied application with 0.006 g, and the lowest value was obtained from 40 ml of water applied application with 0.002 g. According to the varieties, the highest value was reached from Karacadağ local rice (0,006 g), while the lowest value was reached from dhan 65 (0,002 g), which did not make a statistically significant difference with dhan 71 (0,002 g) and was in the same Duncan group (Table 2).
The effect of limited irrigation and cultivars on seedling dry weight was statistically significant at the rate of 1%. According to restricted water applications, the highest value in seedling dry weight was determined from 160 ml of water applied application (0.034 g) and the lowest value from 40 ml of water applied application (0.017 g). Considering the varieties; While the highest seedling dry weight value was obtained from Karacadağ local rice (0.033 g), which did not differ statistically from Kızıltan and was in the same Duncan group, the lowest value was obtained from dhan 65 (0.014 g) (Table 2). In this presented study, Hopi and Osr30 movements were also analysed. IRAP-PCR results for Hopi indicated 352 bands between 300 bp and 1500 bp (Fig. 1). Band profiles showed that 213 are monomorphic and 139 are polymorphic.
According to the polymorphism results calculated with the Jaccard Similarity Coefficient, 0–80% polymorphism rates were found in rice leaves. Moreover, polymorphism ratios were 0–75% for DS (160 ml), 0–70% for DS (120 ml), 0–64% for DS (80 ml) and 0–56% for DS (40 ml). Among the irrigation groups, the highest polymorphism was observed in rice varieties treated with 160 ml of water, while the Hopi retrotransposon movements decreased as the amount of water applied decreased, and the lowest polymorphism was observed in the rice varieties treated with 40 ml of water (0–56%) (Table 3). There were 288 bands were counted between 300 bp and 1500 bp as a result of Osr30 IRAP-PCR results (Fig. 2). 216 are monomorphic and 72 are polymorphic bands were counted in agarose gel.
Table 3
Polymophism ratios for Hopi retrotransposon
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 |
1 | 0 | | | | | | | | | | | | | | | |
2 | 44 | 0 | | | | | | | | | | | | | | |
3 | 33 | 13 | 0 | | | | | | | | | | | | | |
4 | 71 | 71 | 75 | 0 | | | | | | | | | | | | |
5 | 25 | 60 | 50 | 71 | 0 | | | | | | | | | | | |
6 | 56 | 14 | 25 | 67 | 70 | 0 | | | | | | | | | | |
7 | 56 | 14 | 25 | 67 | 70 | 0 | 0 | | | | | | | | | |
8 | 30 | 45 | 36 | 80 | 30 | 55 | 55 | 0 | | | | | | | | |
9 | 33 | 64 | 55 | 75 | 13 | 73 | 73 | 20 | 0 | | | | | | | |
10 | 33 | 13 | 0 | 75 | 50 | 25 | 25 | 36 | 55 | 0 | | | | | | |
11 | 44 | 25 | 13 | 71 | 60 | 14 | 14 | 45 | 64 | 13 | 0 | | | | | |
12 | 67 | 50 | 56 | 60 | 50 | 43 | 43 | 64 | 56 | 56 | 50 | 0 | | | | |
13 | 38 | 56 | 44 | 67 | 14 | 67 | 67 | 40 | 25 | 44 | 56 | 43 | 0 | | | |
14 | 44 | 25 | 13 | 71 | 60 | 14 | 14 | 45 | 64 | 13 | 0 | 50 | 56 | 0 | | |
15 | 44 | 25 | 13 | 71 | 60 | 14 | 14 | 45 | 64 | 13 | 0 | 50 | 56 | 0 | 0 | |
16 | 38 | 56 | 44 | 67 | 14 | 67 | 67 | 40 | 25 | 44 | 56 | 43 | 0 | 56 | 56 | 0 |
1, Karacadağ local rice grown under DS (160 ml); 2, dhan71 in DS (160 ml); 3, dhan 65 in DS (160 ml); 4, Kızıltan in DS (160 ml); 5, Karacadağ local rice in DS (120 ml); 6, dhan 71 in DS (120 ml); 7, dhan 65 in DS (120 ml); 8, Kızıltan in DS (120 ml); 9, Karacadağ local rice in DS (80 ml); 10, dhan 71 in DS (80 ml); 11, dhan 65 in DS (80 ml); 12, Kızıltan in DS (80 ml); 13, Karacadağ local rice in DS (40 ml); 14, dhan 71 in DS (40 ml); 15, dhan 65 in DS (40 ml); 16, Kızıltan in DS (40 ml) |
There are 0–50% polymorphism ratios among all samples (Table 3). Polymorphism ratios showed varying results as 0–25% for DS (160 ml), 0–57% for DS (120 ml), 0–38% for DS (80 ml) and 0–25% for for DS (40 ml). Polymorphism is observed at different rates among irrigation groups. In contrast to the Hopi retrotransposon, the highest polymorphism in the Osr30 retrotransposon was observed with 0–57% in rice treated with 120 ml of water. Lowest polymorphism in Osr30 retrotransposon was seen in 40 ml water application (Table 4).
Table 4
Polymophism ratios for Osr30 retrotransposon
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 |
1 | 0 | | | | | | | | | | | | | | | |
2 | 25 | 0 | | | | | | | | | | | | | | |
3 | 25 | 0 | 0 | | | | | | | | | | | | | |
4 | 0 | 25 | 25 | 0 | | | | | | | | | | | | |
5 | 38 | 43 | 43 | 38 | 0 | | | | | | | | | | | |
6 | 25 | 0 | 0 | 25 | 43 | 0 | | | | | | | | | | |
7 | 13 | 38 | 38 | 13 | 29 | 38 | 0 | | | | | | | | | |
8 | 38 | 17 | 17 | 38 | 57 | 17 | 50 | 0 | | | | | | | | |
9 | 25 | 50 | 50 | 25 | 17 | 50 | 14 | 63 | 0 | | | | | | | |
10 | 0 | 25 | 25 | 0 | 38 | 25 | 13 | 38 | 25 | 0 | | | | | | |
11 | 13 | 38 | 38 | 13 | 29 | 38 | 0 | 50 | 14 | 13 | 0 | | | | | |
12 | 13 | 14 | 14 | 13 | 50 | 14 | 25 | 29 | 38 | 13 | 25 | 0 | | | | |
13 | 25 | 29 | 29 | 25 | 43 | 29 | 14 | 43 | 29 | 25 | 14 | 14 | 0 | | | |
14 | 0 | 25 | 25 | 0 | 38 | 25 | 13 | 38 | 25 | 0 | 13 | 13 | 25 | 0 | | |
15 | 13 | 38 | 38 | 13 | 29 | 38 | 0 | 50 | 14 | 13 | 0 | 25 | 14 | 13 | 0 | |
16 | 13 | 14 | 14 | 13 | 50 | 14 | 25 | 29 | 38 | 13 | 25 | 0 | 14 | 13 | 25 | 0 |
1, Karacadağ local rice grown under DS (160 ml); 2, dhan71 in DS (160 ml); 3, dhan 65 in DS (160 ml); 4, Kızıltan in DS (160 ml); 5, Karacadağ local rice in DS (120 ml); 6, dhan 71 in DS (120 ml); 7, dhan 65 in DS (120 ml); 8, Kızıltan in DS (120 ml); 9, Karacadağ local rice in DS (80 ml); 10, dhan 71 in DS (80 ml); 11, dhan 65 in DS (80 ml); 12, Kızıltan in DS (80 ml); 13, Karacadağ local rice in DS (40 ml); 14, dhan 71 in DS (40 ml); 15, dhan 65 in DS (40 ml); 16, Kızıltan in DS (40 ml) |