Environmental stressors such as cold stress are a common occurrence in livestock production, especially impact the health and well-being of young animals. Stressors can activate the HPA-axis, leading to increased plasma concentrations of glucocorticoids (Glaser and Kiecolt-Claser 2005). NE has been shown to mediate cold-induced adaptive thermogenesis and WAT browning through β3-adreneceptor signaling. Accumulated evidence indicates that the plasma level of adrenaline is elevated in response to cold stress (Dronjak et al. 2004). Research by Staten et al. showed that the long-term isolation of rats exposed to 2 h of immobilization or cold led to a significant increase in plasma noradrenaline, adrenaline and cortisol (Staten et al. 1987). High concentrations of NE were found in cold-stressed birds on experimental day 21 (Anderlise et al. 2015). Luo and his collogues reported that acute cold stress upregulated the circulating levels of adrenaline, and treatment of macrophages with adrenaline stimulated the phosphorylation of TyrH and the activation of PKA and CaMKII (Luo et al. 2017). The results of this study had some similarities with previous studies, but there were some fluctuations. After acute cold stress, the E and NE contents in Altay lambs first increased and then decreased, while the E and NE levels in Hu lambs were both higher and showed an increasing trend under acute cold stress than in G1, indicating that cold stress activated the HPA axis and that the peripheral sympathetic nervous system was in an extremely excited state. After chronic cold stress, the levels of E and NE also increased first and then showed a slight downward trend. This finding may indicate that during the process of cold stimulation, high stimulation intensity and long duration can cause marked damage to the endocrine system of animals, and increases the hypothalamus pituitary adrenal axis activities.
Decreased plasma LEP is accompanied by hyperphagia in cold-exposed rats (Bing et al. 1998). Lower serum LEP levels in cold-acclimated animals can act as a starvation signal and enable the animals to increase energy intake (Bing et al. 1998; Korhonen and Saarela 2005; Li and Wang 2005). In our study, under the acute and chronic cold stress, LEP activity in G2 and G3 were decreased compared with G1 in Altay lambs. However, LEP activity in G3 first increased and then decreased in Hu lambs. The serum INS content of the Altay lambs in the stress groups was significantly lower than that of lambs in G1. The serum INS content of Hu lambs in the experimental groups showed an irregular fluctuation trend compared with the normal group. In all experimental groups, the GC content in the Hu lambs was significantly higher in G2 and G3 than in G1 (P < 0.01). In the acute cold stress groups, the serum GC content in Altay lambs significantly decreased and then increased. This finding may suggest that cold stress could influence energy metabolism and enhance the body’s energy mobilization.
The intestinal mucosa provides both a physiological and immunological barrier to a wide range of microorganisms and foreign substances. Zhao et al. reported that cold stress causes villus shorter in height and spread sparsely, and intestinal mucosal congestion, hemorrhage, and leukocyte infiltration in chickens (Zhao et al. 2013). Yang reported that immune stress can disrupt the homeostasis of cecal microflora and impair intestinal mucosal immune function in chickens (Yang et al. 2011). Consistence with these prior studies, our results showed that cold stress induced damage in the intestine. Excessive cold stimulation induced intestinal mucosal congestion and hemorrhage and serious inflammatory infiltration, which further reduced intestinal immune function. We suggested that long-term HPA-axis activation was strictly associated with intestinal inflammation. Compared with the control condition cold stress significantly changed the number of mast cells. With the increasing of cold stress duration, the number of mast cells increased significantly.
Many studies have proven that cold stress can influence energy metabolism and immune responses (Rybakina et al. 1997; Cichoń et al. 2002; Haman et al. 2002; Pereira-da-Silva 2003). Environmental stressors were shown to negatively affect the immune system in birds, compromising performance and the ability to overcome bacterial infections (Humphrey 2006; Dunkley et al. 2007; Burkholder et al. 2008). Most cytokines could increase immune function, including IL-2 and IFN-γ, which show the strongest effect on T cell, IL-4 and IL-10, show the strongest effect on B cell function. It was reported that cold stress enhanced mRNA levels of Th1 (IFN-γ and IL-2) and Th2 (IL-4 and IL-10) cytokine genes in chickens (Hangalapura et al. 2003;Hangalapura et al. 2006). Cold water stress (5 min/d) downregulated mRNA expression for the Th1 (IL-2 and IFN-γ) cytokine genes in mice after 10 d of exposure, but upregulated after 20 d of exposure (Monroy et al. 1999). IL-4 content was increased in the spleen and bursa of Fabricius of chicks under acute and chronic cold stress (Zhao et al. 2014). Under chronic cold stress, the IL-2 and IL-10 contents were increased in the spleen and bursa of Fabricius and decreased in the thymus. It was reported that cold stress enhanced IL-2 cytokine levels in humans (Jansky et al. 1996). In our study, compared with normal temperature, the cold temperature stimulation of G2 and G3 increased the expression levels of IL-2 and IL-4 in the spleen of both Altay lambs and Hu lambs, and the levels of IL-4 in G3 were significantly higher than those in G2 and G1. However, the level of IL-2 was significantly higher in G2 than in G3 and G1 in Hu lambs. This study is the first to study the effect of cold stimulation on the expression levels of cytokines in the spleen. The results indicated that the expression levels of IL-2, IL-4, IL-10, IL-12, and IFN-β were increased under acute and chronic cold stress. Moreover, there was no significant difference between G2 and G3 groups. This showed that stressors can regulate the secretion of cytokines, and the expression of cytokines can adjust the immune function of lambs during cold stress process. The expression patterns of various cytokines in this experiment showed that the cold tolerance and immune function were enhanced after acute stimulation in G2 and G3. Longer periods of cold stimulation did not obviously promote an immune response in the spleen.
Fat metabolism is an important surrogate of energy metabolism. It is crucial to determine the underlying mechanisms of fatty deposition and energy metabolism in stressful environments. After 24 h of cold stress, genes related to the adipocytokine signaling pathway were significantly activated for thermal production (Chen et al. 2014). Lipid metabolism to maintain a constant temperature is considered to be the first event induced by cold stress. Zhou reported that UCP1 expression in bats was significantly upregulated in the 5℃ group but downregulated in the 32.5℃ group compared with the 21℃ group. UCP3 expression in skeletal muscle was also significantly upregulated in hamsters acclimated to 5℃ (Zhou et al. 2015). As a key enzyme involved in lipolysis, increases in HSL could depress the accumulation of TG in adipose cells (Sztalryd et al. 1995; Mary et al. 1993), which hydrolyzes stored TG to free fatty acids. HSL gene knockout mice which have reduced circulating levels of fatty acids and altered TG storage in adipose tissues, have been reported (Fortier et al. 2004; Osuga et al. 2000; Voshol et al. 2003). The mRNA and protein expression of UCP1 and HSL in chest and intramuscular fats was significantly higher after cold stress than under normal temperature and showed an increasing trend with increasing cold stress duration. Moreover, the UCP1 and HSL levels were higher in G3 than in G2. UCP1 allows proton flux across the mitochondrial inner membrane uncoupled from ATP production to generate heat, so the lambs displayed more adaptive changes in thermal physiology and energy metabolism. At the same time, the fat decomposition ability of sheep was also enhanced under cold stress. This may be because cold temperature conditions below − 20 ± 3°C was intense for sheep, so the sheep in G2 and G3 mobilized energy metabolism in response to low-temperature conditions. However, the Altay lambs generated more heat than Hu lambs in G3. Hu lambs mobilized more TG in adipose tissue to hydrolyze into fatty acids under cold stress. It can be concluded that Altay lambs are more resistant to cold stress than Hu lambs.