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Teka Obsa Obsa Feyisa
Haramaya University College of Health and Medical Sciences
Corresponding Author
ORCiD: https://orcid.org/0000-0002-8424-3004
License:
This work is licensed under a CC BY 4.0 License. Read Full License
Background: Type II diabetes is a major health problem worldwide, and is increasing in an alarming rate globally and in Ethiopia due to change in dietary habits and sedentary life style. Even though there is no effective cure for diabetes, early control of blood glucose significantly reduces the risk of diabetic complications. Different types of ingredients present in medicinal plants that act on a variety of targets by various modes and mechanisms are used to treat diabetes with minimum cost and side effect. Therefore, the objective of the present study was to investigate the antidiabetic effect of Persea americana mill fruit juice in high fat diet (HFD) and low dose Streptozotocin (STZ) induced type 2 diabetic (T2DM) male albino Wistar rats.
Methods: Thirty six male albino Wistar rats weighing form 150-200g were divided in into six different groups: group I (normal control); Group II (diabetic control); Group III (metformin control) and Group IV – Group VI (treatment groups). Group I was fed on standard pellet and group II – group VI were fed on HFD for 4 weeks to induce pre-diabetes and insulin resistance followed by low dose STZ injection to induce T2DM. The treatment groups (group IV, V and VI) were given 632 mg/Kg, 1264 mg/Kg and 1896 mg/Kg/day of Persea americana fruit juice for six weeks, respectively to compare with normal, diabetic and 7mg/Kg metformin treated groups. After forty-five days of treatment, the rats were fasted overnight (12 to 14 hours), anaesthetized and blood sample was collected by cardiac puncture for biochemical tests (fasting blood glucose (FBG), lipid profile, total protein and creatinine). The results were analyzed using SPSS version 22.0. One way ANOVA followed by Post hoc Tukey’s multiple comparisons were done to compare the mean differences among the experimental groups, and p-values < 0.05 were considered statistically significant.
Results: In high dose (1896 mg/Kg/day) Persea americana mill fruit juice treated group, food consumption, body weight, FBG, and LDL-C were significantly reduced and HDL-C was significantly increased (p < 0.005) compared with diabetic control group. Moderate dose (1264mg/Kg/day) treated group showed a decrease in FBG on 6th week and improve HDL-C levels. Treating the rats with Persea americana fruit juice changed TG, total protein and creatinine levels although not significant. Oral antidiabetes drug (metformin) significantly reduced pellet consumption, body weight, FBG and lipid profile.
Conclusion: Overall, Persea americana mill fruit juice showed antihyperglycemic and antihyperlipidemic effect particularly through reduction of fasting blood glucose, LDL-C and increasing HDL-C in T2DM induced rats, thus it can be helpful in reducing the risk of diabetic complications.
Keywords
Antihyperglycemic effect, T2DM, Persea americana, High fat diet, STZ, hyperglycemia, dyslipidemia, Albino Wistar rats
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This is a preprint, a preliminary version of a manuscript that has not completed peer review at a journal. Research Square does not conduct peer review prior to posting preprints. The posting of a preprint on this server should not be interpreted as an endorsement of its validity or suitability for dissemination as established information or for guiding clinical practice.
Research
Teka Obsa Obsa Feyisa
Haramaya University College of Health and Medical Sciences
Corresponding Author
ORCiD: https://orcid.org/0000-0002-8424-3004
Badges
Prescreen
This manuscript passed our Prescreen assessment
Complete author information
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Potential risks to human health
Prescreen
History
CURRENT STATUS: Posted
Version 1
Posted 09 Feb, 2021
No community comments so far
Metrics
Comments: 0
PDF Downloads: ...
HTML Views: ...
Subject Areas
Endocrinology & Metabolism
License:
This work is licensed under a CC BY 4.0 License. Read Full License
Background: Type II diabetes is a major health problem worldwide, and is increasing in an alarming rate globally and in Ethiopia due to change in dietary habits and sedentary life style. Even though there is no effective cure for diabetes, early control of blood glucose significantly reduces the risk of diabetic complications. Different types of ingredients present in medicinal plants that act on a variety of targets by various modes and mechanisms are used to treat diabetes with minimum cost and side effect. Therefore, the objective of the present study was to investigate the antidiabetic effect of Persea americana mill fruit juice in high fat diet (HFD) and low dose Streptozotocin (STZ) induced type 2 diabetic (T2DM) male albino Wistar rats.
Methods: Thirty six male albino Wistar rats weighing form 150-200g were divided in into six different groups: group I (normal control); Group II (diabetic control); Group III (metformin control) and Group IV – Group VI (treatment groups). Group I was fed on standard pellet and group II – group VI were fed on HFD for 4 weeks to induce pre-diabetes and insulin resistance followed by low dose STZ injection to induce T2DM. The treatment groups (group IV, V and VI) were given 632 mg/Kg, 1264 mg/Kg and 1896 mg/Kg/day of Persea americana fruit juice for six weeks, respectively to compare with normal, diabetic and 7mg/Kg metformin treated groups. After forty-five days of treatment, the rats were fasted overnight (12 to 14 hours), anaesthetized and blood sample was collected by cardiac puncture for biochemical tests (fasting blood glucose (FBG), lipid profile, total protein and creatinine). The results were analyzed using SPSS version 22.0. One way ANOVA followed by Post hoc Tukey’s multiple comparisons were done to compare the mean differences among the experimental groups, and p-values < 0.05 were considered statistically significant.
Results: In high dose (1896 mg/Kg/day) Persea americana mill fruit juice treated group, food consumption, body weight, FBG, and LDL-C were significantly reduced and HDL-C was significantly increased (p < 0.005) compared with diabetic control group. Moderate dose (1264mg/Kg/day) treated group showed a decrease in FBG on 6th week and improve HDL-C levels. Treating the rats with Persea americana fruit juice changed TG, total protein and creatinine levels although not significant. Oral antidiabetes drug (metformin) significantly reduced pellet consumption, body weight, FBG and lipid profile.
Conclusion: Overall, Persea americana mill fruit juice showed antihyperglycemic and antihyperlipidemic effect particularly through reduction of fasting blood glucose, LDL-C and increasing HDL-C in T2DM induced rats, thus it can be helpful in reducing the risk of diabetic complications.
Figure 1
Figure 2
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