The worldwide prevalence of obesity, defined by the World Health Organization as a body mass index (BMI) ≥ 30 kg/m2 in adults, is continually increasing and has tripled since 1975 (1). In addition, more than 39% of adults were overweight (BMI ≥ 25 kg/m2) and 13% obese in 2016 (1, 2).
BMI is a widely acknowledged index used to define and classify overweight adults (1). Even though BMI is an easy, fast, and low-cost way of describing populations, there are limitations in individual assessments. Hence, an athlete with large muscle mass and low fat mass can be classified as overweight or even obese; and conversely, a person with a low muscle mass but high fat mass may fall within the normal range (18.5–24.9 kg/m2) (1–3).
More recently, increased visceral fat mass (VFM), has been proven to be a strong independent risk factor for diseases such as cardiovascular disorders, type 2 diabetes mellitus and malignancy (3–5). Notably, individuals with high VFM have more insulin resistance compared to obese individuals with primarily high subcutaneous fat (6). Furthermore, non-obese patients with known coronary artery disease have a high frequency of increased VFM, increased plasma glucose concentration and hypertension without correlation to BMI or age (7, 8). On the other hand, a reduction of VFM, but not subcutaneous fat mass, has been shown to significantly reduce blood pressure in patients with hypertension (9) and improve other cardiovascular risk factors (7, 8). Thus, quantification of VFM as a modifiable risk factor is interesting for the individual patient - and in a population healthcare setting highlighting the need for an easy, safe, efficient, and accessible method to correctly measure VFM.
Different methods can be used to quantify adipose tissue mass with Magnetic Resonance Imaging (MRI) and x-ray computed tomography (CT) considered as gold standards for assessment of VFM (4, 5, 8, 10–12). Even though these modalities are accurate, both have limitations preventing their use in large populations and follow-up examinations. MRI is time consuming and expensive, whereas CT exposes the individual to ionizing radiation (~ 2mSv (12)). These factors are further exacerbated if whole body examinations are required to assess total and regional fat tissue (5, 8, 10).
In contrast, dual-energy x-ray absorptiometry (DXA) holds several advantages compared to CT and MRI as it is fast, inexpensive and can be done with minimal exposure to ionizing radiation (4–5µSv (12, 13)). DXA scanners measure attenuation of calibrated X-ray beams in body tissues at two different energy levels enabling measurement of relative tissue composition (whole-body or regional), enabling the calculation of bone -, fat - and lean tissue masses (2, 10, 12, 14, 15). Thus, whole body DXA scans enable measurements of body fat percentage (BF%) as well as regional adipose tissue such as the android/gynoid ratio (A/G ratio) reflecting adipose tissue from the abdomen and hips, respectively. The A/G ratio often serves as a proxy for visceral fat, and fat mass index (FMI). FMI is calculated as total fat mass (kg) divided by height squared (m2) and is a normalisation of fat mass to body size that, unlike BMI, is independent of lean mass. Large population-based studies have previously been published on healthy individuals with regards to reference values for these measures (16) and, importantly, several studies have shown excellent correlation between DXA, MRI and CT scanning for assessment of fat mass (4, 5, 8, 10). Recent developments such as the CoreScan™ application (GE Lunar, Madison, Wisconsin, USA) have enabled estimation of VFM, making assessment of VFM by DXA scanning an attractive method both in absolute mass (g), normalised to percentage of total fat mass (VF/TF%) or height squared (visceral fat index, VFI, g/m2). A severe limitation of current reference values for VFM using DXA scanning is that they are limited to young individuals (10). Therefore, the aim of this study is to provide normative data for VFM, and derived indices measured by DXA scanning in a large apparently healthy adult population with a wide age distribution, and to describe the effect of age and sex. A secondary aim is to describe the relationship between VFM and classic measures of adipose tissue composition including BMI, BF%, FMI and A/G ratio.