Consumption of raw or undercooked meat, especially chicken meat or giblets containing the larvae is a significant route for transmission of Toxocara species [7, 12]. In Iran, the percentage of Toxocara seropositivity has been found to range from 0 to 64% among humans and from 3 to 31% in dogs and cats as the definitive hosts [19]. In some areas of northwestern Iran, the prevalence of anti-Toxocara IgG has been reported 6.9% in dog and cat owners [20], and 4.5% in children with allergic manifestations [21]. However, no data exists on the prevalence of Toxocara in free-range broiler chickens in Iran with regard to housing systems on farms. In addition, no research has been conducted on the molecular prevalence of Toxocara in chicken tissues supplied at traditional markets in Iran.
In the present study, 16.5% (33/200) of the free-range broiler chickens were positive for Toxocara spp. by conventional microscopic examination for the nematode larvae. Zibaei et al. [12] has recorded somewhat lower (15.2%) prevalence than the present study which might be attributed to the sample size, organs and target population. In fact, the high proportion of the infection were found in the present study may be related to exposure of the free-range chickens to the natural environment, which is known to increase the probability of Toxocara infection [12]. This risk is associated with a higher probability of ingestion of infective eggs from contaminated soil [22-24]. Dogs and cats may roam freely in hay and farms. The high percentage of infected poultry identified in farms may be a consequence of inadequate housing protection with low hygiene standards for chickens, which may lead to ingestion of larval eggs excreted by dogs and cats or ingestion of invertebrate paratenic hosts of Toxocara [25].
The tissue samples which were positive for larvae by microscopy were re-subjected to molecular method to identification of Toxocara species by targeting ITS1 and ITS2 regions. As a result, 21 chickens were confirmed positive for Toxocara species (10.5%, 21/200) with relative frequency of 57.1% for T. canis and 42.7% for T. cati. Similarly, Zibaei et al. [12] isolated Toxocara larvae from tissue samples of 33 broiler chickens from Lorestan Province of Iran and identified the Toxocara species by PCR. Amongst the larvae originating from chickens, 5 (83.3%) were determined as T. canis and 1 (16.7%) as T. cati. In a recent study by Okada et al. [13], the liver, breast meat and thigh meats of culled chickens from a commercial layer farm were investigated by microscopy and PCR. T. cati and T. tanuki larvae were detected from 2 out of 50 chickens.
Many researchers have exploited PCR assay for differentiation of Toxocara species which helps in molecular epidemiological investigations and to better understand the species wise distribution of the parasite. According to the results of various studies including the present study for detection of Toxocara species by PCR, it can be conclude that there is a possibility of infection with both T. canis and T. cati in paratenic hosts, which is necessary to be differentiated using species specific primers.
In the current survey, the most infected organs were gizzard and liver. This is in accordance with the study conducted in Japan by Taira et al. [7] in which the liver were infected with T. cati larvae in the initial migration stage. Some studies reported that the gastro-intestinal tract of chickens including the crop, gizzard, duodenum, large intestine and cloaca has a higher chance or risk of infection for Toxocara larvae than other organs [4, 9].
One of the main findings of the study was a significant difference between recovered larvae in infected and non-infected chickens in terms of age and body weight. The results indicated that the viscera of young and less weighed chickens are more affected by larvae. Although not much data has been published about the weight and age of naturally infected chickens with Toxocara larvae, in a number of experimental studies, infection of younger chickens with infective eggs indicated the early accumulation of larvae in the internal organs based on the migration pattern of larvae [4, 7, 9]. Taira et al. showed that although there was no decrease in total larval recovery over time in chickens experimentally infected with T. cati eggs, predilection sites changed from liver at 1 day post-infection to muscles at 29 days post-infection, and finally 99.6% of larvae were recovered from muscles on 176 days post-infection [7]. Further studies are needed, if the more infection of internal organs in naturally infected younger chickens is related to the larval migration pattern or is due to their high sensitivity.
Limitations
The current study faced limitations such as resource constraints and lack of access to sequencing tests. Molecular testing with high sensitivity/specificity has been done to overcome some limitations. Furthermore, the migration pattern of Toxocara species larvae on carcasses and brain will be studied in the future studies.