Purpose: Exposure to endocrine disrupting chemicals (EDCs) is ubiquitous in modern civilization and their impact on hormonal regulation in vivid organisms is well established. These substances also seem to play a pivotal role during pregnancy as they might influence birth and pregnancy outcomes, such as fetal birthweight and pregnancy duration.
The objective of this study is to investigate the associations of increased EDC exposure during pregnancy with changes of fetal birthweight and pregnancy duration.
Methods: Individual use of plastic food and liquid packages was evaluated in 493 pregnant patients from the Clinical Gravidity Association Trial and Evaluation (CGATE) cohort using a three item lifestyle questionnaire concerning plastic consumption habits. To assess exposure to EDCs patients were further grouped into risk categories, and the associations with birthweight and pregnancy duration were investigated using a linear regression model.
Results: For none of the investigated plastic consumption habits concerning drinking water, food from cans/plastic or beverage cartons (Tetra Pak) a statistically significant association with birthweight could be found. Moreover, no significant correlation between plastic consumption in regards of drinking water and food from cans/plastic with pregnancy duration could be detected. Interestingly, a statistically significant pregnancy prolongation of 0.4 weeks (p = 0.01, 95% CI: 0.1; 0.7) was observed with increasing consumption of Tetra Pak.
Conclusion: The impact of plastic package consumption during pregnancy does not seem to have a major effect on birthweight or pregnancy duration, however the direction in which the statistically non-significant differences were seen were into the expected direction. Therefore larger studies are warranted to investigate this potentially important epidemiological factor.

Figure 1
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Posted 27 May, 2021
On 15 Dec, 2020
Posted 27 May, 2021
On 15 Dec, 2020
Purpose: Exposure to endocrine disrupting chemicals (EDCs) is ubiquitous in modern civilization and their impact on hormonal regulation in vivid organisms is well established. These substances also seem to play a pivotal role during pregnancy as they might influence birth and pregnancy outcomes, such as fetal birthweight and pregnancy duration.
The objective of this study is to investigate the associations of increased EDC exposure during pregnancy with changes of fetal birthweight and pregnancy duration.
Methods: Individual use of plastic food and liquid packages was evaluated in 493 pregnant patients from the Clinical Gravidity Association Trial and Evaluation (CGATE) cohort using a three item lifestyle questionnaire concerning plastic consumption habits. To assess exposure to EDCs patients were further grouped into risk categories, and the associations with birthweight and pregnancy duration were investigated using a linear regression model.
Results: For none of the investigated plastic consumption habits concerning drinking water, food from cans/plastic or beverage cartons (Tetra Pak) a statistically significant association with birthweight could be found. Moreover, no significant correlation between plastic consumption in regards of drinking water and food from cans/plastic with pregnancy duration could be detected. Interestingly, a statistically significant pregnancy prolongation of 0.4 weeks (p = 0.01, 95% CI: 0.1; 0.7) was observed with increasing consumption of Tetra Pak.
Conclusion: The impact of plastic package consumption during pregnancy does not seem to have a major effect on birthweight or pregnancy duration, however the direction in which the statistically non-significant differences were seen were into the expected direction. Therefore larger studies are warranted to investigate this potentially important epidemiological factor.

Figure 1
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