Immobilization of Azotobacter chroococcum in nanofiber
Electrospinning is a versatile technique used for the fabrication of one-dimensional nanostructure with exclusive properties such as high surface area, porosity and safety in comparison with other nanomaterials (Nurfaizey et al. 2012). The polymer solution from the nozzle was charged with high voltage, which counteracts the surface tension by electrostatic repulsion and stretched the polymer droplet into nanofiber by forming Taylor cone (Zeleny 1914). The fabrication of nanofiber is significantly influenced by various aspects viz., concentration and molecular weight of polymer, solvent, viscosity, applied voltage, flow rate and tip to collector distance (Haider et al. 2018). PVA was an additive polymer having non-toxic, biodegradable, biocompatible, transparent properties and possibility of creating hydrogen bond with chitosan molecule (Li and Hsieh 2006; Askari et al. 2014; Matsumura et al. 1993). In present study, the electrospinning of nanofiber was carried out as per the parameters stated. Primarily, the various proportions viz., 5:5, 6:4, 7:3, 8:2 and 9:1 of chitosan/PVA solution were investigated in nanofiber formation (Supplementary material). The results revealed that the gradual decrease of beaded structure in nanofiber were found from 5:5 to 8:2 polymer ratios. The beaded nanofiber formation was due to the instability in surface tension, absence of suitable chain entanglement, imbalance of electrical and repulsive force among polycations of polymer solution (Li and Hsieh 2006; Ding et al. 2006). Electrospinning of chitosan/PVA at 9:1 ratio was executed as per the parameters (Voltage,17 kV; Flow rate,0.6 mL/hr; Tip to collector distance,15cm). The beadless nanofiber was fabricated in 9:1 ratio. The fine nanofiber fabrication was a result of proper hydrogen bonding among the amino or hydroxyl group of chitosan with PVA molecule, which enhanced the proper mixing, homogenization and stable jet formation of these polymers (Li and Hsieh 2006; Askari et al. 2014; Habiba et al. 2016; Zhang et al. 2007). To achieve the formation microbes loaded nanofiber, 1*1016CFUs cells were added to 9:1 ratio polymer solution and electrospinned as per the parameters depicted. The nanofiber encapsulation can protect the microorganisms by maintaining the temperature and humidity more favorable for microbial survival(Deaker et al. 2012). The successful blending of bacteria in chitosan/PVA composite solution, and fabrication of microbes loaded nanofiber using electrospinning were investigated.
Characterization of Azotobacter Chroococcum loaded nanofiber
Morphological analysis
In fig.1a, SEM micrograph of Azotobacter chroococcum was presented and measured the size, which ranges from 1160 µm to 3090 µm in length and 670 µm to 1434 µm in width. The average size of the nanofiber ranging between 150 and 250nm and had a uniform thickness without formation of beads for 9:1 ratio (Fig. 1b). After immobilizing bacteria in nanofiber, the size of nanofiber was increased in both length and width, respectively. Azotobacter chroococcum cells were distributed along the nanofiber and clearly understood that the bacteria embedded entirely in polymeric matrix and forming a local widening and aligned longitudinally along nanofiber axis which was shown in (Fig. 1c). Similarly, Escherichia coli incorporated in PVA nanofiber was characterized by HRSEM and found increase in nanofiber thickness, which ranged from 160 nm to 10 µm after bacteria loaded in nanofiber (Salalha et al. 2006).
Stuctural analysis by FTIR
The chemical bonds present in the sample was identified by producing infrared absorption spectrum using FTIR. The FTIR spectra of Azotobacter chroococcum, nanofiber and microbe loaded nanofiber was shown in (Fig. 2). In general, cell wall of gram negative bacteria contains phospholipids, proteins, lipopolysaccharides and lipoproteins which comprises important functional gropus like hydroxyl, carboxyl, phosphate, amide and polymer molecules (Beveridge 1981). FTIR spectra of Azotobacter chroococcum had the transmittance peaks at 1645 cm-1 and 1510 cm-1 due to the strong stretching of C=O in (amide I) and less intensity N-H bending and C-N stretching in (amide II). Likely, the polysaccharide groups comprising C-C, C-OH and C-H exhibited sharp peak at 930 cm-1, 1020 cm-1, and 1083 cm-1 respectively for bacteria. The phosphate group of Azotobacter chroococcum was confirmed by the stretching of P=O bonds at around 1210 cm-1 (Fig.2a). (Jiang et al. 2004) confirmed the bacterial sample of Bacillus subtilis by FTIR spectral graph, which showed the stretching of functional groups like, amide I and II, phosphate group and saccharide groups at 1651 cm-1, 1545 cm-1, 1215 cm-1 and 1050 to 1110 cm-1, respectively.
The characteristic FTIR Spectra of chitosan polymer have major peaks of amide, C-O and saccharide groups at 1638 cm-1, 1055 cm-1 and 844 cm-1 (Don et al. 2006). Whereas PVA have functional groups like O-H which stretch between 3550 cm-1 and 3200 cm-1, C=O peaks at 1730 cm-1 and 1680 cm-1, and typical vibrational band between 2840 cm-1 and 3000 cm-1 due to C-H stretch (Wang et al. 2004; Shigemasa et al. 1996; Mansur et al. 2008). Similar group of peaks were resembled in fabricated nanofiber. FTIR spectra of nanofiber showed resonance bands of saccharide groups between 1055 cm-1and 869 cm-1 which were present in both polymers. Chitosan/PVA nanofiber have peaks at 1633 cm-1and 1528 cm-1 due to presence of chitosan’s amide functional molecule. In addition to those peaks in nanofiber, stretching of O-H and PVA’s characteristics alkyl group existed at 3337 cm-1 and 2903 cm-1 (Fig.2b). FTIR spectra confirmed the presence of charatcteristic peaks of PVA and chitosan in the nanofiber.
After loading of Azotobacter chroococcum in nanofiber, few additional peaks were found between 1078 cm-1 and 823 cm-1, due to saccharide groups of bacteria. In microbe loaded nanofiber, a strong intense sharp peak at 1237 cm-1was due to existence of phosphate group which present in Azotobacter chroococcum. FTIR showed less intensity and deformation of amide I and II at 1638 cm-1 and 1538 cm-1due to full entrenching of bacteria in nanofiber. The carboxylic group of nanofiber has been shifted from 1752 cm-1to 1724 cm-1 in microbes loaded nanofiber and deeped with high intensity. Due to presence of typical alkyl group in both Azotobacter chroococcum and PVA, intensity of this group was increased and stetched from 2903 cm-1 to 2945 cm-1 and also intensified O-H peak was observed at 3356 cm-1 in microbe loaded nanofiber (Fig. 2c). Likewise, (Wai Chun et al. 2021) found microbial composite flims have extra functional groups like C-C, C-OH, C-H at 800 cm-1 and 662 cm-1, when compared to FTIR spectra of sodium alginate film. In this regard, FTIR spectra characterized the positive loading of bacteria in nanofiber, by showing additional existence of phosphate group and deformation of amide (I and II) group in bacteria loaded when compared to non loaded nanofiebr.
Positive measures of immobilizing Azotobacter chroococcum in nanofiber
Viability of bacteria
On the basis ofpreviousresults obtained, polymers were excellent carrier sources for immobilization of bacteria and supporting material for viability of bacteria (Fung et al. 2011; Damasceno et al. 2013). Polymers control and protect the innoculant cell integrity from external environment. The PVA and chitosan were selected for their forementioned properties and has high oxygen barrier during dry condition without distressing the bacterial properties. The exposure of Azotobacter chroococcum to the spinning solution had no effect in its viability, even it suspended in solution for several days. The average value of viable cells were represented in log10CFU.gm-1±standard error. The concentration of bacteria in the electrospinning solution was1*1016 CFU cells (Fig.3a). After electrospinning, 92.8% of Azotobacter chroococcum cells were loaded in the nanofiber, which was 7*1014 Colony forming units (Fig.3b). The loss of 7.2% bacterial cells was due to mechanical stress during nanofiber fabrication and rapid evaporation of solvent creates a pressure over bacteria lead to the cell death. The bacteria remain viable after electrospinning, as the amount of applied voltage travelled low to the bacteria and did not affect the cell integrity (Hülsheger and Niemann 1980).
After embedding Azotobacter chroococcum in nanofiber, it was stored at room temperature and 4oC; and the viability was tested for six months. On accessing the viability of Azotobacter chroococcum in nanofiber stored at 4oC (Fig. 3c & 3d) and normal temperature (Fig. 3e & 3f), there was a total of (13.26±0.06, 12.7±0.26, 12.5±0.26,11.36±0.25, 11.26±0.8 and 11.04± 0.23) log10 CFU and(13.15±0.11, 12.58±0.23, 11.15±0.12, 10.46±0.15, 9.04±0.09 and 7.45± 0.09) log10 CFU per gramof nanofiber, which were observed on 1st, 2nd, 3rd, 4th, 5th , and 6th month, respectively. Towards the end of 6th month, gradual decrease of cell count was observed for 4oC accounted from 89.3% to 74.3% (Fig.4a). But in ambient storage, viability declined hugely from 88.5% to 50.1% due to unstable environment around the nanofiber which hindered the bacterial survival (Fig. 4b). Exposure of heat to bacteria in nanofiber was comparitively low for 4oC than ambient storage, as the heat transfer through nanofiber to bacteria was less. At the end of sixth month refrigerator storage recorded the high range of viable colony count. The results were in correlation with studies of(Pradeep Prasanna and Charalampopoulos 2019)who studied the viability of probiotics in nanofiber was more than 9log cfu/g at the end of 6th month, when stored at 5oC. From the results, it is probable to store many organisms at lower temperature more efficiently in this dry form.
Exopolysacharide production
Certain group of bacteria produce extracellular polysaccharides, which was comprised of sugars, proteins, nucleic acids and lipid material. EPS around the bacteria subsidize the shape and rigidity to cell stucture. EPS has substantial number of functions like cell protection against antimicrobial compounds and environmental stress, water retaining capability, entrapment of nutrienets and carbon storage (Sandhya and Ali 2015; Wang et al. 2015). The efficient nitrogen fixing ability of Azotobacter in soil was directly proportional to its viability and EPS production under stress condition. During unfavourable conditions, metabolically active Azotobacter cells produce high level of protective coating around the cells by secreting EPS to prevent the cell dehydration (Gacesa 1998). Like EPS, nanofiber avoided the cell dehydration and protect Azotobacter chroococcum from external environment. EPS produced by Azotobacter chroococcum was expressed in mg/g of nanofiber with standard error.
The survivability and habitability of Azotobacter chroococcum was conditioned by secreting microstucture around its cell wall during extreme heat as well as ice cold condition. During the encapsulation of bacteria, a polymer flim was produced over the cell to protect and bind inside the nanofiber (Zupančič et al. 2019). EPS produced by 1*1016CFU Azotobacter chroococcum was 147±3.7 mg before loading in nanofiber. After loading, the cell count was reduced to 7*1014 CFU per gram of nanofiber and EPS production too reduced from 147±3.7 mg to 133±2.4 mgg-1. From the table 1, it was proved that EPS production directly influenced by temperature differences and cell count in nanofiber. In 4oC storage, bacteria produced 124±2.7 mg/g at first month, which was subsequently decreased to 101±1.5 mg/g at the sixth month according to the ranges of colony forming units. At the refrigerator condition, bacteria produce excess EPS to protect it from ice crystallization(Krembs et al. 2011). The decrease in temperature than optimal level for bacterial growth favoured the reduction in cell wall poylmer synthesis and made more available form of minerals for the EPS biosynthesis(Sutherland 1972; Gassem et al. 1995; Kimmel et al. 1998). Meanwhile at ambient storage, the EPS production was radically reduced to 67±0.6 mg/g from 120±0.5 mg/g due to temperature fluctuations. Storing the bacteria at ambient condition, the nutriments were fully utilized for cell growth and there was a lack of essenial minerals for EPS production(Gorret et al. 2001). At 4oC storage, the temperature was maintained stable and dehydration of bacteria was well shielded by nanofiber, but ambient condition have the temperature fluctuations which disequilibrate the hydro content of polymer and leaded to subsequent cell death. The study meticulously clarified the importance of temperature influence over the EPS production for the bacterial viability maintanance.
Table 1 Exopolysaccharide production byAzotobacter chroococcum loaded in the nanofiber
Bacteria-polymer mix solution EPS production (mg)
|
Month
|
EPS production of microbe loaded in nanofiber (mg/g)
|
(4oC)
|
(Ambient condition)
|
1
|
124±2.7
|
120±0.5
|
147±3.7
|
2
|
117±0.3
|
115±2.9
|
Bacteria loaded nanofiber EPS production (mg/g)
|
3
|
113±1.5
|
103±0.9
|
4
|
106±0.5
|
93±2.1
|
5
|
103±0.8
|
86±1.5
|
133±2.4
|
6
|
101±1.5
|
67±0.6
|
IAA production by Azotobacter chroococcum immobilized on nanofiber
IAA is the physiologically active auxin, which took part in physiological processes comprising, root and shoot development, embryogenesis, organogenesis, fruit development and trophic growth of the plant. The present work deals with the quantification of IAA produced by Azotobacter chroococcum encapsulated in nanofiber. At first, the standard graph of IAA was prepared by plotting concentration against the Optical density at 530nm. The standard graph showed straight line indicating direct proportional concentration of Indole acetic acid (Fig. 5). The validity of graph was showed by R2 value, which was found to be 0.9903.
IAA produced by bacteria was varied with colony forming unit count, species, growth stage, culture condition and substrate availability (Sridevi and Veera Mallaiah 2007). IAA produced by 1*1016CFUs was 97±2 µg/ml. After loading in nanofiber, the cell count was reduced and IAA too decreased from 97±2 µg/ml to 89±0.5 µg/ml. In the Fig. 6, IAA production was presented at different time period and decrease in IAA production was observed in both storage conditions with respect to decrease in colony forming units. The IAA production was directly proportional to number of active cells and utilize the mineral nutrient for the synthesis and release of IAA on the culture broth. At 4oC storage, bacterial cells were well stockpiled and produced IAA of 79±0.5 µg/ml, which reduced to 66±0.6 µg/ml at the 6th month observation.
Similar trend of reduced IAA production was detected at ambient storage of Azotobacter chroococcum loaded in nanofiber. The results were analogous to the findings of (De Gregorio et al. 2017), in which found that IAA production was reduced after the encapsulation of Pantoea agglomerans in nanofiber according to the decrease in cell count.
Effect of Azotobacter chroococcum loaded nanofibers seed invigoration under laboratory condition
The surface morphology of untreated seeds, Azotobacter chroococcum inoculated seeds, nanofiber coated seeds, and Azotobacter chroococcum loaded nanofiber coated seeds was depicted in (Fig. 7a-d). Fig. 7d confirms Azotobacter chroococcum loaded nanofiber adhered to the green gram seed and Fig. 7b showed that the microbial presence in the Azotobacter chroococcum inoculated seed surface. Supplementary fig.1a-d, showed the green gram seedling vigor due to effect of Azotobacter chroococcum loaded nanofiber at seventh day of observation in laboratory condition. The laboratory study showed that the seeds coated with Azotobacter chroococcum loaded nanofiber recorded significantly higher germination percentage (85.2%), seedling root length (14.7cm), seedling shoot length (19.1cm), and seedling vigor (2670), when compared to seeds invigorated with Azotobacter chroococcum (T2), nanofiber (T3) and untreated control (T1). There was an increase in seedling emergence of (13%), shoot length (36.1%), root length (25.2%) and seedling vigor index (36.6%) observed in Azotobacter chroococcum loaded nanofiber coated seeds, when compared to untreated control seeds (Table 2).
This higher potential seed invigoration in T4 is due to the combined effect of Azotobacter chroococcum and polymer mix. In addition, this vigorous seedling growth was due to the secretion of plant growth regulating hormones (Gibberellin, cytokinin and auxin) by the Azotobacter chroococcum (Wani et al. 2013). And the polymer mix (chitosan and PVA) has the property of improving seed water absorption capacity and use efficiency by maintaining the higher moisture content around the seed. Moreover, the polymer contents catalyze the metabolic activities of seed, which are essential for potential germination and seedling vigor.
Table 2. Effect ofAzotobacter chroococcum loaded nanofiber seed invigoration on germination percentage, shoot length, root length and vigour index of green gram var. CO8 under laboratory condition.
Treatments
|
Germination (%)
|
Shoot length (cm)
|
Root length (cm)
|
Vigour index
|
T1
|
72.2±1.16 (58.05)
|
12.2±0.38
|
11.0±0.62
|
1693±20.98
|
T2
|
77.2±1.46 (58.69)
|
16.8±0.49
|
12.6±0.76
|
2234±71.29
|
T3
|
75.8±1.47 (57.42)
|
17.9±0.46
|
14.0±0.56
|
2479±43.32
|
T4
|
85.2±1.31 (71.57)
|
19.1±0.33
|
14.7±0.99
|
2670±131.02
|
CD (P=0.05)
|
4.067
|
1.252
|
2.254
|
234.950
|
(Figure in parenthesis are arcsine values)
T1 – Untreated seeds, T2 - Azotobacter chroococcum inoculated seeds, T3 - Nanofiber coated seeds and T4 - Nanofiber loaded with Azotobacter chroococcum coated seeds
Effect of Azotobacter chroococcum loaded nanofiber seed invigoration under pot culture at invitro condition
The plant growth parameters like plant height, root length, plant biomass, nodule count and fresh weight of nodules were recorded on 25 and 45 days after sowing
(Supplementary fig. 2a-d and fig 3a-d). The results of pot culture experiment showed that the Azotobacter chroococcum loaded nanofiber coated seeds have higher plant height, root length and plant biomass (Table 3), nodule count and nodule fresh weight (Table 4) at 25 and 45 DAS, when compared to untreated control. This positive approach in plant promotion by microbes loaded nanofiber is due to the colonization of microbes over the root region of green gram. These results proved the positive effect of electrospun nanofiber in encapsulating plant growth promoting rhizobacteria for the targeted delivery. The encapsulation of microbes in the polymer protects and improves the viability of microbes (Semnani et al. 2018), and increased the plant growth parameters viz., germination percentage, plant height, root length, root nodules and plant biomass in soyabean seeds, coated with Rhizobium loaded nanofiber (Damasceno et al. 2013). According to (Raja et al. 2021), the blackgram seeds coated with GA3 and IAA loaded PVA nanofiber increased the germination percentage and seedling vigor.
Table 3. Effect ofAzotobacter chroococcum loaded nanofiber seed invigoration on plant height and root length of green gram var. CO8 under pot culture
Treatments
|
Plant height (cm)
|
Root length (cm)
|
Plant biomass (mg/plant)
|
25 DAS
|
45 DAS
|
25 DAS
|
45 DAS
|
25 DAS
|
45 DAS
|
T1
|
18.8±0.4
|
33.1±1.3
|
7.6±0.3
|
12.4±0.5
|
456.6±13.7
|
475.8±23.3
|
T2
|
23.1±0.9
|
36.4±1.4
|
9.8±0.4
|
15.6±0.6
|
497.7±17.6
|
552.6±19.6
|
T3
|
21.5±0.5
|
35.6±1.3
|
9.4±0.4
|
14.1±0.6
|
478.6±16.9
|
520.5±18.4
|
T4
|
29.6±0.7
|
43.9±1.7
|
12.1±0.5
|
19.8±0.8
|
553.9±19.6
|
606.5±21.5
|
CD (P=0.05)
|
1.979
|
4.441
|
1.173
|
1.874
|
51.277
|
62.612
|
T1 – Untreated seeds, T2 - Azotobacter chroococcum inoculated seeds, T3 - Nanofiber coated seeds and T4 - Nanofiber loaded with Azotobacter chroococcum coated seeds
Table 4. Effect of Azotobacter chroococcum loaded nanofiber seed invigoration on nodule count and nodule fresh weight of green gram var. CO8 under pot culture
Treatments
|
Nodule count per plant
|
Fresh weight of nodules (mg/plant)
|
25 DAS
|
45 DAS
|
25 DAS
|
45 DAS
|
T1
|
14.4±0.5
|
23.7±0.8
|
131.8±8.7
|
236.4±15.6
|
T2
|
15.8±0.6
|
28.7±1.0
|
141.7±9.3
|
287.4±18.9
|
T3
|
15.3±0.5
|
25.9±0.9
|
138.8±9.1
|
272.0±17.9
|
T4
|
19.4±0.7
|
31.4±1.1
|
175.5±10.6
|
301.7±19.9
|
CD (P=0.05)
|
1.691
|
2.881
|
24.551
|
49.782
|
T1 – Untreated seeds, T2 - Azotobacter chroococcum inoculated seeds, T3 - Nanofiber coated seeds and T4 - Nanofiber loaded with Azotobacter chroococcum coated seeds