Responses of FAW in oviposition assays
In experiment I, female FAW deposited eggs on all crop species tested, but significantly more egg batches and eggs were deposited on maize than on companion plants (Fig. 2A, B). In the dual choice oviposition bioassay, significantly more eggs were deposited on maize than on silverleaf desmodium (W = 89.5, P = 0.002), beans (W = 11.5, P = 0.003), cassava (W = 10, P = 0.002), greenleaf desmodium (W = 23, P = 0.03), groundnut (W = 20.5, P = 0.025) and sweet potato (W = 94, P = 0.0007) (Fig. 2A). A similar trend was recorded in the number of egg batches deposited on maize compared to the companion plants (Fig. 2B). However, there were no significant differences in the number of eggs (W = 61, P = 0.42) and egg batches (W = 66, P = 0.23) deposited on maize and millet (Fig. 2A, B).
In experiment II, the number of eggs oviposited by gravid FAW moths on maize (alone) were significantly reduced when maize was combined with companion plants (Fig. 3). Significantly more eggs were laid on maize alone than on maize when combined with beans (W = 12, P = 0.004, Fig. 3A), sweet potato (W = 8, P = 0.001, Fig. 3B), groundnut (W = 16.5, P = 0.01, Fig. 3C), silverleaf desmodium (W = 9, P = 0.002, Fig. 3E) and greenleaf desmodium (W = 1.5, P = 0.003, Fig. 3F). However, the number of eggs deposited on maize alone were not significantly different when maize was combined with cassava (W = 31, P = 0.158, Fig. 3D).
Significantly more egg batches were deposited on maize alone than on maize combined with beans (W = 15, P = 0.007, Fig. 4A), sweet potato (W = 21, P = 0.03, Fig. 4B) groundnut (W = 22, P = 0.03, Fig. 4C) and silverleaf desmodium (W = 14.5, P = 0.006, Fig. 4E). However, the number of egg batches deposited on maize alone were not significantly different from maize combined with cassava (W = 28.5, P = 0.102, Fig. 4D).
Responses of FAW in wind tunnel assays
In experiment I, with individual plant odour sources including control (clean air), maize volatiles elicited significantly more oriented upwind flight (Fig. 5A) from female moths than volatiles from companion plants and control (GLM Likelihood Ratio (LR) χ2 = 61.38, df = 8, P < 0.001). Significantly more female moths flew upwind closer to odours from maize than companion plant species and control (Kruskal-Wallis χ2 = 39.81, df = 8, P < 0.001) (Fig. 5B). Furthermore, the moths landed significantly further up from the release point and closer to maize odour source (Fig. 5C) compared to greenleaf desmodium, sweet potato, beans, silverleaf desmodium, groundnut and control (Kruskal-Wallis χ2 = 36.37, df = 8, P < 0.001). Odour sources from the various experimental plants elicited significantly different behavioural responses in the female FAW moths including wing fanning (LR χ2 = 36.75, df = 8, P < 0.001, Fig. 5D), walking (LR χ2 = 20.93, df = 8, P = 0.007, Fig. 5E) and take-off flight (LR χ2 = 20.71, df = 8, P = 0.008, Fig. 5F).
In experiment II, maize odours elicited significantly less upwind oriented flights (Fig. 6A) from gravid FAW moths when presented with odours from beans, cassava, groundnut, sweet potato, groundnut and both Desmodium sp. compared to maize odour alone (LR χ2 = 36.75, df = 6, P < 0.001). Similarly, combining maize with other companion plants odours significantly reduced female FAW moth attraction and led to fewer closer flights to the odour sources (Kruskal-Wallis χ2 = 47.31, df = 6, P < 0.001, Fig. 6B). Furthermore, the forward landing distance of the moths from the release point (Fig. 6C) was significantly reduced when maize volatiles were presented in combination with companion plants compared to maize volatile alone (Kruskal-Wallis χ2 = 49.07, df = 6, P < 0.001). However, no significant differences were observed in the proportion of female moths that exhibited wing fanning (LR χ2 = 5.53, df = 6, P = 0.48, Fig. 6D), walking (LR χ2 = 2.99, df = 6, P = 0.81, Fig. 6E) and take-off flight behaviours (LR χ2 = 11.91, df = 6, P = 0.06, Fig. 6F) between treatments.
Responses of C. icipe in olfactometer assays
Behavioural responses of C. icipe to constitutive plant volatiles of test plants and solvent control (DCM) in a four-arm olfactometer are shown in Figs. 7 and 8. Female C. icipe spent significantly more time in the olfactometer region with volatiles from greenleaf desmodium (F (1, 46) = 11.32, P = 0.002), sweet potato (F (1, 46) = 25.70, P < 0.001), beans (F (1, 46) = 7.393, P = 0.009), cassava (F (1, 46) = 4.295, P = 0.044), groundnut (F (1, 46) = 6.36, P = 0.015) and silverleaf desmodium (F (1, 46) = 15.55, P < 0.001) volatiles than solvent control. However, no significant differences were observed in the time spent by C. icipe between maize volatiles and solvent control (F (1, 46) = 0.619, P = 0.435) (Fig. 7).
Interestingly, C. icipe was significantly attracted to odours from maize combined with companion plant species (greenleaf desmodium, sweet potato, beans, cassava, groundnut, silverleaf desmodium) than to volatiles from maize (alone) and solvent control (Fig. 8). Female C. icipe parasitoids spent significantly more time in the olfactometer arm containing volatiles from maize combined with greenleaf desmodium (F (2, 45) = 10.84, P < 0.001), sweet potato (F (2, 45) = 3.66, P = 0.03), beans (F (2, 45) = 5.788, P = 0.005), groundnut (F (2, 45) = 14.57, P < 0.001) and silverleaf desmodium (F (2, 45) = 18.56, P < 0.001) than in the olfactometer arms with maize alone and solvent control. In contrast, there was no significant difference in C. icipe response to volatiles of maize combined with cassava, maize alone and solvent control (F (2, 45) = 0.648, P = 0.528) (Fig. 8D).
Analyses of volatiles
GC-MS analysis of companion plant headspace volatiles detected a total of 48 components belonging to seven chemical classes namely, aldehyde (1), alcohols (3), ketones (2), monoterpenes (14), esters (3), homoterpenes (2), and sesquiterpenes (23) (Table 1 and Fig. 9). Heatmap clustering revealed quantitative and qualitative variations in volatile emissions from the test plants (Fig. 9A). The monoterpene (E)-β-ocimene was the most abundant VOC identified in silverleaf and greenleaf desmodium (Kruskal-Wallis χ2 = 18.36, df = 5, P = 0.002) followed by (E)-4,8-dimethyl-1,3,7-nonatriene (DMNT) (Kruskal-Wallis χ2 = 14.23, df = 5, P = 0.01) and (E)-β-caryophyllene (Kruskal-Wallis χ2 = 14.56, df = 5, P = 0.01) (Table 1). The three compounds were also detected in other companion plant species, but in relatively lower amounts than in the volatiles released by desmodium spp. VOCs that were detected in companion plant volatiles but not detected or found in trace amounts in the main crop (maize) included (E)-2-hexenal, 1-octen-3-ol, 3-octanone, methyl salicylate (MeSA), β-selinene and (E,E)-4,8,12-trimethyl-1,3,7,11-tridecatetraene (TMTT), and hence could be of potential biological relevance. Interestingly, these compounds including DMNT were not detected in cassava except for (E)-2-hexenal. The monoterpenoids camphor and limonene were the main VOCs identified in headspace collection from beans, with likely impact on FAW and C. icipe behaviour.
Mapping volatile organic compounds using non-metric multidimensional scaling plot (NMDS) clustering demonstrated significant variation in volatile composition between the test plants (ANOSIM: P = 0.0001, R = 0.85) (Fig. 9B). Based on analysis of similarities (ANOSIM) the following compounds, namely (E)-β-ocimene (21%), (E)-β-caryophyllene (15%), DMNT (10%), (Z)-3-hexenyl acetate (10%), TMTT (7%), camphor (7%), limonene (6%), (Z)-3-hexen-1-ol (4%), germacrene D (4%) and δ-cadinene (4%) contributed most of the differences between the test plants (Figs. 9C and 10).
Table 1
Mean amount (ng/plant/h) of volatile organic compounds (VOcs) identified in the headspace collections of intact test plants (n = 4)
| No. | RT(Min) | Compound1 | RIalk2 | RIL3 | Maize | Millet | Sweet potato | Groundnut | Cassava | SLD | | GLD | Beans | P value4 |
| 1 | 8.05 | (E)-2-hexenal* | 861 | 856 | nd | Nd | nd | nd | 21.84 ± 0.49b | 26.48 ± 0.32a | | nd | nd | 0.02 |
| 2 | 8.12 | (Z)-3-hexen-1-ol* | 863 | 860 | 26.3 ± 1.28bc | Nd | 27.4 ± 4.24bc | 26.6 ± 2.1bc | 23.66 ± 1.07c | 57.62 ± 12.14a | | 36.7 ± 3.12ab | nd | 0.01 |
| 3 | 8.93 | 2-heptanone* | 894 | 895 | 24.99 ± 2.62 | Nd | nd | nd | nd | nd | | nd | nd | - |
| 4 | 9.16 | 2-heptanol* | 904 | 903 | 23.93 ± 1.44 | Nd | nd | nd | nd | nd | | nd | nd | - |
| 5 | 9.82 | α-pinene* | 935 | 934 | 24.44 ± 2.44 | 26.98 ± 3.83 | 27.04 ± 1.69 | 23.09 ± 0.31 | 22.09 ± 0.41 | 27.22 ± 1.9 | | 30.82 ± 9.03 | 19.88 ± 2.07 | 0.14 |
| 6 | 10.67 | Sabinene | 975 | 974 | nd | 22.18 ± 0.4 | 23.23 ± 1.82 | 22.06 ± 0.11 | nd | nd | | nd | nd | 0.19 |
| 7 | 10.71 | β-pinene* | 977 | 978 | nd | 21.32 ± 0.15ab | 23.75 ± 0.85a | 21.17 ± 0.13ab | nd | nd | | nd | 18.36 ± 1.57b | 0.005 |
| 8 | 10.82 | 1-octen-3-ol* | 982 | 981 | nd | nd | nd | 25.29 ± 1.61 | nd | 37.43 ± 8.79 | | 35.02 ± 9.97 | nd | 0.47 |
| 9 | 10.98 | 3-octanone | 989 | 984 | nd | nd | nd | nd | nd | nd | | 33.86 ± 8.74 | nd | - |
| 10 | 11.01 | 2,3-dehydro-1,8-cineole | 991 | 986 | nd | 22.38 ± 0.84 | nd | nd | nd | nd | | nd | nd | - |
| 11 | 11.03 | β-myrcene* | 992 | 992 | 22.81 ± 0.37 | nd | 23.47 ± 0.36 | nd | nd | nd | | nd | nd | 0.11 |
| 12 | 11.29 | α-phellandrene | 1005 | 1005 | nd | 21.68 ± 0.3 | nd | nd | nd | nd | | nd | nd | - |
| 13 | 11.36 | (Z)-3-hexenyl acetate | 1009 | 1007 | 26.67 ± 2.9 | nd | nd | 60.68 ± 8.87 | nd | nd | | 32.54 ± 12.07 | nd | 0.08 |
| 14 | 11.66 | ρ-cymene* | 1026 | 1020 | nd | nd | nd | 24.19 ± 0.95 | 21.92 ± 0.38 | nd | | nd | nd | 0.20 |
| 15 | 11.73 | Limonene* | 1029 | 1030 | 31.33 ± 6.6 | 21.38 ± 0.32 | 41.04 ± 5.66 | 25.06 ± 0.18 | 21.8 ± 0.32 | nd | | 38.27 ± 16.09 | 27.66 ± 4.12 | 0.12 |
| 16 | 11.76 | β-phellandrene* | 1031 | 1032 | nd | 24.55 ± 2.92 | nd | nd | nd | nd | | nd | nd | - |
| 17 | 11.78 | 1,8-cineole | 1032 | 1036 | nd | 22.04 ± 0.34 | nd | 25.58 ± 1.27 | nd | nd | | nd | nd | 0.20 |
| 18 | 12.09 | (E)-β-ocimene* | 1050 | 1050 | nd | 27.86 ± 6.43b | 23.9 ± 1.39b | 47.66 ± 3.62ab | 38.97 ± 9.81ab | 202.5 ± 35.81a | | 153.08 ± 28.67a | nd | 0.002 |
| 19 | 12.80 | Terpinolene* | 1089 | 1090 | nd | nd | 21.08 ± 0.12 | nd | nd | nd | | nd | nd | - |
| 20 | 12.99 | Linalool* | 1101 | 1101 | 30.01 ± 5.76 | 23.17 ± 1.51 | nd | 25.39 ± 2.76 | nd | 41.77 ± 4.23 | | nd | nd | 0.06 |
| 21 | 13.26 | DMNT | 1117 | 1116 | 40.01 ± 8.06ab | 26.48 ± 2.21b | 36.91 ± 5.27ab | 68.24 ± 6.19a | nd | 97.8 ± 21.61a | | 57.79 ± 7.25a | nd | 0.01 |
| 22 | 13.77 | Camphor | 1148 | 1146 | nd | nd | nd | nd | nd | nd | | nd | 45.26 ± 8.37 | - |
| 23 | 14.62 | Methyl salicylate* | 1202 | 1199 | nd | nd | nd | 51.38 ± 10.79 | nd | nd | | 23.2 ± 9.37 | nd | 0.11 |
| 24 | 15.93 | Lavandulyl acetate | 1293 | 1289 | 33.11 ± 4.58 | nd | nd | nd | nd | nd | | nd | nd | - |
| 25 | 16.85 | α-longipinene | 1360 | 1352 | nd | nd | nd | nd | 21.81 ± 0.58 | nd | | nd | nd | - |
| 26 | 17.07 | Cyclosativene | 1377 | 1369 | 55.25 ± 8.02 | nd | nd | nd | nd | nd | | nd | nd | - |
| 27 | 17.15 | Longicyclene | 1382 | 1376 | nd | nd | nd | nd | 40.8 ± 5.4 | nd | | nd | nd | - |
| 28 | 17.16 | α-ylangene | 1383 | 1382 | nd | 27.33 ± 1.51 | 23.61 ± 2.61 | nd | nd | nd | | 17.73 ± 2.21 | nd | 0.14 |
| | Table 1 (continued) Mean amount (ng/plant/h) of volatile compounds identified in the headspace collections of intact test plants (n = 4) |
| No. | RT(Min) | Compound1 | RIalk2 | RIL3 | Maize | Millet | Sweet potato | Groundnut | Cassava | SLD | | GLD | Beans | P value4 |
| 29 | 17.17 | α-copaene | 1384 | 1384 | 67.27 ± 10.88a | nd | 22.77 ± 0.78b | nd | nd | nd | | nd | nd | 0.02 |
| 30 | 17.37 | β-elemene* | 1398 | 1397 | 28.84 ± 5.63 | nd | 35.99 ± 2.89 | nd | nd | nd | | nd | nd | 0.34 |
| 31 | 17.64 | Longifolene | 1419 | 1406 | nd | nd | nd | nd | 26.67 ± 0.95a | nd | | nd | 16.87 ± 1.17b | 0.02 | |
| 32 | 17 .73 | α-cedrene | 1426 | 1424 | nd | nd | nd | nd | nd | nd | | nd | 15.93 ± 0.68 | - | |
| 33 | 17.80 | (E)-β-caryophyllene* | 1432 | 1430 | 83.37 ± 4.68a | 25.29 ± 3.52b | 79.22 ± 26.07a | nd | 29.97 ± 2.92b | 81.34 ± 11.8a | | 89.04 ± 10.01a | nd | 0.01 | |
| 34 | 17.92 | (E)-α-bergamotene | 1442 | 1451 | 25.35 ± 2.22 | nd | 34.38 ± 2.44 | 28.96 ± 4.86 | nd | nd | | nd | nd | 0.19 | |
| 35 | 18.22 | α-humulene* | 1466 | 1465 | 32.04 ± 3.2 | 27.32 ± 6.24 | 30.78 ± 3.55 | nd | 22.47 ± 1.11 | 24.02 ± 1.44 | | 21.81 ± 0.58 | 20.61 ± 2.93 | 0.10 | |
| 36 | 18.31 | β-chemigrene | 1473 | 1476 | nd | nd | 22.67 ± 0.84 | nd | nd | nd | | nd | nd | - | |
| 37 | 18.34 | β-selinene | 1475 | 1475 | nd | nd | nd | nd | nd | 30.59 ± 7.45 | | nd | nd | - | |
| 38 | 18.39 | γ-gurjunene | 1479 | 1477 | nd | nd | nd | nd | nd | nd | | 26.59 ± 4.82 | nd | - | |
| 39 | 18.58 | Germacrene D | 1494 | 1490 | 39.91 ± 8.55 | 25.79 ± 4.55 | 48.35 ± 6.04 | nd | 26.37 ± 3.28 | nd | | nd | nd | 0.07 | |
| 40 | 18.62 | α-selinene | 1498 | 1498 | nd | nd | 34.81 ± 1.48 | nd | nd | 33.14 ± 9.79 | | nd | nd | 0.34 | |
| 41 | 18.79 | Isodaucene | 1512 | 1500 | nd | nd | 42.95 ± 8.09 | nd | nd | nd | | nd | nd | - | |
| 42 | 18.82 | α-muurolene | 1514 | 1502 | 25.22 ± 3.93 | nd | nd | nd | nd | nd | | nd | nd | - | |
| 43 | 18.96 | γ-cadinene | 1525 | 1513 | 23.21 ± 1.15b | 66.11 ± 4.61a | nd | 24.41 ± 0.82b | nd | nd | | nd | nd | 0.02 | |
| 44 | 19.09 | δ-cadinene | 1536 | 1525 | 46.66 ± 9.97 | 32.47 ± 11.07 | 33.19 ± 1.33 | nd | nd | nd | | nd | nd | 0.27 | |
| 45 | 19.52 | unknown | 1574 | - | 38.34 ± 7.28 | 24.75 ± 2.77 | 27.42 ± 2.55 | 35.43 ± 5.59 | nd | nd | | 29.73 ± 5.48 | nd | 0.46 | |
| 46 | 19.67 | TMTT | 1585 | 1584 | nd | nd | 58.54 ± 8.03ab | 35.51 ± 5.18b | nd | nd | | 61.6 ± 2.58a | nd | 0.01 | |
| 47 | 19.84 | Caryophyllene oxide | 1599 | 1588 | nd | nd | 39.34 ± 8.61 | nd | nd | nd | | nd | nd | - | |
| 48 | 20.12 | Epi-cedrol | 1623 | 1625 | nd | nd | nd | nd | nd | nd | | nd | 17.91 ± 2.09 | - | |
1 Tentative identification of volatile organic compounds (VOCs) was done by comparing their mass spectra with those from the authentic standards where available, mass spectra databases (Adams2, Chemecol and NIST11) and the online NIST Chemistry Webbook as well as retention index (KI). *Indicates compounds confirmed with authentic standards.
2 Retention index relative to C8-C23 n-alkanes on HP-5MS capillary column
3 Retention index obtained from literature (Khan et al. 2012)
4P-value of non-parametric Kruskal-Wallis and two sample Wilcoxon tests for comparing amounts of volatile organic compounds between the test plants. Means (± SE) with different superscript letter(s) within the rows are significantly different (P < 0.05). nd = not detected, SLD = Silverleaf desmodum, GLD = Greenleaf desmodium, DMNT = (E)-4,8-Dimethyl-1,3,7-nonatriene, TMTT = (E, E)-4,8,12-Trimethyl-1,3,7,11-tridecatetraene.