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Research Article
Iris Callado Sanches
Universidade São Judas Tadeu
Corresponding Author
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Atherosclerosis is a chronic inflammatory disease characterized by the formation of atheroma plaque in the arterial wall, process that causes long-term obstruction of the arteries. Postmenopausal women tend to have greater body adiposity, factor that corroborate to increased risk of cardiovascular events and development of atherosclerosis. Therefore, the aim of this study was to evaluate the association of experimental model of atherosclerosis with ovarian deprivation and consumption of high-fat diet in metabolic, hemodynamic, and autonomic outcomes. 21 female ApoE-Ko were divided into 3 groups (n = 7 in each): control treated with normolipidic diet (C); ovariectomized treated with normolipidic diet (Ovx); ovariectomized treated with high-fat diet (OvxHF). Hemodynamic parameters, baroreflex sensitivity and cardiovascular autonomic modulation were evaluated. Values (mean ± standard error of mean) were analyzed by One-way ANOVA, followed by Tukey's post hoc (p<0.05). The OvxHF showed increase in final body weight, adipose tissue, tachycardia at rest, in addition, there was a decrease in muscle mass, functional capacity, baroreflex sensitivity associated with less cardiac autonomic modulation. These findings provide evidence about the risk by the loss of ovarian hormones with food consumption and demonstrate the importance of adhering to prevention and treatment strategies.
Keywords
ApoE, Atherosclerosis, Menopause, Cardiovascular Autonomic Modulation, high-fat diet
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This is a preprint. It has not completed peer review.
Research Article
Iris Callado Sanches
Universidade São Judas Tadeu
Corresponding Author
Badges
Prescreen
This manuscript passed our Prescreen assessment
Complete author information
Appropriate declaration statements
Potential risks to human health
Prescreen
History
CURRENT STATUS: Posted
Version 1
Posted 03 Mar, 2021
No community comments so far
Subject Areas
Cardiac & Cardiovascular Systems
License:
This work is licensed under a CC BY 4.0 License. Read Full License
Atherosclerosis is a chronic inflammatory disease characterized by the formation of atheroma plaque in the arterial wall, process that causes long-term obstruction of the arteries. Postmenopausal women tend to have greater body adiposity, factor that corroborate to increased risk of cardiovascular events and development of atherosclerosis. Therefore, the aim of this study was to evaluate the association of experimental model of atherosclerosis with ovarian deprivation and consumption of high-fat diet in metabolic, hemodynamic, and autonomic outcomes. 21 female ApoE-Ko were divided into 3 groups (n = 7 in each): control treated with normolipidic diet (C); ovariectomized treated with normolipidic diet (Ovx); ovariectomized treated with high-fat diet (OvxHF). Hemodynamic parameters, baroreflex sensitivity and cardiovascular autonomic modulation were evaluated. Values (mean ± standard error of mean) were analyzed by One-way ANOVA, followed by Tukey's post hoc (p<0.05). The OvxHF showed increase in final body weight, adipose tissue, tachycardia at rest, in addition, there was a decrease in muscle mass, functional capacity, baroreflex sensitivity associated with less cardiac autonomic modulation. These findings provide evidence about the risk by the loss of ovarian hormones with food consumption and demonstrate the importance of adhering to prevention and treatment strategies.
Figure 1
Figure 2
Figure 3
Figure 4
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