This preprint is under consideration at Environmental Science and Pollution Research. A preprint is a preliminary version of a manuscript that has not completed peer review at a journal. Research Square does not conduct peer review prior to posting preprints. The posting of a preprint on this server should not be interpreted as an endorsement of its validity or suitability for dissemination as established information or for guiding clinical practice.
Learn more about In Review
Research Article
Yahya R Tahboub
Jordan University of Science and Technology
Corresponding Author
ORCiD: https://orcid.org/0000-0003-4691-9541
License:
This work is licensed under a CC BY 4.0 License. Read Full License
Honey is a common sweetener in the Jordanian diet with annual consumption of about one thousand tons, two-third of them are imported. It is believed that the elemental profile of honey is an indicator of safety and origin. In the literature, there is a lack of studies concerning levels of trace elements in honey in Jordan. A total 49 elements including 18 rare earth elements (REEs) were analyzed by inductively coupled plasma-mass spectrometry (ICP-MS) in mono-floral, and multi-floral imported honey samples, and multi-floral local samples. Regarding mono-floral samples, Black forest samples has the highest total metal content, while Acasia has the lowest total metal content. Local multi-floral honey has the largest Sr, and total REEs levels, while it has the lowest Mn levels. Very low levels of toxic elements were found in all samples, indicating the safety of honey in Jordan for human consumption. Results of this study showed that advanced statistical models are required to discriminate between multi-floral imported and local honey.
Keywords
Honey, ICP-MS, Safety assessment, Trace elements, Rare earth elements
Figure 1
This is a list of supplementary files associated with this preprint. Click to download.
Loading...
Badges
Prescreen
This manuscript passed our Prescreen assessment
Complete author information
Appropriate declaration statements
Potential risks to human health
Prescreen
Peer Review Timeline
CURRENT STATUS: Under Review
Version 1
Posted 15 Mar, 2021
No community comments so far
Review #? received
Received 10 Mar, 2021
Reviewers invited
Invitations sent on 10 Mar, 2021
Editor assigned
On 01 Mar, 2021
First submitted
On 25 Feb, 2021
Metrics
Comments: 0
PDF Downloads: ...
HTML Views: ...
Learn more about our company.
This preprint is under consideration at Environmental Science and Pollution Research. A preprint is a preliminary version of a manuscript that has not completed peer review at a journal. Research Square does not conduct peer review prior to posting preprints. The posting of a preprint on this server should not be interpreted as an endorsement of its validity or suitability for dissemination as established information or for guiding clinical practice.
Learn more about In Review
Research Article
Yahya R Tahboub
Jordan University of Science and Technology
Corresponding Author
ORCiD: https://orcid.org/0000-0003-4691-9541
Badges
Prescreen
This manuscript passed our Prescreen assessment
Complete author information
Appropriate declaration statements
Potential risks to human health
Prescreen
Peer Review Timeline
CURRENT STATUS: Under Review
Version 1
Posted 15 Mar, 2021
No community comments so far
Review #? received
Received 10 Mar, 2021
Reviewers invited
Invitations sent on 10 Mar, 2021
Editor assigned
On 01 Mar, 2021
First submitted
On 25 Feb, 2021
Metrics
Comments: 0
PDF Downloads: ...
HTML Views: ...
License:
This work is licensed under a CC BY 4.0 License. Read Full License
Honey is a common sweetener in the Jordanian diet with annual consumption of about one thousand tons, two-third of them are imported. It is believed that the elemental profile of honey is an indicator of safety and origin. In the literature, there is a lack of studies concerning levels of trace elements in honey in Jordan. A total 49 elements including 18 rare earth elements (REEs) were analyzed by inductively coupled plasma-mass spectrometry (ICP-MS) in mono-floral, and multi-floral imported honey samples, and multi-floral local samples. Regarding mono-floral samples, Black forest samples has the highest total metal content, while Acasia has the lowest total metal content. Local multi-floral honey has the largest Sr, and total REEs levels, while it has the lowest Mn levels. Very low levels of toxic elements were found in all samples, indicating the safety of honey in Jordan for human consumption. Results of this study showed that advanced statistical models are required to discriminate between multi-floral imported and local honey.
Figure 1
Loading...