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Research Article
Andrea Cressoni De Conti
Sao Paulo State University Julio de Mesquita Filho: Universidade Estadual Paulista Julio de Mesquita Filho
Corresponding Author
ORCiD: https://orcid.org/0000-0002-5433-3295
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This work is licensed under a CC BY 4.0 License. Read Full License
The objective of this study was to analyze the cassava rhizome as a natural binder in blend briquettes from cassava rhizome, bagasse, and sugarcane straw. For this study, 20 kg of material (cassava rhizome sugarcane bagasse and straw) were dried to a moisture content closer to 12%. Six treatments were used for briquette production. Three blends and three 100% materials (without mix) were analyzed. The briquettes were produced in a lab-scale press with heating (120 ºC). The results showed that the energy index comparison varied from 6.20–8.25. The fracture limit for the resistance compressive test and the ultimate strength of the briquettes were found for B6 (100% cassava rhizome), followed by the B2 blend (75% cassava rhizome + 15% bagasse + 10% straw). Treatment B2 was the best composition for an energy source by proximate analysis. All treatments (briquettes) had a durability closer to 97%. Scanning electron microscopy (SEM) and energy dispersive spectroscopy (EDS) revealed the presence of Ca, K, and Si. The raw cassava rhizome behaves like a natural binder, and treatment B2 was the best blend for briquette production.
Keywords
Bioenergy, Biomass, Densification, waste, Brazil, agriculture
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CURRENT STATUS: Under Revision
Version 1
Posted 11 Mar, 2021
No community comments so far
Editorial decision: Reconsider pending major revisions
On 10 Apr, 2021
Review #? received
Received 13 Mar, 2021
Reviewers invited
Invitations sent on 07 Mar, 2021
Editor invited
On 05 Mar, 2021
Editor assigned
On 03 Mar, 2021
First submitted
On 25 Feb, 2021
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Subject Areas
Energy Engineering
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This preprint is under consideration at BioEnergy Research. A preprint is a preliminary version of a manuscript that has not completed peer review at a journal. Research Square does not conduct peer review prior to posting preprints. The posting of a preprint on this server should not be interpreted as an endorsement of its validity or suitability for dissemination as established information or for guiding clinical practice.
Learn more about In Review
Research Article
Andrea Cressoni De Conti
Sao Paulo State University Julio de Mesquita Filho: Universidade Estadual Paulista Julio de Mesquita Filho
Corresponding Author
ORCiD: https://orcid.org/0000-0002-5433-3295
Badges
Prescreen
This manuscript passed our Prescreen assessment
Complete author information
Appropriate declaration statements
Potential risks to human health
Prescreen
Peer Review Timeline
CURRENT STATUS: Under Revision
Version 1
Posted 11 Mar, 2021
No community comments so far
Editorial decision: Reconsider pending major revisions
On 10 Apr, 2021
Review #? received
Received 13 Mar, 2021
Reviewers invited
Invitations sent on 07 Mar, 2021
Editor invited
On 05 Mar, 2021
Editor assigned
On 03 Mar, 2021
First submitted
On 25 Feb, 2021
Metrics
Comments: 0
PDF Downloads: ...
HTML Views: ...
Subject Areas
Energy Engineering
License:
This work is licensed under a CC BY 4.0 License. Read Full License
The objective of this study was to analyze the cassava rhizome as a natural binder in blend briquettes from cassava rhizome, bagasse, and sugarcane straw. For this study, 20 kg of material (cassava rhizome sugarcane bagasse and straw) were dried to a moisture content closer to 12%. Six treatments were used for briquette production. Three blends and three 100% materials (without mix) were analyzed. The briquettes were produced in a lab-scale press with heating (120 ºC). The results showed that the energy index comparison varied from 6.20–8.25. The fracture limit for the resistance compressive test and the ultimate strength of the briquettes were found for B6 (100% cassava rhizome), followed by the B2 blend (75% cassava rhizome + 15% bagasse + 10% straw). Treatment B2 was the best composition for an energy source by proximate analysis. All treatments (briquettes) had a durability closer to 97%. Scanning electron microscopy (SEM) and energy dispersive spectroscopy (EDS) revealed the presence of Ca, K, and Si. The raw cassava rhizome behaves like a natural binder, and treatment B2 was the best blend for briquette production.
Figure 1
Figure 2
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