The concentration of zinc in serum blood was different between the physiological states of female alpacas: ten days after calving with a higher value than pre-calving and late lactation. These differences can be explained because large amounts of zinc (blood serum) are used for the development of the fetus and the production of colostrum and milk, decreasing the reserves of this mineral in the mother (Pavlata et al. 2018). The colostrum can have very high concentration of zinc compared to the blood serum of the mother, indicating a mobilization of zinc from the mother to the calf's first milk (Pavlata et al. 2004). Both processes coincide with what was determined by Badiei et al. (2011), where in addition to what has already been mentioned, adds that one month after calving, the concentration of zinc in blood serum tends to increase again, coinciding with what was determined by Meglia et al. (2004), Yokus and Cakir (2006), and Karatzia et al. (2016). Similar trends were determined by Akhtar et al. (2010), in buffaloes, obtaining that the concentration of zinc in the last third of pregnancy decreases compared to the initial stages of pregnancy and returns to rise during the lactation phase, as in sheep (Aliarabi et al. 2018). The concentration of blood serum zinc from the offspring were not the same between physiological states, lower values were in late lactation compared to ten days after calving. This can be explained due to the consumption habits of the offspring, they are feeding mainly with colostrum (Pavlata et al. 2004), and with a few pastures up to two months of age. When they reached 5 to 6 months of age, they are weaned (FAO 1996); in this study the management of offspring at weaning it occurs in October, after 7 months of birth, coinciding with a greater intake of pastures than milk.
The concentration of zinc determined in the diets was like that found by Ojeda (2020). Likewise, as determined by Espinoza et al. (1982), and Zech and Feuerer (1984), in Bolivia, Burton et al. (2003) in Chile, Judson et al. (1999), and Judson et al. (2011), in Southern Australia. This concentration was adequate during pre-calving, ten days after calving (≥ 30 mg/kg), and marginal during late lactation (20-29.9 mg/kg) (Van Saun and Herdt 2014). According to the assessment of the zinc concentration in pastures, it would be expected that the blood serum during the first two physiological stages should be adequate and during late lactation, it would expect to be deficient, but not so low. Blood serum zinc concentration greater than 0.05 µg/ml was like that obtained by Rosadio et al. (2012), in vicuñas from Peru. However, Semevolos et al. (2013), found a higher concentration of this mineral in the United States, as did Dwyer et al. (2019), in New Zealand and Van Saun and Herdt (2014), in North America. The low concentrations obtained can be attributed to factors such as management (stress, zinc sequestration), and the analysis protocol (elimination of the protein part). However, the evaluation criteria should not only be limited to the individual concentration of the mineral but also consider the concentrations of other minerals, to evaluate the interactions. In the case of zinc, this is less absorbed if there is a higher concentration of sulfur, copper, and iron in the pastures. The first macro mineral affects the availability of zinc in the rumen (Goff 2018), and the second micro mineral if it is in a ratio of 50 to 1 with zinc, will affect the absorption at the level of the intestine (McDowell 2003b; Goff 2018), and the third micro mineral competes for the transport (DMT1) in the same area (intestine) and within the blood (plasma, transferrin) (Georgievski et al. 1982). Using data from a first phase (carried out in some points that cover the highlands of Peru) not yet published, added to what was mentioned above. The sulfur concentration was in the adequate range (0.15–0.20% DM), so its antagonistic role can be ruled out. On the other hand, the iron concentration was excessive (> 400 mg/kg), which could alter the absorption of zinc at the level of the apical membrane of enterocytes and in its transport at the blood plasma level. As for the copper concentration, the average was 14.45 mg/kg, considered adequate, analyzing the copper: zinc ratio, this was 0.47:1, so copper could not intervene in the absorption of zinc at gut level.
On the other hand, the non-variation of selenium in the whole blood of female alpacas during the three physiological states: Pre-calving, ten days after calving, and late lactation, was similar to that determined by Herdt (1995), in llamas, where they found no differences between the concentration of selenium in blood serum, during pregnancy, and after calving, furthermore to the determined by Kachuee et al. (2019), in goats, where they measured whole blood selenium concentration weeks before calving and during calving. As in the female alpacas, in their offspring, no difference was found in whole blood selenium concentration.
About the relation between selenium concentration in pastures and whole blood, the selenium concentration in pastures was like that determined by Judson et al. (1999), and Judson et al. (2011), in Southern Australia. However, it was higher than that determined by Espinoza et al. (1982), in Bolivia. According to Van Saun and Herdt (2014), selenium in pastures is adequate (> 0.2mg/kg), so it would expect that the whole blood selenium is adequate. Whole blood selenium concentration in this study was higher than that found by Ellison (2006), in alpacas bred in New Zealand, and by Judson et al. (1999) and Judson et al. (2011) in alpacas raised in Southern Australia. However, our concentration of selenium in whole blood was lower compared to that determined by Husakova et al. (2014), in alpacas raised in Europe, agreeing with that found by Chicaiza et al. (2016), in Ecuador. Likewise, in other species, such as llamas raised in the United States (Smith et al. 1998), as well in camels (Faye and Seboussi 2009). Considering what is mentioned by Van Saun and Herdt (2014), the concentration of selenium in whole blood obtained in the present study are deficient, the sampled alpacas should show some clinical sign of deficiency (weakness, stiffness of the limbs, white muscle disease, susceptibility to bacterial diseases, metritis), however, none of these signs were observed.
Nonetheless, Judson and Husakova mentioned in both publications that although the values obtained were not that recommended by Van Saun and Herdt, the alpacas did not show clinical signs of deficiency, considering the ranges found adequate for their countries. Perhaps, in our case to confirm this assessment, the interaction of selenium with other minerals should be also considered, for example, selenium may not be absorbed due to modifications at the rumen by sulfur (Fowler 2010; Herdt 2011; Van Saun 2014) and in the small intestine by iron (Semevolo et al. 2013; Mehdi and Dufrasne 2016). As in the case of zinc, comparing selenium concentrations with unpublished data obtained from a first phase, the average sulfur concentration is within the appropriate range (0.15–0.20%), so it would not affect the selenium availability. Regarding the iron concentration, the values were excessive (> 400 mg/kg), iron to be absorbed must be as ferrous (Fe+ 2), in the diet it is generally found as ferric (Fe+ 3). In ruminants, at the level of the abomasum, ferric can be reduced to ferrous by the action of acids and at the level of the duodenum by the action of enterocyte ferrireductase (Goff 2018). If there was an excess of iron, this trace mineral in a form ferric could antagonize selenium absorption by forming complexes in the duodenum, which would decrease its absorption.
The concentration of zinc in blood serum of female alpacas varied among physiological states, being higher after ten days after calving (P < 0.05), compared to when they were in pre-calving and late lactation. Selenium concentration in the whole blood of female alpacas doesn´t change among physiological states, having similar values in pre-calving, ten days after calving, and late lactation.
In the case of the offspring, the concentration of zinc in blood serum was higher ten days after calving than late lactation (P < 0.05). On the other hand, no difference was found between ten days after calving and late lactation in whole blood selenium concentration.
For extending understanding of selenium and zinc content in blood of alpacas work should be conducted in pasturing areas with contrasting content of those minerals or simulated in experimental trials. Also, it is advised to take samples from the liver and milk (colostrum and during lactation) to have greater detail and explain the mineral distribution phenomena.