In this single-center study, the effects of HST for prevention of OM were investigated in patients undergoing HSCT. The incidence of OM was not significantly different between the HST group and control group. However, the duration of HST use showed a tendency toward a negative correlation with the duration of ≥ G2 OM.
OM is a common adverse event in patients with cancer. Vagliano et al. [16] reported that 71.4% of patients undergoing HSCT developed OM and that 21.6% had ≥ G3 OM. Guberti et al. [17] found that 78.0% of patients who underwent HSCT developed OM. In a systematic review, the incidence of OM in patients undergoing HSCT was 83.5% among seven studies [18]. In the present study, 60.0% of patients developed OM. Although not definitive because of the small number of patients, this incidence is likely lower than that in previous reports. In this study, the use of concomitant drugs or combination therapies was not limited. Moreover, oral care education and professional oral care interventions by dentists and dental hygienists were given to all patients throughout the study period. These factors may have contributed to better oral health and reduction of OM in this study.
Symptoms of OM were recognized from 0 to 19 days after starting the conditioning regimen and continued from 1 to 23 days during the study period (data not shown). Onset and progression of OM are related to various factors, such as the presence of other disorders, the patient’s general condition, and oral health [19]. Pathological onset of the first phase of OM occurs immediately after starting chemotherapy, and the healing phase usually occurs approximately 2 to 4 weeks after the final day of chemotherapy [19–21]. Guberti et al. [17] reported that the mean onset of OM was 9.1 days after initiation of the conditioning regimen and that the duration was 10.4 days in patients undergoing HSCT. Our results are similar to these reports and are considered valid because the cells of the oral cavity usually have a turnover cycle of 7 to 14 days [22].
OM was recognized in all patients who received the MAC regimen in this study. By contrast, 33.3% of patients who received the RIC regimen developed OM. In addition, no patient who received the RIC regimen developed G3 OM. There was a significant difference in the incidence of G1, G2, and G3 OM between the MAC and RIC regimens. Moreover, the duration of G1–3, G2–3, and G3 OM was significantly longer in the MAC than RIC regimen. One systematic review showed that the RIC regimen was associated with a high incidence of OM similar to that associated with the MAC regimen [23]. The authors of the review also noted that various definitions were used to categorize patients into the MAC and RIC regimens. In the Nagasaki Transplant Group, the conditioning intensity is determined by the consensus of the Center for International Blood and Marrow Transplant Research criteria [24, 25]. Several reports have shown that the appearance of OM with chemotherapy depends on the dose and type of chemotherapy and that the incidence of OM is higher with MAC than RIC regimens in patients undergoing HSCT [26, 27]. These findings are in agreement with our results.
In this study, the duration of HST use showed a negative correlation with the duration of both G2–3 and G3. Kono et al. [13] demonstrated that use of HST had therapeutic effects on chemotherapy-induced OM in patients with advanced colorectal cancer. Matsuda et al. [14] reported that the duration of ≥ G2 OM was significantly reduced when HST was used in patients who received chemotherapy for colorectal cancer. Biologically, chemotherapy induces DNA damage of stem cells in the basal layer of the submucosa; consequently, mucosal tissues are broken down and become ulcerated [9, 10, 12]. Reactive oxygen species are formed in response to mucosal damage, and release of proinflammatory cytokines is induced. Furthermore, chemotherapy reduces immunity; accordingly, oral bacteria colonize the ulcerated mucosal surface, the injury is potentiated, and infection develops. The components of HST have effective anti-oxidation, anti-inflammatory, and anti-bacterial effects [11, 12]. Although damage of mucosal tissue is considered unavoidable during chemotherapy, our study data suggest that the ingredients in HST contributed to suppression of OM deterioration.
No patients in the control group dropped out of this study. However, six patients in the HST group withdrew from the study because of nausea (n = 4), fever (n = 1), or a bitter taste when using the mouthwash (n = 1) (data not shown). The duration of HST use in these patients was variable, ranging from 2 to 11 days. Although whether the nausea was secondary to HST use in this study remains unclear, nausea is a known side effect of cancer chemotherapy. Notably, HST has a unique taste that is characterized by bitterness. In addition, potential adverse effects of HST include interstitial pneumonia and pseudohyperaldosteronism. However, the use of HST as a mouthwash solution as in the present study is considered safe and minimally concerning.
This study had two main limitations. First, the sample size was small, and all participants who withdrew from the study were in the HST group. Second, we may not have been able to completely prevent placebo effects and bias because the study was not double-blinded. HST has a known tendency to inhibit OM exacerbation, but further clinical and biological studies are necessary for a full understanding of inhibition of OM in patients undergoing HSCT.