Institutional ethics approval was obtained for this study from the University of Manitoba, Health Research Ethics Board (approval number: H2017:036 [HREB # 20466]).
Population
The Centre for Metabolic and Bariatric Surgery (CMBS) provides all provincially funded bariatric surgical care for the province of Manitoba. A short-stay unit was opened at the community site in November 2017 to facilitate overnight and short-stay surgery. Protocols include early morning rounding before 7:00 am to facilitate early discharge.
This study involved a retrospective review of prospective data from the Centre for Metabolic and Bariatric Surgery database between November 2017 and March 2020 and a targeted chart review for details regarding specific complications. The sample includes all patients from November 2017–December 2020 that meet inclusion criteria.
Patients undergoing bariatric surgery through CMBS must meet criteria consistent with the commonly accepted National Institutes of Health indications for bariatric surgery: BMI ≥ 35 with obesity related comorbidities or ≥ 40, failure of diet and exercise to manage weight, and compliance with follow-up plans, diet, exercise, and behavior modification (18). The CMBS program currently accepts patients with BMI of 35 to 55 and age ranging from 18 to 65 years. Participants must abstain from smoking or other inhaled nicotine products for at least 1 year prior to surgery. This study includes primary LRYGB and revisional procedures. Patients undergoing laparoscopic sleeve gastrectomy (8% of patients during the study period) were excluded from analysis.
Preoperative
Patients who meet criteria were enrolled in a multidisciplinary program over approximately 4–6 months that includes assessments by a dietitian, nurse, clinical psychologist, kinesiologist, and four bariatric surgeons. All candidates undergo standard program education tailored to suit the individual patient’s needs. Preoperative preparation includes diet teaching and expectations about early postoperative recovery with the goal of discharge the morning after surgery if criteria are met. Strategies are reviewed to discuss early postoperative hydration, management of constipation, and expectations for postoperative pain.
Patients consume a low-calorie preoperative diet (950kcal/day) for two weeks if their BMI is 35–49 or 3 weeks if their BMI is 50 or greater. Patients are fasted per anesthesia society guidelines, and no carbohydrate loading is recommended. Prior to the restrictive diet, patients are instructed to review diabetic medications with their endocrinologist or family physician for potential modification to avoid hypoglycemia.
Medical history and medications are also reviewed by a preadmission clinic for patient optimization. Anti-hypertensive medications such as ACE inhibitors and ARBs are held for one week preoperatively.
Perioperative
Antimicrobial prophylaxis with weight-dosed cefazolin is administered preoperatively to prevent surgical site infections. Vancomycin or clindamycin is used as an alternative if a true penicillin allergy is determined. Thromboprophylaxis involves subcutaneous preoperative unfractionated heparin followed by postoperative low molecular weight heparin. Pneumatic compression stockings are applied before induction and removed prior to transfer at the completion of surgery. If applicable, excess hair is removed preoperatively with clippers. Skin is prepped with a chlorohexidine solution.
Anesthesiologists were previously educated on managing bariatric patients through local rounds. Anesthetic considerations of liberal antiemetics and short-acting agents are generally undertaken. A restrained approach to intravenous (IV) fluids is followed intraoperatively. Local anesthetic is either administered at port sites or with additional transversus abdominus plane (TAP) blocks at the discretion of the surgeon.
The LRYGB standardized technique is performed by four surgeons at a Provincial Bariatric Surgery Program. A jejunojejunostomy is formed with a single firing of a linear stapler, and the resultant common enterotomy is closed by suture. The gastrojejunostomy is made in an ante-colic, retro-gastric fashion and formed by a linear stapler followed by sutured common enterotomy closure. Mesenteric defects are closed with a non-absorbable suture. The standard practice of the program is to perform an air leak test with a large bore lavage tube within the gastric pouch. Peritoneal drains or Foley catheters are not routinely used.
Postoperative
Order sets have been developed with standardized postoperative IV fluids, antiemetics, analgesia, and diet. Patients’ home medications are initially managed at the discretion of the surgeon. A multimodal analgesia approach is taken with oral acetaminophen and IV non-steroidal anti-inflammatory drugs (NSAIDs). Oral and IV narcotic medications are available as breakthroughs, but patients are encouraged to use them sparingly. Patient-controlled analgesia is not routinely ordered. NSAIDs are not prescribed after discharge.
Patients are provided a clear fluid diet once recovered and fully awake on postoperative day 0. Volume of intake is carefully monitored in a patient logbook. Patients may advance to a full fluid diet on postoperative day 1 or after discharge.
The patient is reviewed by the surgeon or designate (bariatric surgical fellow) 16–21hrs postoperatively. Rounds occur prior to the start of the operative day to facilitate patient flow and operative throughput. Bloodwork is reviewed to aid in determining blood loss, electrolyte abnormalities, or acute kidney injury. Discharge criteria include adequate analgesia with oral medication, tolerance of fluid diet, independent ambulation, and the presence of clinically stable vitals. Those who do not meet the above criteria will remain admitted for further management or transferred to a dedicated tertiary care hospital if a longer stay is anticipated. All patients are provided with a prescription for a proton pump inhibitor (PPI) for 6 months.
All discharged patients are instructed to remain within 1 hour of the dedicated bariatric tertiary center for 7 days in case of immediate postoperative complications. A nurse navigator contacts the patient within one week and at one month after discharge to confirm expected recovery and answer questions. A clinical appointment is arranged with the surgeon at 4–6 weeks postoperatively.
Outcomes and Analysis
The primary outcomes of LOS and early 30-day postoperative complications were determined. Early complications were subcategorized into delayed discharged (greater than one day), reoperation, ER presentation, and readmission.
All patients were managed similarly with the implementation of the fast-track program and short-stay unit. As such, there was no comparison group. Any patients with anticipated LOS greater than one day due to significant baseline comorbidities (minority of patients) had their surgery performed at a tertiary hospital. Eight percent (n = 38) of patients undergoing surgery at the tertiary site during the study period were excluded from this study. Transfers to the tertiary hospital for complications or an unanticipated prolonged stay were considered delayed discharges.
Patient information on LOS and complications was prospectively entered into the CMBS database used for this study. A secondary review was undertaken of all bariatric admissions to the tertiary site during the study period to capture ER presentations or hospital admissions that were not reported in the CMBS database. A qualified surgeon reviewed each operative report, primary delayed discharge, and readmission chart to determine complications up to 30 days after surgery.