In this study, we used a regional, retrospective, Web-based registry to gather data on newborns and their variables obtained within the 24 hour after birth to observe the hypoglycemia rates of newborns.
Our study showed that 255 of the 1518 newborns with hypoglycemia, with an
incidence of 16.8%, which is similar to previously reported data within the first 3 hours of life in infant[9]. Harris[10] et al. reported an overall incidence of in 51% infants > 35 weeks’ gestation within the first 48h after birth, however, blood glucose concentrations measured on capillary blood samples taken by heel-prick lance and analyzed on a blood gas analyzer using the glucose oxidaze method which have more sensitivity in the hypoglycemia range, therefore, our incidence may be underestimated. Moreover, previous publications have defined hypoglycemia using lower blood glucose concentrations. Pal[11] et al. defined hypoglycemia as a blood glucose concentrations < 2.0 mmol/L and reported a 11% incidence in babies. Dalgic[12] et al. using a higher blood glucose concentration of 2.2 mmol/L to define hypoglycemia, Dalgic reported that an incidence of 9.18% in newborns at risk. Not surprisingly, our data show a higher incidence of 16.8% using a definition of a blood glucose concentration of < 2.6 mmol/L. Stark[13] et al. retrospectively collected 199 infants who met the inclusion exclusion criteria for the study. They were screened for 24 hours to investigate the incidence of hypoglycemia in newborns. The study found that the incidence of hypoglycemia in high-risk infants was 27%, compared with the results of our study, which may be related to the fact that only high-risk infants were included in Stark's study. The study suggests that it is necessary to identify the high risk infants of hypoglycemia early and establish a standardized blood glucose measurement protocol in the high risk infants of hypoglycemia. Futatani[14] et al. conducted a 10-year study of full-term newborns in Japan without risk factors for hypoglycemia. The study found that 11 cases of severe neonatal hypoglycemia occurred, six of which occurred in non-risk newborns, This study suggests that hypoglycemia may occur even if there is no risk factor at birth, and the timing and frequency of postpartum blood glucose screening should be explored to reduce the incidence of severe pathological hypoglycemia in newborns and to avoid neonatal brain damage. Mukunya[15] et al. conducted a cross sectional analysis in Lira District, Northern Uganda. To investigate the neonatal hypoglycemia prevalence and risk factors, the study concluded that the incidence of neonatal hypoglycemia 2.2%, compared with our study, the incidence of low, the reasons may be related to the high rate of early breastfeeding; In addition, delayed breastfeeding and gestational age of less than 3 days are risk factors for neonatal hypoglycemia, which was not included in our study, which is a limitation of our study. This study also suggests that individualized screening and management should be enhanced for newborns less than three days of gestational age and newborns with delayed breastfeeding. Zhao[16] et al. analyzed the clinical data of 270 newborns to analyze the risk factors for neonatal hypoglycemia. The study showed that neonatal blood glucose levels were correlated with birth term, birth weight, feeding, GDM, and hypothermia were significantly associated, similar to the results of our study. Therefore, it is important to identify risk factors for neonatal hypoglycemia early and take individualized care based on the characteristics of each newborn to reduce the incidence of neonatal hypoglycemia.
The incidence of neonatal hypoglycemia is affected by many factors. In this study, the medical records of 1518 newborns were analyzed retrospectively. Considering the statistical significance and professional significance, 17 easily available indicators were selected for analysis. The results showed that cesarean section, maternal diabetes, maternal hypertension, small for gestational age, neonatal hypothermia and neonatal infection were risk factors for neonatal hypoglycemia in newborns.
Our study found that maternal diabetes, maternal hypertension may increase the risk of neonatal hypoglycemia, which is consistent with previous studies [17]. Our study found that maternal diabetes and maternal hypertension may increase the risk of neonatal hypoglycemia, which is consistent with previous studies[16, 18]. Li [19]shows that offspring born to mothers with diabetes during pregnancy are associated with an increased risk of obesity and impaired metabolism of diabetes. The relationship between gestational diabetes and neonatal hypoglycemia is well known. Studies have shown that glycosylated hemoglobin levels predict the onset of hypoglycemia in newborns[20], which is due to the fact that these newborns have higher glucose concentrations in the fetus, and the body needs to secrete more insulin in order to adapt to high glucose concentrations during the fetus. After the umbilical cord was severed after delivery, the mother stopped providing glucose, but the insulin concentration in the fetus was still high, resulting in hypoglycemia after birth [21]. Moreover, some gestational age women's hyperglycemia is caused by heterozygous inactivation mutations in the gene encoding glucose sensing enzyme glucokinase (GCK),this type of newborn may respond to maternal hyperglycemia by secreting higher levels of insulin from fetuses that have not inherited the mutation from the mother, thereby increasing the risk of pregnancy related complications such as macrosomia and neonatal blood glucose disorders[22–23]. Maternal hypertension is also an independent risk factor for neonatal hypoglycemia. The reason may be that hypertension leads to insulin resistance or reduces insulin sensitivity in neonates. Our study shows that cesarean delivery is also an effective predictor of neonatal hypoglycemia. Long fasting time before cesarean section, intrapartum glucose infusion, postpartum lactation delay and impaired thermoregulation are related to these factors, which is consistent with the previous studies [24–25]. However, the mechanism of cesarean sections on neonatal hypoglycemia is not clear and needs further study[26]. Neonatal infection will lead to the decline of glucose storage capacity, resulting in neonatal hypoglycemia. In addition, small for gestational age infants and neonatal hypothermia are also risk factors for neonatal hypoglycemia[11, 27]. However, Dall'Asta [28]found in the study cohort of small and gestational age infants that diabetes in pregnancy is not related to the increase of neonatal complications, and the impact of small for gestational age infants on neonatal hypoglycemia needs further study. Early glycogen storage decreases, glucose production decreases, insulin sensitivity increases, which leads to the occurrence of neonatal hypoglycemia [24]. After birth, the body temperature regulation mechanism is not perfect, will increase the body's consumption of glucose and other energy substances, reduce the ability to cope with hypoglycemia[16], therefore, newborns should monitor body temperature in time and take measures to keep warm after delivery.
This study contributes to the literature of neonatal hypoglycemia and their associated morbidities and builds on previous studies that have demonstrated that the risk of neonatal hypoglycemia is a function of the interaction between maternal and neonatal factors, which determine factors throughout pregnancy. Further determining the relevant factors for the incidence of neonatal hypoglycemia will help provide information for healthcare professionals seeking prevention and treatment of neonatal hypoglycemia. Developing risk based methods may improve decisions concerning the risk of neonatal blood sugar levels.
Our study has several limitations. First, these data were derived from a single institution between 2016 and 2021; Second, we only considered traditional parameters and did not consider new predictors of hypoglycemia. Furthermore, due to the retrospective nature of this study, we cannot accurately obtain the laboratory test data of pregnant women, although such indicator may have had a certain impact on blood glucose at birth.