Studies have revealed that oleuropein, the primary derivative of olive oil, has various pharmacological effects. These include antioxidant, anti-atherogenic, anti-inflammatory, anti-aging, vasodilatory, and anti-diabetic effects, to name just a few. As a result, it can be beneficial in cells' stressful conditions, including oxidative stress, toxicity, and inflammation [22]. Consequently, in this study, we hypothesize that OLE can reduce the nephrotoxicity and hepatotoxicity caused by 5-fluorouracil, a commonly used drug in chemotherapic regimens [2]. Although there are well-documented preventive strategies for 5-FU-induced nephrotoxicity and hepatotoxicity, there are few animal studies evaluating the protective effect of OLE.
Based on our results, treatment with 5-fluorouracil resulted in increased liver enzyme levels including ALT, AST, and ALP, as well as Cr, BUN, and UA, suggesting liver and renal dysfunction which was highly reduced after oleuropein administration. On the other side, the assessment of IL-6 and TNF-α inflammatory factors showed increased inflammation due to the 5-FU administration. In normal conditions, BUN, Cr, and UA are excreted by the kidneys. Creatinine is mainly produced by muscles so its serum concentration will be a reflection of lean body mass. Although its concentration also depends on other factors such as activity or renal failure in Cr secretion. The amount of urea increases in the context of a high protein diet, fever, catabolic conditions, and inflammation. Also, uric acid, a waste byproduct of purines, is dissolved in blood and is excreted from kidneys and it can be increased in kidney dysfunction and high protein diet. Due to a normal, similar diet and body activity of 5-FU-administered rats and control ones, and decreased muscle volume and body weight in the 5-FU group, it can be understood that this increase in BUN, Cr, and UA is because of kidney dysfunction induced by 5-FU treatment not because of increased diet protein, muscle mass or activity [23, 24]. ALT, ALP, and AST are enzymes that are mostly present in the liver, they are also found in other tissues. Any hepatic cell and hepatic duct injury can lead to a rise in ALT, AST, and ALP. These enzymes along with serum albumin and bilirubin, clearly can express liver function [25].
Our findings also showed that co-administering OLE and 5-FU can significantly decrease the levels of ALP, AST, ALT, Cr, UA, and BUN alongside inflammatory markers IL-6 and TNF-α. This suggests that OLE may be helpful in mitigating the disadvantageous of 5-FU on tissues. The histopathological findings also confirmed the beneficial effects of OLE. The previous findings are aligned with the present study showing the protective effects of OLE due to its proven anti-inflammatory and antioxidant effects that leads to hepato-protection and nephro-protection [26–29].
It has been demonstrated that 5-FU induces apoptosis by causing oxidative stress within the cells. The NF-κB pathway’s activation during inflammation and oxidative stress, increases the pro-inflammatory genes’ expression. On the other hand, there is evidence that 5-FU activates MAPK (Mitogenactivated protein kinase), that has a critical part in the expression of inflammatory cytokines, such as TNF-α [30]. Based on previous research about the oleuropein’s antioxidant and anti-inflammatory effects, it appears that this compound inhibits the activation of MAPK and NF-κB, thus protects the liver and kidneys against 5-FU-induced damage [31]. These findings help to explain the decreased levels of IL-6 and TNF-α observed when oleuropein is administered alongside 5-FU.
Additionally, histopathological studies revealed pathological alterations, such as acute tubular necrosis in the renal tissues and coagulative necrosis in the hepatocytes. These laboratory and histopathological findings confirm that 5-fluorouracil is associated with severe hepatotoxicity and nephrotoxicity, which is consistent with previous researches [32–34]. OLE administration attenuated the morphological defects associated with 5-FU toxicity, in addition, the pathological alterations are reversed by OLE treatment. Therefore, a cytoprotective activity is regarded for oleuropein in the liver and kidney tissues that are damaged by 5-FU. This cytoprotective property of oleuropein may be due to its potential anti-inflammatory capacity [31].
Moreover, there are several other studies suggest that OLE has anti-oxidative, anti-cancer and anti-metastatic properties [14]. Thus, it can be considered as a co-treatment in chemotherapeutic regimens. However, further investigation is required to understand its molecular pathways and mechanism of action, which would enable the development of new formulations with better pharmacokinetic properties and therapeutic effects.