Water availability is crucial for the productivity of natural and agricultural ecosystems (Nemani et al., 2003), with groundwater quality and quantity being vital for human development and sustaining groundwater-dependent ecosystems (Eamus et al., 2006). In regions like Victoria, Australia, intensive agriculture poses contamination risks to both surface water and groundwater. Triazine herbicides, extensively used on canola crops and for governmental landscaping and road maintenance, are among the key pollutants (Regional Roads Victoria, 2019). These pesticides directly threaten various aquatic organisms and have significant adverse effects on human health (Schäfer et al., 2011; Cohen, 2007; Sengupta and Banerjee, 2014; Swan, 2006). Atrazine, a commonly used herbicide, has been linked to reduced sperm quality in small mammals and embryonic toxicity (Feyzi Dehkhargani et al., 2011; Bigsby et al., 1999). Despite being permitted in Australia and Canada, atrazine and its mixtures are banned in the European Union (European Commission, 2004), highlighting the need to understand pesticide mobility and impacts (Kearney and Helling, 1982).
The Glenelg Hopkins Catchment (GHC), spanning over 26,000 km2, is predominantly used for agriculture, with 80% allocated to agricultural activities (VLUIS, 2017). While vital for Australian agriculture (GH CMA, 2018), it hosts ecologically significant wetlands like the Victorian Western Districts Lakes (DNRE, 2002b), serving as habitats for threatened species (CMA, 2014). Some wetlands rely on groundwater, making them susceptible to fluctuations in quality (GH CMA, 2006). Despite their ecological significance, there's a dearth of research on the impact of agricultural practices on groundwater and wetlands within this catchment. Although some studies explored groundwater nutrients' effects on wetlands, inconclusive results were attributed to small sample sizes (Raisin, Bartley, and Croome, 1999). Notably, the Victorian Strategic Direction Statement overlooks agricultural pollution in groundwater as a threat to wetlands.
Over the past two decades, triazine-based products' use in Victorian agriculture has surged, particularly with canola production (VLUIS). Multiple herbicide and fungicide applications are made throughout the cropping season, emphasizing reliance on these chemicals for pest management. Herbicides recommended by Regional Roads Victoria for road conservation purposes also pose risks to aquatic ecosystems, jeopardizing wetlands and contributing to algal blooms (Rabalais, 2002). The active chemical ingredients of these herbicides are listed in Table 1.
Table 1
Commercial herbicides with their chemical active ingredients (Conboy, Jhonson, Mclean et al., 2018)
Altiplano | Triflur | Atradex/ Atrazine | Ultra | Avadex | Burst | Butisan |
Clomazone, Napropamide | Trifluralin, Liquid hydrocarbon | Atrazine | Potassium salt of glyphosate | Triallate, Liquid Hydrocarbon | Propyzamide | Metazachlor |
Despite sporadic efforts, studies investigating pesticide and nutrient pollution in Victoria are scarce. Most pesticide studies in groundwater date back to before 2007, necessitating updated assessments given escalating pesticide usage trends. Recent reviews identified atrazine, simazine, chlorpyriphos, and DDT as commonly detected pesticides in Victoria, reflecting international trends like New Zealand's national pesticide survey. However, nutrient data gaps exacerbate pesticide contamination assessment challenges. Financial and logistical constraints, coupled with the absence of specific guidelines for groundwater pesticide surveys, hinder robust assessments. Despite acknowledgments of the need for hydrogeological risk assessments, the lack of comprehensive guidelines for estimating aquifer vulnerability underscores the need for standardized methodologies.
This study aims to assess agriculture's impact on groundwater quality in shallow aquifers and wetlands within the study area. Water samples from high, medium, and low-risk zones were analyzed for triazine herbicides, nitrogen, phosphorus, pH, temperature, and electrical conductivity.