Chelating properties of β-CD can be enhanced in alkaline solutions due to the deprotonation of hydroxyl groups. Matsui and co-workers reported the possible formation of 1:1 dihydroxy − Cu(II)−β-CD complex in alkaline solution (pH = 12) in which β-CD was in the form of double deprotonated anion. In turn, formation of solely dinuclear Cu2-β-CD complex without hydroxy bridges was observed in alkaline aqueous medium (pH = 12.5) under conditions of metal ion excess [23, 24]. Interactions of other metal ions with unmodified cyclodextrins have been studied to a lesser extent. On the other hand, from a solution of Fe salt in water at pH = 12, a precipitate of Fe(OH)3 is formed and the deprotonated β-CD does not interact with Fe (III) ions. Therefore, a proper concentration of NaOH is essential to the formation of Fe/β-CD. We presented the synthesis of Fe/β-CD via a green approach in two step.
3.1 UV-Vis spectroscopy
The UV-visible spectra of cobalt and iron complexes are plotted together in Fig. 1. In the visible region, the absorption spectra of the aqueous solutions of Co/CA-βCD exhibit a broad band in the range of 500–600 nm, of assignable to low intensity d-d band.
The citric acid containing complexes also exhibited a weak absorption band at 280 nm that was likely to be oxygen-to-metal charge transfer transition. The presence of LMCT bands confirmed that cobalt and iron were coordinated to the β-cyclodextrin. Furthermore, the intensity of the spectra significantly increased with increasing in the metal : β-CD ratio.
3.2 FT-IR spectroscopy
The characteristic peaks of β-CD were observed at 1461 cm− 1, 1155 cm− 1 and 1032 cm− 1, corresponding to CH2 bending, C-O-C asymmetric glycosidic vibration and C-O stretching vibration, respectively (Fig. 2). Thus it is assumed that its structure remains intact upon complexing. The absorption bands in the region 550–800 cm− 1 belong to the deformation vibrations of the С-Н bonds and the pulsation vibrations in glucopyranose cycle. In addition, three peaks at 3413 cm− 1, 2923 cm− 1 and 1635 cm− 1 were indicative of the O-H stretching vibration, C-H asymmetric stretching and H-O-H bending vibration. A sharp peak at 3740 cm− 1 accompanied by the broad band in the range 3600 − 3000 cm− 1 belongs to the non-hydrogen bonded OH groups of β-CD.
Figure 3 shows the FT-IR spectra of CA-βCD and Co/CA-βCD. The composites exhibited an additional band of 1730 cm-1 with that of β-cyclodextrin. The new band can be attributed to stretching vibration of carboxyl ester groups, which showed the esterification reaction between carboxyl groups on citric acid and hydroxyl groups on β-cyclodextrin was successfully carried out and confirmed the formation of ester groups
3.3 Chemical composition analysis using EDX
EDX elemental analysis was used to estimate the quantity of metals in the catalysts. Figure 4 shows the representative EDX spectra of prepared samples. Data showed the higher metal content in complexes with a 3:1 metal/C molar ratio in comparison to complexes with a 1:1 metal/C molar ratio. The results suggested that iron was present, at appreciable levels and the two step procedure was excellent to produce Fe/β-CD. Furthermore the absence of NaOH traces on the surface of Fe3/β-CD in spite of the presence of Na ions in other complexes, approved the complete replacement of Na+ with Fe3+ (see Supplementary information). Apparently iron was loaded to β-cyclodextrin more than cobalt (Table 1). Furthermore, the addition of citric acid to the β-cyclodextrin enhanced metal loading, significantly.
Table 1
The metal content of β–CD complexes determined by EDX analysis
|
M1/β-CD
|
M3/β-CD
|
M1/CA-β-CD
|
M3/CA-β-CD
|
Cobal (wt%)
|
3.6
|
16.8
|
15.6
|
30.0
|
Iron (wt%)
|
3.9
|
19.4
|
12.2
|
34.8
|
3.4 SEM analysis
The surface features of the CA-βCD, Co3/CA-βCD and Fe3/CA-βCD are provided in Fig. 4. CA-βCD was revealed as a sheet-like structure that were irregular in shape. The original morphology of both Co3/CA-βCD and Fe3/CA-βCD were preserved and partial agglomeration of metals was observed.
3.5 Hydrogen peroxide scavenging activity
The ability of the prepared complexes to scavenge hydrogen peroxide was measured using an iron(II)- phenanthroline complex. This assay is based on the reaction of ferrous ion (Fe+ 2) with 1,10-phenanthroline. Ferrous ion specifically forms red-orange tri-phenanthroline complex which absorbs maximally at 508–510 nm. It is known that if hydrogen peroxide is added to the tube before addition of 1,10-phenanthroline, then H2O2 will oxidize all the ferrous ion to ferric ion which is incapable of forming red-orange complex with 1,10-phenanthroline and a sharp reduction in A510 can be seen. If a scavenger is added in the sample and followed by known amount of H2O2 for few minutes, no ferrous to ferric conversion will occur and detect by addition of 1,10-phenanthroline which yields a red-orange complex.
The results are shown in Fig. 4. The Co3/CA-βCD complex exhibited the best performance among the studied catalysts for scavenging H2O2 (Co3/CA-βCD ˃ Co3/βCD ˃ Co1/CA-βCD ˃ Co1/βCD ; 93.2 ˃ 77.5 ˃ 66.2 ˃ 62.4). Moreover in cobalt complexes of β-CD the higher Coloading was associated with a better activity and in good agreement with the EDX results.
However by using citric acid, the complex with low cobalt content showed comparable activity to Co3/βCD. It was found that citric acid as a natural antioxidant scavenges hydrogen peroxide [19].
On the contrary, catalase like activity decreased with the increase in iron content (Fe3/CA-βCD ˂ Fe 3/βCD ˂ Fe 1/CA-βCD ˂ Fe 1/βCD ; 21.9 ˂ 27.0 ˂ 53.9 ˂ 71.2). It could be concluded that the cobalt ion remained in the divalent state, which was considered as an active catalyst for reaction with hydrogen peroxide (Fenton-like reaction) while the oxidation state of Fe (III) ions did not change. This indicates that the metal oxidation state plays a major role in its H2O2 scavenging ability activity.
Certain plants and animal organs contain high concentrations of catalase. Potatoes and liver are two commonly used sources of catalase. We prepared an extract of potato to compare its catalase-like activity with the prepared complexes of β-cyclodectrin.
The Catalase activity of 0.1 g of potato extract in the presence of H2O2 10 mM was very low. So different concentrations of potato extract and H2O2 were tested to aim a measurable amount; the results showed 1 g of potato extract and 1 mL of hydrogen peroxide (1 mM) had comparable activity to Co3/β-CD (Fig. 5). For decomposition of H2O2 at concentration of 10 mM, much more potato extract was needed. It can be concluded that Co3/β-CD had considerably higher activity compared to potato extract.
3.6 Superoxide scavenging capacity
The superoxide scavenging potential of prepared complexes was evaluated by measuring the inhibition of pyrogallol autoxidation that is catalyzed by the superoxide radical (scheme 1)[25].
Pyrogallol autoxidizes rapidly in aqueous solution and several intermediate products are apparently formed. Thus the solution first becomes yellow-brown with a spectrum showing a shoulder between 400 and 425 nm. After a number of minutes the colour begins to turn green and finally, after a few hours, a yellow colour appears. Generally in the UV-Vis spectra recorded during the autoxidation process, three absorption maxima evolved with time; at 270–275 nm, 310–320 nm and 420–440 nm [26]. In the present investigation, the autoxidation was taken from the linear increase in absorbance at 325 nm.
The results of the superoxide scavenging activity (Fig. 6) showed that all synthesized complexes were less effective in comparison to scavenging hydrogen peroxide. However the reaction rate increased proportionally with iron content and the Fe3/CA-βCD complex displayed the highest catalytic performance (Fe3/CA-βCD > Fe 3/βCD > Fe 1/CA-βCD > Fe 1/βCD ; 37.2 > 31.39 > 23.49 > 17.1). It can be concluded that the synthesized complexes and composites are more suitable for trapping hydrogen peroxide than removing superoxide radical.
Moreover the capacity of the Co/β-CD complexes for superoxide scavenging was found to be considerably lower than that of the Fe/β-CD complexes and the catalytic activity of cobalt complexes was enhanced on decreasing the metal amount. Maybe it’s because upon binding of a pyrogallol ligand to Fe3+, the polyphenol can reduce the iron to Fe2+ [27], while the reduction of cobalt does not happen under normal circumstances.