3.1 Meta-analysis of the change in the response ratios of soil pH, SOC, TP and AP with N addition
The meta-analysis conducted on N addition in the QTP showed that pH decreased with increasing N addition (Fig. 1A). SOC exhibited an initial increase at low N-addition levels (N < 5 g∙m− 2) but decreased at higher N addition levels (N ≥ 10 g∙m− 2) (Fig. 1B). TP and AP decreased as N addition increased (Fig. 1C, D).
Changes in response ratios of soil C, N and P with N and P addition
The response ratios of soil C, N and P varied between the N- and P-addition treatments (Fig. 2). The response ratio of soil pH was found to be neutral across all treatments. The response ratio of SOC was positive in the N2, N2 + P, and N10 + P treatments, but neutral in the N10 and P treatments. Conversely, the response ratio of DOC was negative in all treatments. The response ratios of TN and AN were positive in the N and N + P treatments. The response ratio of TN was neutral in the P treatment, while the response ratio of AN was negative in the P treatment. The response ratios of TP and AP were positive in the P and N + P treatments. However, the response ratios of TP and AP were neutral in the N treatment.
Changes in microbial stoichiometry with N and P addition
The addition of N, either alone or in combination with P, significantly decreased the MC:MN ratio, which was lower than that observed with P addition (Table 1). Additionally, the MC:MP ratio significantly decreased with N or N + P addition. While the MC:MP ratio under N addition was similar to that under P addition, it reached its lowest value in the N- and P-addition treatments (Table 1). Moreover, the MN:MP ratio significantly increased with N addition, but significantly decreased with N + P addition. The MN:MP ratio under P addition was higher than that under N + P addition (Table 1).
Table 1
Microbial stoichiometry ratios under different N and P treatments
| CK | N2 | N2 + P | N10 | N10 + P | P |
---|
MC:MN | 15.56 ± 1.56a | 5.37 ± 0.19c | 6.52 ± 0.33c | 7.37 ± 1.23c | 6.15 ± 0.57c | 11.61 ± 0.56b |
MC:MP | 22.63 ± 2.64a | 12.03 ± 0.05b | 3.51 ± 0.26c | 15.16 ± 1.44b | 3.19 ± 0.28c | 10.70 ± 1.78b |
MN:MP | 1.45 ± 0.03c | 2.24 ± 0.19b | 0.55 ± 0.07e | 2.84 ± 0.13a | 0.52 ± 0.01e | 0.92 ± 0.14d |
Note: lowercase letters indicate significant differences in the results of the one-way ANOVA. |
Effects of microbial stoichiometry on SOC
Changes in microbial stoichiometry had a significant effect on SOC and DOC. The MC:MP ratio showed a significant negative correlation with SOC (Fig. 3B), whereas the MC:MN and MN:MP ratios did not exhibit a significant correlation with SOC (Fig. 3A, C). The MC:MN ratio showed a significant negative correlation with DOC (Fig. 3E), whereas the MC:MP and MN:MP ratios did not show a significant correlation with DOC (Fig. 3D, F).
Relationships between microbial metabolic limitation and SOC
Microbial C limitation exhibited a significant negative correlation with SOC content, but it was not significantly correlated with soil DOC (Fig. 4A, B). Microbial P limitation showed a significant negative correlation with SOC (Fig. 4C). Additionally, microbial P limitation displayed a significant positive correlation with microbial C limitation (Fig. 4D).
Relationships between plant leaf and microbial stoichiometry
Significant relationships were observed between plant leaf and soil microbial stoichiometry (Fig. 5). The MC:MN ratios showed significant differences among plant species, with S. purpurea (R2 = 0.79, p < 0.05), C. moorcroftii (R2 = 0.75, p < 0.05), and A. nanschanica (R2 = 0.69, p < 0.05) displaying distinct patterns. Similarly, the MC:MP ratios exhibited significant variations across plant species, including S. purpurea (R2 = 0.63, p < 0.05), C. moorcroftii (R2 = 0.70, p < 0.05), and A. nanschanica (R2 = 0.49, p < 0.05). Furthermore, the MN:MP ratios were significantly different among plant species, with S. purpurea (R2 = 0.79, p < 0.05), C. moorcroftii (R2 = 0.87, p < 0.05), and A. nanschanica (R2 = 0.84, p < 0.05) displaying distinct relationships.
Mechanism by which soil microbial stoichiometry influences SOC sequestration.
The effects of N addition on plants, soil microbial stoichiometry, and SOC were investigated using structural equation modeling (Fig. 6). The model results revealed that N addition accounted for a substantial amount of variation, explaining 90% of the variation in above-ground biomass, 95% of the variation in plant leaf N:P, 58% of the variation in soil MC:MN, 36% of the variation in soil MC:MP, and 98% of the variation in soil MN:MP (Fig. 6).
N addition had significant positive effects on above-ground biomass and plant leaf N:P (Fig. 6). However, there was no significant impact of N addition on soil microbial stoichiometry. Notably, only plant leaf N:P showed a significant effect on MN:MP. Moreover, above-ground biomass, MC:MN, and MN:MP had significant positive effects on SOC, while plant leaf N:P and MC:MP had significant negative effects on SOC (Fig. 6).