Evaluating the performance of the sensors under indoor conditions
In this study, we evaluated the performance of turbidity, light, pH, and temperature sensors in three systems (Systems 1, 2, and 3) during the indoor cultivation of L. fusiformis, as shown in Figs. 2, 3, and 4.
A turbidity sensor system was developed to continuously monitor the biomass concentration of L. fusiformis. The relationship between the optical density (OD750) and dry weight (DW) with the turbidity sensor measurements (System 1, System 2, and System 3) is shown in Fig. 2a, b. These sensors demonstrated a significant correlation (p < 0.05) with the optical density, with R2 of 0.971, 0.943, and 0.986 for Systems 1, 2, and 3, respectively (Fig. 2a). A similar trend was observed for dry weight, with R2 of 0.974, 0.954, and 0.968 for systems 1, 2, and 3, respectively (Fig. 2b).
In this study, the light sensor monitored the light intensity of L. fusiformis culture and showed no significant difference from that of the control (p < 0.05). The results displayed that System 1 (300.71 ± 8.8 µmol m− 2 s− 1), System 2 (301.85 ± 4.79 µmol m− 2 s− 1), and System 3 (304.1 ± 3.71 µmol m− 2 s− 1). While the actual light intensity was kept constant (300 µmol m− 2 s− 1) (Fig. 3). This indicates that the sensors slightly overestimated the light intensity, with System 1 showing a deviation of 3.44 µmol m− 2 s− 1, while System 2 had 1.67 µmol m− 2 s− 1, and System 3 deviated by 3.98 µmol m− 2 s− 1. The mean absolute error (MAE) for Systems 1, 2, and 3 were 3.79, 3.77, and 4.46 µmol m− 2 s− 1, respectively. This implies that, on average, the measurements made by the light sensors in each system were off by these amounts. Furthermore, the mean absolute percentage errors (MAPEs) were 1.88%, 1.33%, and 1.56% for System 1, 2, and 3, respectively (Fig. 3). The measurements obtained by the light sensors in each system were removed using these percentages. The empirical data obtained from the experiment substantiate the assertion that the light sensor is capable of quantifying light intensity with a significant degree of accuracy (p < 0.05).
The reactor pH was monitored using a pH sensor. The results revealed a minor bias of 0.01 in System 1, and a slightly larger bias of 0.05 in System 2, while System 3 demonstrated no bias. The MAE values for Systems 1, 2, and 3 were 0.03, 0.08, and 0.07, respectively. Additionally, the MAPE was calculated to be 0.27%, 0.79%, and 0.69% for Systems 1, 2, and 3, respectively. These results suggest that the pH sensors were highly accurate in measuring pH levels, exhibiting a significant correlation with the actual pH (p < 0.05) (Fig. 4a).
The temperature sensor revealed that System 1 (30.91 ± 0.87°C) was close to the actual temperature (30.84 ± 0.81°C), indicating a bias of 0.07°C and MAE of 0.66°C. Similarly, System 2 (30.15 ± 0.84°C) aligned with the actual temperature (30.48 ± 0.57°C), showing a bias of -0.34°C and MAE of 0.6°C. Furthermore, system 3 showed a reading of (31.48 ± 1.05°C) which agreed with the actual temperature (30.96 ± 0.88°C), indicating a bias of 0.05°C and an MAE of 1.05°C. Moreover, the MAPE of the sensors were 2.16, 1.99, and 3.40% for Systems 1, 2, and 3, respectively. These findings indicate that all of the three temperature sensors consistently provided readings that were in line with the actual temperature (p < 0.05) (Fig. 4b).
Evaluating the performance of biomass auto-recovery system under outdoor conditions
In this study, a biomass auto-recovery system was designed to enable continuous harvesting and maintain the biomass within a specified threshold range. After day 4, when the biomass reached the maximum threshold value, the auto-recovery system was activated, the biomass was harvested, and fresh medium was added. The system maintained the biomass concentration within the desired range (Fig. 5a, b). More frequent activation of the feeding pump indicates a faster growth rate, requiring the replacement of the harvested medium to maintain sufficient nutrients for the growing culture. On day 12, the volume of the harvested culture decreased, marking a turning point for sampling of the harvested biomass (dry weight and OD) in the harvested culture section. It was observed that most of the samples had OD (0.69–0.85) and dry weight (0.66 g L− 1– 0.78 g L− 1) above the maximum threshold (Fig. 5a, b).
In this study, the daily harvested medium ranged from 0.3 L d− 1 to 2 L d− 1 (Fig. 5c). This experiment was conducted under outdoor conditions, making the daily harvested volume susceptible to variations in the temperature and light intensity. Light intensity and temperature were high at the beginning of the experiment. This allowed the cells to grow quickly, and about 2 L d− 1 from the 4.5 L total volume was harvested. However, as the temperature and light decreased, the volume of harvested medium also decreased, reaching up to 0.3 L d− 1.