Background: Obesity is a common risk factor for the onset and progression of osteoarthritis (OA). There is also an existing perception that obesity has a negative impact on clinical outcomes following total knee arthroplasty (TKA). We investigated the association between different obesity classes with patient-reported outcomes among patients who underwent TKA.
Methods: We performed retrospective secondary analyses on data extracted from Alberta, Canada, total joint replacement data repository. Patients who underwent primary unilateral TKA between 2012–2016 and who completed the Western Ontario and McMaster Universities (WOMAC) Osteoarthritis Index (N = 7,714), and the patient reported EuroQol-5D (EQ-5D; N = 3,848) were included in the study. Patients had WOMAC and EQ5D scores measured at baseline in addition to 3 and/or 12 months following TKA. Patients were stratified into five body mass index (BMI) groups of normal, overweight, BMI class I, BMI class II, and BMI class III. The association between BMI and mean changes in WOMAC subscales (pain, function, and stiffness) and EQ-5D-5L index over the time intervals of baseline to 3 months or 3 to 12 months was assessed using linear mixed-effects models that were adjusted for age, sex, length of surgery, comorbidities, and zone of the service.
Results: Mean age was 65.5 years (SD = 8.7). Postoperatively, there was a significant improvement (p < 0.001) in WOMAC subscales of patient-reported pain, function, and stiffness, as well as EQ-5D-5L regardless of BMI group. Although, patients in BMI class II and class III reported significantly improved pain 3 months after TKA compared to those with normal BMI, all BMI groups attained similar level of pain reduction at 12 months. The greatest improvement in all WOMAC subscales, as well as EQ5D index, occurred between baseline and 3 months (adjusted p < 0.0001).
Conclusion: The findings indicate that patients reported improved pain, function, and stiffness across all BMI groups following TKA. Patients with BMI classified as obese reported similar benefits to those with BMI classified as normal weight. These results may help health care providers to discuss expectations regarding the TKA recovery in terms of pain, function, and quality of life improvements with their TKA candidates.

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No competing interests reported.
This is a list of supplementary files associated with this preprint. Click to download.
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Posted 13 May, 2021
On 09 Aug, 2021
On 01 Jul, 2021
Received 28 Jun, 2021
On 26 May, 2021
Invitations sent on 12 May, 2021
On 12 May, 2021
On 12 May, 2021
On 12 May, 2021
On 05 May, 2021
Posted 13 May, 2021
On 09 Aug, 2021
On 01 Jul, 2021
Received 28 Jun, 2021
On 26 May, 2021
Invitations sent on 12 May, 2021
On 12 May, 2021
On 12 May, 2021
On 12 May, 2021
On 05 May, 2021
Background: Obesity is a common risk factor for the onset and progression of osteoarthritis (OA). There is also an existing perception that obesity has a negative impact on clinical outcomes following total knee arthroplasty (TKA). We investigated the association between different obesity classes with patient-reported outcomes among patients who underwent TKA.
Methods: We performed retrospective secondary analyses on data extracted from Alberta, Canada, total joint replacement data repository. Patients who underwent primary unilateral TKA between 2012–2016 and who completed the Western Ontario and McMaster Universities (WOMAC) Osteoarthritis Index (N = 7,714), and the patient reported EuroQol-5D (EQ-5D; N = 3,848) were included in the study. Patients had WOMAC and EQ5D scores measured at baseline in addition to 3 and/or 12 months following TKA. Patients were stratified into five body mass index (BMI) groups of normal, overweight, BMI class I, BMI class II, and BMI class III. The association between BMI and mean changes in WOMAC subscales (pain, function, and stiffness) and EQ-5D-5L index over the time intervals of baseline to 3 months or 3 to 12 months was assessed using linear mixed-effects models that were adjusted for age, sex, length of surgery, comorbidities, and zone of the service.
Results: Mean age was 65.5 years (SD = 8.7). Postoperatively, there was a significant improvement (p < 0.001) in WOMAC subscales of patient-reported pain, function, and stiffness, as well as EQ-5D-5L regardless of BMI group. Although, patients in BMI class II and class III reported significantly improved pain 3 months after TKA compared to those with normal BMI, all BMI groups attained similar level of pain reduction at 12 months. The greatest improvement in all WOMAC subscales, as well as EQ5D index, occurred between baseline and 3 months (adjusted p < 0.0001).
Conclusion: The findings indicate that patients reported improved pain, function, and stiffness across all BMI groups following TKA. Patients with BMI classified as obese reported similar benefits to those with BMI classified as normal weight. These results may help health care providers to discuss expectations regarding the TKA recovery in terms of pain, function, and quality of life improvements with their TKA candidates.

Figure 1

Figure 2
No competing interests reported.
This is a list of supplementary files associated with this preprint. Click to download.
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