Malnutrition is defined as “a state resulting from lack of intake or uptake of nutrition that leads to altered body composition (decreased fat free mass) and body cell mass leading to diminished physical and mental function and impaired clinical outcome from disease”25. Among patients with cancer,the condition of low BMI and weight loss causing by inadequate nutritional intake with independent prognostic significance26,is quite common and may be severe. Meanwhile,the depletion of skeletal muscle as the main aspect of cancer-associated malnutrition,a hallmark of cancer cachexia,also does damage to physical function and treatment tolerance27, 28. The systemic inflammation syndrome is frequently activated,which varies in degree but impacts all relevant metabolic pathways including protein,carbohydrate and lipid metabolism29. The circumstance of malnutrition is particularly common among patients with gastric cancer,especially advanced gastric cancer. They always have to endure unwell symptoms such as early satiety,anorexia and dysphagia,caused by chronic obstruction of tumor mass and hemorrhagic anemia of malignant ulcers,which ultimately leads to progressive weight loss,compromised immunity and perishing malnutrition30.
As of today,several nutritional assessments have been established with aim at identifying applicable parameters of malnutrition status,such as NRS(Nutritional Risk Screening),MNA(Mini Nutritional Assessment),MUST(Malnutrition Universal Screening Tool),SGA(Subjective Global Assessment),from the consensus scheme of criteria proposed by the Global Leadership Initiative on Malnutrition(GLIM)31. The CONUT score was originally proposed to assess nutritional status of inpatients by Ignacio de Ulíbarri J in 200511,precisely calculated with serum albumin,total lymphocyte count and cholesterol level,which subsequently was deemed to be a validated nutritional assessment approach for predicting multiple cancer outcomes in recent years9, 12-17, 32, 33.
We carried out this retrospective cohort study to cast attentions to the role of CONUT score played in predicting the prognosis of patients with gastric cancer,to be specific,short-term prognosis. The correlation between CONUT score and postoperative complications was estimated with data from electronic medical record.
Despite prolonged operating time and fewer harvested lymph nodes,laparoscopy-assisted gastrectomy is associated with minimally invasive incision,less blood loss,earlier healing,and shorter time to oral intake and hospital stay,compared with open surgery34. Previous studies indicated that laparoscopic gastrectomy was likely to be an alternative procedure for patients with gastric cancer,with the non-inferiority of short-term and long-term outcomes35, 36. Recently,an open-label,multicentre,non-inferiority,phase III randomized controlled trial in Japan supported the non-inferiority of laparoscopy-assisted distal gastrectomy compared with open distal gastrectomy for clinical stage I gastric cancer relapse-free survival37. Our study involved clinical records of 309 patients who underwent laparoscopy-assisted radical gastrectomy with written informed consent. A certain part of patients with gastric cancer started with laparoscopic exploration,and then transferred to open gastrectomy,extended or palliative operation according to the surgeon’s judgement,due to gross tumor volume,deep tumor location or visible existence of tumor invasion or peritoneal metastasis,which was deliberately excluded from our analysis.
Based on the receiver operating characteristic curve,we identified the optimal cutoff value as CONUT score of 2.5 to distinguish patients at disparate risk for postoperative complications. The preoperative parameters constituting CONUT score revealed an authentic and steady nutrition status of patients,and it was reasonable for preoperative assessment. When patients underwent operation,various factors including surgical trauma,intraoperative hemorrhage,venous fluid utilization,postoperative TPN support might influence their blood components and hemodynamics,and bring about the variations of laboratory measurements for nutritional assessment.
In order to explore potential risk factors associated with postoperative complications,we conducted univariate and multivariate analysis with preoperative parameters. Consistent with what we supposed,the CONUT score served as an integrated nutritional index,was significantly associated with postoperative complications in patients with gastric cancer undergoing laparoscopic surgery(P=0.012;OR=2.433;95%CI:1.218-4.862). In addition,we also identified age(P=0.037;OR=2.237;95%CI:1.048-4.774),preoperative RBC(P=0.003;OR=0.356;95%CI:0.180-0.707) as independent risk factors for complications. Generally speaking,elderly patients,anemia and malnutrition played adverse roles in short-term prognosis with patients after radical gastrectomy for cancer,which was parallel to prior studies38, 39. By the way,we excluded albumin,total lymphocyte count and cholesterol from multivariate analysis so as to avoid duplication.
Based on the Clavien-Dindo classification system22,we ulteriorly performed stratified statistics of postoperative complications with low and high CONUT score. As a matter of fact,some patients who suffered severe complications usually underwent multiple collateral complications. One patient got a sudden bellyache and subsequent fever,with abdominal tenderness and rebound tenderness,for example,as a result of duodenal stump rupture,developed grievous intra-abdominal abscess fleetly,and had to suffer second laparotomy with suture,irrigation and drainage. Our detailed analysis indicated that higher scale of gastric cancer patients with high CONUT score developed postoperative complications,especially mild complications. The condition of hypoalbuminemia,decreased lymphocytes,hypocholesterolemia was prevalent among malnourished patients with complications,which meant delayed wound healing,increased susceptibility to infection,and prolonged parenteral nutrition support. That helped to explain why the percentage of patients with mild complications was significantly higher in high CONUT score group. Statistic difference was not present at patients group with major complications,which needed larger scale of patients to further validation. Surgical site infections(SSIs) are infections of the incision or organ or space that occur after surgery,combined with complex comorbidities and antimicrobial-resistant pathogens,which increase the challenge and expenses of treatment40. Our analysis showed that there was no significant difference about SSIs whether located at surface incision or deep space. The respiratory complications after surgery contained pneumonia,hydrothorax,which occurred more frequently in the high CONUT group,as same as Song Ryo et al reported15. We believed that was blamed for long stay in bed and infrequent cough and sputum of malnourished patients. Therefore,the CONUT score acted to furnish an evaluation strategy for precise risk stratification oriented at short-term outcomes before surgery,which allowed to implement active nutritional intervention for malnourished patients.
Despite of our findings,there were still some limitations of our present study. First,the single-center study took in a homogeneous cohort of patients with a fixed surgery team. Second,a retrospective study could not reject selection bias. At last,the follow-up assessments of CONUT score after surgery were absent,which resulted in the lack of dynamic observation of nutrition status. Therefore,prospective multi-center studies should be warranted to confirm predictive significance of the CONUT score for short-term and long-term prognosis,to validate the effectivity of preoperative nutritional intervention,involving with the comparison of other commonly used and well considered nutritional assessments.