As far as we know, this is the first comprehensive analysis of aircraft seats during the outbreak of COVID-19. We found that most of the confirmed cases were in the middle of the economy class, around the wing position of the aircraft. Infections were clustered also around bathrooms, galleys and other public facilities, such as 61 and 62 rows of Flight 1. The prevalence did not seem to differ between window, middle and aisle seats. The prevalence was higher for passengers seated in the two rows ahead the confirmed case compared to those seated in the same row or two rows behind.
Aircraft and transmission
Most of the studies so far have shown that the main routes of transmission of COVID-19 are through respiratory droplets, aerosols ere and close contact transmission [13,14,15]. The risk of respiratory transmission is heightened when people move around each other, especially in cases when they are in frequent contact with other people, such as in public transport. However, some studies have claimed that on aero planes the air quality of the cabin is good [16], and the risk of transmitting respiratory virus on the aircraft is extremely low [14,17]. Studies show that SARS [18], H1N1 [19,20], MERS [21,22] and other respiratory viruses have been spread during flights. The basic reproduction number (R0) of SARS-CoV-2 has been estimated to be between 1.8 and 3.6, which is higher than that of SARS, MERS and influenza viruses. This indicates that COVID-19 seemed to be more likely to cause transmission [23].
In the three flights of our study, 7.5%, 1.6%, and 1.5% of the patients were found to be infected, respectively. In other studies, Chen et al [24] found the prevalence of COVID-19 4.8% among passengers of a flight from Singapore to Hangzhou, China, and Fan et al [25] found a prevalence of 11.9% among 311 overseas Chinese evacuated from Iran to Gansu Province, China. Khanh et al [26] found a 7.4% prevalence of COVID-19 on a direct flight from London, UK to Hanoi, Vietnam. In our study, the prevalence of COVID-19 was lower. There may be several reasons: (1) The incidence of COVID-19 in the origin location (Saudi Arabia, Russia) at the time of the flight was not high. In Saudi Arabia, the number of new confirmed cases was 121.5 per 100,000 over 14 days on 15 June and 160.1 per 100,000 over 14 days on 23 June. In the Russian Federation, the number of new confirmed cases was 66.7 per 100,000 over 14 days on 4 July; (2) In the flights included in our study, passengers were required to wear masks during the flight [27]; (3) The destination of the flight was Lanzhou, China. Since 18 February, there have been no new confirmed cases of indigenous COVID-19 in Gansu Province, which is located in the northwestern part of China and managed to control the outbreak extremely well; (4) The strictness of the quarantine could have an impact. The passengers of all three flights were Chinese nationals who were repatriated by flights chartered by the Chinese government and were not screened for symptoms or nucleic acid prior to boarding. However, the higher prevalence in Flight 1 may be the high number of family clusters in Flight 1.
Seating and transmission
The present study found no evidence for an association between the prevalence of infection and being seated on window, aisle or middle seats. This is in line with the results of Foxwell et al [28]. However, both Flight 1 and Flight 2 showed that the period prevalence rate of passengers in the middle was relatively high, while Foxwell et al found that the risk of infection in the aisle location was higher through the investigation of the spread of H1N1 on international flights in May 2009 [28]. There are several possible reasons for the different results. In the flights of our study, most of the family clusters appear in the middle position (such as family B and family C in Flight 1); the middle seats are densely distributed, which may increase the risk of infection (the middle seats of Flights 1 and 2 had 4 were in all the middle block with 4 seats abreast); and the location close to the aisle has more chances of contact with passengers, so the risk of infection may be higher. In addition, it may also be related to the infectivity of different viruses, aircraft types, and protective measures for passengers.
We also found that public facility areas such as restrooms and galleys were focal areas of infection. For example, rows 61 and 62 near restrooms in Flight 1 showed a relatively high number of cases, which was consistent with the findings of Chen et al [24]. In addition, infected individuals were also common in the seats around the position of the wings, such as rows 32 to 35 in Flight 1, which may be related to the operation of the aircraft engine, air filtration system or conditioning system, but there is no evidence for this so far. We further explored the differences prevalence of infection of sitting in the two rows ahead, the same row, and the two rows behind of a confirmed case. The results showed that the prevalence of infection was higher for passengers seated ahead two-rows. This can be probably be explained that cabin air enters from the top and exits the cabin down near the floor. And air enters and leaves the cabin mainly in or near the same-row of seats, with a low probability of flow in the front and rear rows [14]. However, when people move around in the cabin, the airflow changes accordingly. The air flow in the cabin can also have different effects on the navigation route of the aircraft, especially in non-smooth conditions such as take-off, landing, and turbulence. Therefore, we suggest recording the flight process in detail in order to provide a basis for research on transmission dynamics.
Symptoms
Most studies showed that fever, cough, and fatigue were the main symptoms of COVID-19 [29,30]. The main symptom of SARS were fever, cough, and shortness of breath in flight [31], while for H1N1 they are cough, fever, headache, runny nose, and diarrhea [28,32]. It is known that asymptomatic SARS-CoV-2 infected individuals can transmit the virus, and nucleic acid detection of patients is essential. Our study showed the symptoms were mild, with only 19.2% of COVID-19 patients presenting a low fever. However, 46.2% patients had a body temperature below 37.7°C, and a few patients had no symptoms despite having positive nucleic acid test results. For COVID-19 transmission in asymptomatic infected individuals in flight, Bae et al [33] suggested that temperature testing and symptom screening alone before air travel will not completely block the possibility of coronavirus transmission. We recommended that passengers should be tested for nucleic acid before flight. Testing could be offered before take-off to reduce the likelihood of cross infection by passengers.
Limitations and Strengths
Our study has several advantages. First, the data was obtained from the National Health Information Platform of Gansu Province, and we conducted a comprehensive analysis of the seating arrangements during the flight, which is to our knowledge the first study for this purpose. Second, we analyzed some potential factors related transmission risk and conditions of COVID-19 in flight, to provide a scientific basis for mitigating the risk of infectious disease transmission during transportation. However, our study also has some limitations. First, we were unable to obtain information on passengers’ activities before and during the flight, including whether they had contact with suspected or confirmed patients, whether they drank or ate during the flight, whether they used the restroom, or whether they wore masks all times during the flight. Second, no surface swab sampling or air sampling was performed in the aircraft cabins, so there is no direct evidence that transmission occurred during the flight. Third, we were unable to distinguish between index cases and secondary cases because the chain of transmission of cases could not be traced. The main indicator we used, the period prevalence, can only give insights about the risk of transmission, but not confirm whether onward transmission actually happened during the flight.
Suggestions
According to the results of this study, we make the following suggestions for flights during a pandemic: (1) Before taking flight, passengers must provide a certificate of negative nucleic acid test result or a vaccination or a recovery certificate and do not have symptoms, to further avoid the risk of the spread of infectious diseases on the plane; (2) Airlines shall try best not to arrange seats near public facilities, and at least one empty seat should be left between groups if possible; (3) Passengers should minimize their activities before and during the flight, and always take protective measures such as wearing masks (especially those near to public facilities or in the middle positions). In addition, it is recommended to adopt this scheme for epidemic prevention and control in other confined spaces such as movie theaters and restaurants. and public vehicles such as buses, trains and metros.