Overview of Veggie Van Study
The goal of this effectiveness-implementation study is to understand if mobile markets that implement the Veggie Van model can impact fruit and vegetable intake and other related health outcomes in lower-income and underserved communities. In addition, we seek to understand how easy or hard it is for community organizations to implement the Veggie Van model. For the current study, the goal was to recruit eight implementation partners to operate mobile markets following the Veggie Van model at four community sites each (32 communities total). Prospective partners were community organizations with a mission to improve food access and/or serve populations with limited access to food to start or expand mobile markets using the Veggie Van model.
The Veggie Van model is designed to address multiple dimensions of access to fresh produce by offering a variety of fresh, high quality fruits and vegetables at a reduced cost. Produce is sold at convenient locations (i.e., community sites) that are already serving the target population of low-income families through complementary services (i.e., health clinics, community centers, etc.) (19). A key component of the Veggie Van model is to encourage customers to purchase a bundle of produce (multiple items for a set price) rather than just 1 or 2 items separately. Cooking demonstrations, recipes and nutrition education are also available at the market to help customers better use the produce in their bundles.
In recruiting implementation partners, the research team was looking to identify organizations that were either not currently running a mobile market or had limited experience running a mobile market. We were also willing to work with existing markets that were interested in expanding and adopting the Veggie Van model. Each of the selected implementation partners would receive technical assistance for operating a mobile market program following the Veggie Van model and access to our online toolkit. The toolkit provides step-by step instructions and resources for running a mobile market following the Veggie Van model. Chosen partners would receive funding (up to $50,000 each) to offset the cost of adopting the Veggie Van model and participating in study-related data collection. In turn, each of the eight partners would be asked to identify four community sites that would host there mobile market. Two of these sites would be randomized to be market sites, launching a mobile market shortly after baseline data collection, while the other two would engage in a year-long community engagement and planning process with the goal of hosting a market after a 1-year follow-up data collection period. As such, the team decided an RFP process would help us identify the most appropriate candidates.
Request for Partners Development Process
The RFP process was developed to mimic a process familiar to many community organizations (i.e., applying for a grant) and was informed by our teams previous experience with using an application and selection process to identify research partners for food systems work (20, 21). The first step in the RFP process was to determine the criteria that we were looking for in our implementation partners. Next, a selection committee external to the research team was formed to guide the RFP development and selection process.
Establishing Inclusion and Selection Criteria for Implementation Partners
Our research team decided at the time of writing the grant that potential implementation partners should be limited to organizations that primarily serve an urban population, as the Veggie Van model had been previously tested in an urban area. We also limited the study region to 20 states in the north and southeast to allow our research team (based in New York and North Carolina) to more easily support the selected partners. In order to inform the specific selection criteria, we conducted key informant interviews with 21 established mobile markets. A detailed description of the key informant methods is described elsewhere (cite key informant paper).
Using the findings from key informant interviews and the research team’s collective experience with operating mobile markets, community engagement, and food systems work, we created the initial RFP questions and selection criteria. Selection criteria included: 1.) Organizational capacity for running a mobile market; 2.) Availability of partners and community-level resources to support mobile market work; 3.) Previous experience with food access programs; 4.) Past success engaging and providing services for lower-income community members; and 5.) Potential for longer-term program sustainability. As our goal was to ensure the RFP was open to organizations that were new to running a mobile market, we indicated in the RFP that “the intent of this program is to provide training and technical assistance, thus successful partners do not necessarily need to be strong in every one of the above areas. Partners will be chosen to represent a mix of strengths across these domains.”
Creation of a RFP Selection Committee
In order to select RFP committee members, the study team first identified the areas of expertise that aligned with the criteria that applicants would be evaluated on, including local food aggregation and sales, logistics, mobile market operations, community engagement and equity. The study team used pre-existing connections to identify individuals that demonstrated expertise in these areas and all but one accepted, instead recommending a member of his team that he felt would be well-suited for the role. The final selection committee included five individuals from different areas of the United States and each received an honorarium of $1,000 for helping to develop the RFP guidelines and participating on the selection process.
Create the RFP Guidelines
The full RFP guidelines can be found in Additional File 1. Briefly, the RFP guidelines indicated that the responsibilities of the implementation partners for data collection and intervention delivery would include: 1.) Identify four community sites to be randomized; 2.) Work with the community sites and study team on community engagement efforts; 3.) Run a mobile market, following the Veggie Van model, for at least one year at the 2 selected mobile market sites; 4.) Work with the study team to collect evaluation measures; 5.) Share de-identified customer-level sales data 6.) Track study expenditures and; 7.) Participate in collection of implementation measures (i.e., qualitative interviews, market reach, fidelity measures). The RFP indicated that selected partners would receive the following benefits: 1.) Funding up to $50,000 to offset the cost of running a mobile market according to the Veggie Van Model and participating in ongoing evaluation efforts; 2.) Access to the online Veggie Van toolkit; 3.) Training and ongoing technical assistance; 4.) A License for Farmers Register Mobile Market point-of-sale software and an iPad to run the software; 5.) Access to data and reporting related to mobile market evaluation outcomes; and 6.) Assistance with developing a sustainability plan and identifying program funding sources.
RFP Release
The proposed and actual timeline for the RFP process is shown in Table 1. The RFP was released on September 3, 2018 and was advertised through a variety of food-related list serves, grant databases and professional contacts of the research team and selection committee (Table 2). We also sent personal invitations to the 17 organizations that were not eligible for the key informant interviews because they had not been in operation for at least 2 years. After the release, potential applicants had until September 11, 2018 to submit clarifying questions and we held two informational webinars where questions were answered by the research team. The most common questions were seeking clarification on how to describe their target market, how urban regions are defined, how to demonstrate need (i.e. low-income or food insecure) in the areas they intend to serve, eligibility criteria for organizations, how to choose community sites to host the mobile market, use of funding, the Veggie Van model, timeline, and study procedures. A webinar recording and frequently asked questions document was posted online after the webinar. As we wanted organizations with varying levels of experience with mobile markets and/or grant writing to feel comfortable applying, we emphasized that we are available to answer any questions and support them through the process.
Table 1
Proposed and Actual RFP Process Timeline
RFP Steps | Proposed Timeline | Actual Timeline |
RFP Released: | September 3, 2018 | September 3, 2018 (ongoing for about 2 weeks) |
Informational Webinar | September 13, 2018 | September 13, 2018, September 20, 2018* |
Intent to Apply (online form) Due | September 24, 2018 | September 26, 2018 |
Invited Applicants Notified | October 1, 2018 | October 3, 2018 |
Full Application Due | November 19, 2018 | November 20, 2018 |
Finalists Notified | January 23, 2019 | January 16, 2019 |
In-Person Training and Final Selection Process | Mid-March of 2019 | March 4, 2019 |
Partners Selected | May 6, 2019 | May 8, 2019 |
Note: While these were official published deadlines, for the intent-to-apply potential applicants were told that although form submissions would be accepted after the deadline, preference would be given to those that applied by the deadline. For the Phase 2, we worked with organizations on a case-by-case basis to ensure that the deadlines were not a barrier to applying. |
*A second webinar was held because the first one failed to record |
Table 2
Dissemination Channels for the Veggie Van Request for Partners
Dissemination Channel |
Veggie Van Research Team database of 77 mobile markets throughout North America Mobile Market Network Listserv |
Grantstation |
Grantwatch |
National and Regional Food-Related Listservs (Food Planning, North Carolina Local Foods, ComFoods) |
Various coalitions (e.g., Healthy Foods Coalition, Healthy Corner Store Coalition, Farmer's Market Coalition) |
Healthy Food Retail Working Group, A Program of the Robert Wood Johnson Foundation’s Healthy Eating Research and the Centers for Disease Control and Prevention (CDC) Nutrition and Obesity Policy Research and Evaluation Network (NOPREN) |
Food Policy Network, Center for Livable Futures at John Hopkins |
Food Narrative Project |
Food Interest Group (FIG) |
USDA Community Food Projects office |
State Cooperative Extension Offices (OH, GA, FL, DE, KY, SC, TN, VT, NY, PA, VA, WV) |
North Carolina County Extension Directors |
Regional Food Policy Councils and Alliances (96 over 20 states) |
North Carolina State Family and Consumer Science Agents |
RFP Selection Process |
In order to be considered for the RFP, community organizations were asked to first complete an online “Intent to Apply” form (Round 1). Next, we notified applicants whether they were invited to complete a full application (Round 2). Finalists were selected from among the full applications and invited to an in-person training and selection process (Round 3). After the selection process, we asked finalists to submit budgets for review by the selection committee (Round 4). Lastly, finalists and those not selected were notified of their status.
Intent to Apply (Round 1)
Interested applicants were asked to complete a brief online submission form and provide the following information: type of organization (e.g., non-profit, hospital), location, area served (e.g., urban), mission, programs offered, target market, experience with running a mobile market, organizational reach, and the operating budget for the organization and mobile market (if applicable). For this initial round, our goal was to remove organizations that clearly did not qualify so that they would not waste time completing a full application and to limit the number of applications that the selection committee would need to review. We also wanted to ensure we had enough applications before we proceeded to the full review. We expected that around 20 organizations would be invited to submit a full proposal.
The research team reviewed the applications and excluded applicants that did not meet the eligibility criteria (i.e., predominately urban, eligible within study region). Next, we removed any organizations whose missions were not aligned with the Veggie Van model (i.e., not food access related or not serving populations with limited food access) or that had been operating a mobile market for more than two years. At this initial stage, all determinations on whether organizations met inclusion criteria were made by the research team only. In order to reduce the appearance of bias, the research team refrained from making determinations about any organizations with which they had a previous relationship and instead asked the selection committee to review these organizations during round 2. This decision was made in to avoid the perception that the study team was showing favoritism to one organization over another.
Full Application (Round 2)
Any applicants that were not excluded in the first round were invited to submit a full application. The narrative portion of application was limited to five single-spaced pages. Applicants were asked to answer eight questions: 1.) Describe your organization’s mission or purpose; 2.) Describe the programs and services your organization currently offers; 3.) What four new community sites do you propose to work with? (letters of support required from each one); 4.) Describe your plans for community engagement with potential mobile market customers; 5.) Who at your organization will be responsible for running the mobile market program? (organizational chart required); 6.) Detail any resources which your organization currently has access to that could make a mobile produce market program successful; 7.) How do you propose using the money you receive for this program? 8.) How do you expect to continue to run the mobile market after the initial funding period?
All received applications were sent to the selection committee for review. Each application had two reviewers, one of which served as the lead reviewer. Each of the five selection committee members reviewed approximately 6–7 applications and shared their assessments with the rest of the selection committee. Reviewers were asked to declare any conflicts of interest and were not allowed to review any application with which they had a conflict. Reviewers were asked to complete a scoring sheet for each application. The scoring sheet asked them to rate each organization on a scale of 1 to 5 (1 = poor, 5 = excellent) on each of the five selection criteria described above. We averaged the scores from both reviewers and weighted them so that each organization would have a total possible score of 100. Each criteria was weighted based on the research team and selection committee’s determination of their importance as follows: capacity (30%), partners and resources (20%), previous experience (15%), community engagement (20%) and program sustainability (15%).
The combined and weighted scores for each applicant were rank-ordered. To account for differences in scoring style, each reviewer was asked to indicate the top two applicants they wanted to see proceed to the final round. The goal at this stage was to identify 12 finalists to advance to the next phase. The selection committee met as a group with a member of the research team that facilitated the discussion. The two most highly-rated applicants advanced to the next round without objection. Committee member discussion focused on applicants for which there was more than a 10-point discrepancy in scores between reviewer 1 and reviewer 2. Throughout the discussion, reviewers had the option to adjust (increase/decrease) or keep the same score they originally awarded. Once scores were recalculated, a clear divide emerged between the top 10 applicants and the rest of the applicants. However, two lower-scoring applicants were selected to proceed to the next round because they received a “top two” designation by at least one reviewer.
In-Person Training and Selection Process (Round 3)
Finalists were invited to attend the in-person selection process and training to learn more about the Veggie Van model, the Veggie Van study, and the requirements of being a partner. The goal of this process was not only for the selection committee to meet each applicant and to determine if they were a good fit for the study, but also for the finalists to determine if the study was a good fit for their organizations. Prior to attending the in-person training session, finalists were asked to submit a budget proposal (maximum $50,000) detailing how they intend to spend the funds if awarded. They were also asked to indicate within the budget any in-kind sources that they had to support the project.
A one-day training and selection meeting was offered in conjunction with an optional 2-day Mobile Market Summit, also hosted by our team but open to any mobile market practitioner, funder or researcher wishing to attend. The research team paid for all expenses for the training as well as flight and hotel for up to two members from each of the finalist organizations. The training included several sessions providing an overview of the study and partner requirements with ample opportunity for finalists to ask questions. The training day also included 10-minute Power-Point presentations from each finalist, divided into two groups. Finalists from smaller, less experienced organizations all presented in the morning and finalists from larger, more experienced organizations presented in the afternoon. After each set of presentations, finalists met privately with the selection committee and the committee had the opportunity to ask questions about the applicants’ presentations, applications, and budgets. Each meeting was limited to 10 minutes with the selection committee. However, each finalist had the opportunity to sign up for one-on-one technical assistance meetings throughout the day with Veggie Van team experts and selection committee members. The study training closed with a budget session to provide guidance to finalists on developing their final budgets.
Based on discussions with the selection committee that highlighted areas in which applications were unclear or lacking, finalists were asked to focus on certain topics in their presentations. Those topics included: 1.) Organizational capacity, staffing structure (leadership, volunteers, paid support staff; etc.) and plans for efficient operations and data collection; 2.) Past experience serving low-income individuals and food access programs; 3.) Partnerships and resources that would be utilized to ensure the success of the mobile market; 4.) A description and justification of the community sites they proposed to work with; and 5.) Their long-term sustainability plan, specifically for the mobile market.
Final Selection Process (Round 4)
After the conclusion of the in-person training and selection process, finalists were asked to revisit their budgets based on new information learned at the training and feedback from the selection committee. Finalists submitted a final budget three weeks after the training to be reviewed by the selection committee. Selection committee members submitted another round of scores for each finalist based on the in-person presentation at the training and proposed final budget. The criteria for this round of scoring were designed to provide some equality across different organizations sizes and the selection committee was made aware of the value of having a diverse group of partners (not just the largest or most experienced). Specifically, we asked each selection committee member to rate each on four areas: 1.) Preparedness and completeness of presentations; 2.) Partnerships and community sites; 3.) Responses in the Q&A session (post-presentation); and 4.) Final budget. Selection committee members rated each area on a scale of 1 to 5 (1 = Poor to 5 = Excellent) for each organization. One selection committee member was not able to attend the training due to a cancelled flight and reviewed the PowerPoint slides for the presentations at a later date, but did not provide scores for the Q&A session. Final scores from all section committee members were summed across all finalists.
During the course of the selection process, the study’s budget was reduced, so that only 6 partners could be supported ($50,000 each, $300,000 total). However, during that time, we obtained additional funding to support two partners in North Carolina. As the funder chose specific partners to support, the selection process continued excluding those partners from the rankings, as they would automatically receive the full funding amount. For the final selection process, the Principal Investigator reviewed all selection committee scores and along with research team’s input, made the final selection decisions.
Community Site Selection and Randomization
During the RFP process, each applicant was asked to identify four community sites where they would like to host a mobile market and provide letters of support from those sites. During the partner selection process, the appropriateness of the sites and the strength of partnerships was rated by the selection committee. After the implementation partners were selected, they worked with the research team to develop a timeline for when each pair of sites would begin the community engagement and participant recruitment process. Each partner choose which two sites would be available to start first and they became a pair for the purposes of randomization. In some cases, the partners had to identify new community sites due to timeline mismatch or changes in the site’s ability to host a mobile market. Two months before each pair was scheduled to start the community engagement process, each pair of sites was randomized to be a market site or 12-month planning site (with option to start a market at the end of 12 months). Once randomized, the implementation partner was responsible for communicating to their sites the proposed timeline and responsibilities. The research team provided suggested communications about the study which the partner could use when communicating with their sites as well as a sample Memorandum of Understanding (MOU). After the MOU terms were finalized by the partner and the site, it was signed by the research team, partner and community site. Site randomization, community engagement and participant recruitment are ongoing and will be reported elsewhere.