Using the AWGS 2019 sarcopenia diagnostic criteria, we found that the prevalence of sarcopenia was 168% times higher in women (prevalence 21.72%) than in men (12.93%) among older adults from a rural area in eastern China. Adjusting for age, education level and number of diseases only slightly reduced the effect size for the prevalence of sarcopenia and low muscle mass but the association between sex and low grip strength became nonsignificant, suggesting that the difference in the prevalence of sarcopenia was mainly driven by the higher prevalence of low muscle mass in women rather than low grip strength. After further adjustment for smoking, drinking, number of chronic diseases and eating habits, the prevalence of sarcopenia in women was still significant higher.
Our study found that elderly women were more likely to have sarcopenia than men in a rural area in eastern China. However, the review of epidemiology studies conducted in Asian countries reported that the prevalence of sarcopenia was more predominant in men than in women (5.1%-21.0% in men vs 4.1%-16.3% in women).[7] The different source of population might explain the different prevalence across studies. While there were limited epidemiological studies assessing prevalence of sarcopenia that specifically restricted to older adults from rural areas in China, it was reported that older adults from rural area in China were much more likely to have worse health outcomes such as malnutrition and frailty.[6] Compared to men, older women from rural areas were more disadvantaged as they generally had lower education level and lower income than men.[6] It has been reported that the prevalence of disability was higher in women than in men in older adults from rural China.[12] The prevalence of sarcopenia increases gradually with age,[13, 14] and is associated with increased risk of falls, lower quality of life and many chronic diseases such as diabetes, cardiovascular disease, heart failure, renal insufficiency, cancer, cognitive impairment, Parkinson's syndrome and depression, and even the prognosis of chronic diseases.[15–17] To maintain better health status and eliminate gender inequality in health, it is important to provide early screening and effective interventions for sarcopenia in older female adults in the rural community of China.
Adjusting for sociodemographic characteristics, number of diseases and lifestyle behavior factors in the multivariable model reduced the association, suggesting that the difference in prevalence of sarcopenia was partially explained by these factors. But the remained significant higher prevalence of sarcopenia in women suggested that there were other factors other than the above factors strongly driving this difference. While smoking was shown to be a risk factor for sarcopenia,[18, 19] and the proportion of people smoking was much higher in men than in women, we still observed significant higher prevalence of sarcopenia in women after adjusting for smoking.
In our study, we only used simple questions to measure diet and physical exercise so that we were unable to quantify nutrition intake from diet and physical exercise level from different domains. Thus, our results should be interpreted with caution that the mediating effects of diet and physical exercise on the association between sex and sarcopenia could not be excluded. Adequate intake and absorption of energy and protein are important for older adults to maintain muscle health.[20–22] Studies have shown nutritional deficiency increased the risk of sarcopenia.[23, 24]
Protein, vitamin D and calcium supplementation can improve skeletal and muscle health in postmenopausal women.[25] In our study cohort, we found that women reported less frequency intake of eggs, milk, fish and meats, which are the major source of protein intake from foods. Future studies using food frequency questionnaire or dietary recall to quantify the specific nutrient intake are needed to assess whether and to what extent poor diet quality explained the higher prevalence of sarcopenia in women.
In addition, elderly people who lack physical exercise are more likely to experience skeletal muscle mass loss and muscle strength reduction, thus leading to increased risk of developing sarcopenia.[24, 26] In our study cohort, around 80% reported no regular exercise in both men and women. Since the majority older adults from rural areas in China were traditional Chinese farmers, and we did not measure physical exercise from domestic and farm works, it was possible that men involved more in physical-demanding farm works or other works than women, which may benefit them with better muscle health.
There were some other factors associated with the development of sarcopenia that were not assessed in the current study. Age-related changes in the endocrine system and hormone levels play an important role in the pathogenesis of sarcopenia. For example, testosterone could increase muscle mass and enhance muscle function, and reduction in testosterone level is involved in the development of sarcopenia.[27] It has been observed that androgen supplements play an important role in promoting muscle strength and increasing muscle mass. Recently, a study on 94 elderly people with normal thyroid function found that higher concentration of free triiodothyronine (FT3) in the normal range was positively correlated with the muscle mass and muscle function of the elderly.[28] Other factors related to sarcopenia include motor neuron degeneration,[29] genetic factors,[30] inflammatory factor[31, 32] and insulin resistance.[33, 34] Gender difference has been found in the process of aging.[35, 36] Whether the above factors explained the observed difference in the prevalence of sarcopenia between men and women needs further researches.
The strengths of our study include that we used the latest diagnostic criteria for sarcopenia from Asian Working Group for Sarcopenia (AWGS 2019) that combined low grip strength and low muscle mass. To date, there were few studies evaluating sarcopenia using the updated criteria. Secondly, we specifically focused on older adults from rural areas in Zhejiang Province with large sample size. There were several limitations need to be acknowledged of the current study. First of all, we used convenient sample that were recruited in Doumen Town, which might not be representative of the general rural older residence in Zhejiang Province, China. In addition, we did not use detailed validated questionnaire to quantify nutrition intake from diet and physical activity, which limited us to comprehensively assess their effects on the observed associations. Lastly, for chronic diseases, we used the count of self-reported diseases, which did not capture the severity of diseases.