Inflammatory potential of the diet and risk of sarcopenia and its components
Association of genetic variation with disproportionate vitamin A deficiency in pregnant women of certain ethnicities in the United States.
Nutritional screening based on objective indices at admission predicts in-hospital mortality in patients with COVID-19
Effect of Behaviour Change Communication on Metabolic Syndrome and Its Markers among Ethiopian Adults: Randomized Controlled Trial
Reproducibility and Validity of A Semi-Quantitative Food Frequency Questionnaire for the Chinese Lactating Mothers
Association between motor skills and a healthy diet: a cross-sectional study of first-grade schoolchildren in Japan
Virtual Barriers: Unpacking the Sustainability Implications of Online Food Spaces and the Yellowknife Farmers Market’s Response to COVID-19
Inhibitory effect of Fruitflow on platelet function: a randomized placebo-controlled trial in elderly subjects
Food price volatility and socio-inequalities in household food insecurity during coronavirus disease-2019 lockdown in Nansana municipality, Wakiso district Uganda
Regular consumption of soft drinks is associated with type 2 diabetes incidence in Mexican adults: findings from a prospective cohort study.
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