Research Articleposted 2023-11-28 19:05:46
Asian Low-Carbohydrate Diet with Increased Whole Egg Consumption Improves Metabolic Outcomes in Metabolic Syndrome: A 52-Week Intervention Study
Bonggochpass Pinsawas, Pichanun Mongkolsucharitkul, Tanyaporn Pongkunakorn, Apinya Surawit, Sophida Suta, Thamonwan Manosan, Suphawan Ophakas, and 3 more authors
Under Review
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Research Articleposted 2023-11-28 19:05:14
Association of healthy eating index 2020 and its components with systemic inflammatory biomarkers among U.S. general adults: a large nationwide cross-sectional study
Hongguang Yang, Yao Liu, Bowen Zhan, Zhenhe Huang, Guifang Deng
Under Review
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Research Articleposted 2023-11-24 10:40:01
The supply of vegetarian and completely plant-based meal options in Belgian hospitals
Evelien Mertens, Peter Deriemaeker, Tom Peeters, Katrien Van Beneden
Under Review
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Research Articleposted 2023-11-09 21:08:12
Reproducibility and relative validity of a flavonoid-focused food frequency questionnaire for Chinese adults
Jing Zeng, Wanyi Zhang, Chengji Meng, Hong Chao, Jinghua Liu, Zheng Dong, Yu Cheng, and 1 more authors
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Study protocolposted 2023-11-09 19:49:38
Investigating the Impact of Ziziphus jujuba Hydroalcoholic Extract, Metformin, and Myoinositol on Pregnancy Outcomes in Women with Polycystic Ovary Syndrome (PCOS), A protocol study for randomized control trial
Faezeh Mashhadi, Nayere Khadem Ghaebi, Hassan Rakhshandeh, Majid Khadem-Rezaiyan, Fatemeh Roudi, Mohsen Nematy
Under Review
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Research Articleposted 2023-10-13 20:49:25
Association between the Dietary Inflammatory Index and Hypertension in Middle-Aged and Elderly population in China: Results from a nation-wide cross sectional study
Weihua Dong, Man Qing-qing, Zhang Jian, Liu Zhen, Gong Wei-yi, Zhao Li-yun, SONG Peng-kun, and 1 more authors
Under Review
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Research Articleupdated 2023-10-11 12:21:32
Relationship between dietary carotenoid intake and sleep duration in American adults: A population-based study
Ming-Gang Deng, Fang Liu, Kai Wang, Yuehui Liang, Jia-Qi Nie, Jiewei Liu
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Research Articleposted 2023-09-25 23:22:45
Lower energy intake associated with higher risk of cardiovascular mortality in chronic kidney disease patients on a low-protein diets
Yao Liu, Fei Deng, Ping Zhou, Cong Peng, ChunPeng Xie, Wuyu Gao, Qianyu Yang, and 2 more authors
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Research Articleposted 2023-09-06 01:04:44
Associations between Estimation of Salt Intake and Salt-Restriction Spoons and Hypertension Status in Patients with Poorly Controlled Hypertension: A community-based Study from Huzhou City, Eastern China
Qi Zhang, Yimei Shen, Meihua Yu, Zhongrong Yang, Zheng Huang, Jingying Ding, Xinfeng Zhu
Under Revision
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Research Articleposted 2023-07-10 14:10:58
Association Between Frequency of Breakfast Intake Before and During Pregnancy and Developmental Delays in children: The Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study
Misato Aizawa, Keiko Murakami, Ippei Takahashi, Hisashi Ohseto, Aoi Noda, Genki Shinoda, Masatsugu Orui, and 7 more authors
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