3.1 Effects of surfactants on permeability of cell membrane of P. aeruginosa
The CMC of surfactant was determined by the surface tension method, and the CMC of Triton X-100, SDS, and DTAB were 1.93×10− 1 g/L, 2.48 g/L, and 4.39 g/L, respectively.
The effects of surfactants on the absorbance of P. aeruginosa at 486 nm are shown in Fig. 2. The absorbance of P. aeruginosa is proportional to the permeability of cell membrane at 486 nm. It can be seen from Fig. 2 that Triton X-100 can improve the permeability of cell membrane, and with the increase of concentration, the permeability of cell membrane first increases and then decreases, and reaches the maximum at 4 CMC. SDS and DTAB inhibit the permeability of the cell membrane, and when their concentrations are 0.2 CMC, the permeability of cell membrane decrease to the lowest, and the permeability of cell membrane does not change significantly with the increase of their concentrations. Among them, the inhibitory effect of DTAB on the permeability of cell membrane is greater than that of SDS.
As can be seen from Fig. 2, a low concentration of Triton X-100 can slightly change the permeability of cell membrane. However, when the concentration of Triton X-100 exceeds CMC, the permeability of cell membrane changes greatly, indicating that the interaction between bacteria and surfactant depends on the ratios of surfactant concentration to membrane area [33]. When the concentration of Triton X-100 reaches CMC, Triton X-100 and lipid form mixed micelles, dissolve cell membrane, increase the permeability of cell membrane, and bacteria begin to leak cell metabolites [20]. Although part of the cell membrane is dissolved, this will not affect the normal life activities of P. aeruginosa, because Triton X-100 neither hinders DNA synthesis in bacterial cells nor changes the semi-conservative nature of the system [34].
In Fig. 2, adding SDS to P. aeruginosa can reduce the permeability of cell membrane, which may be that SDS interferes with proteins in the structure of the cell membrane and causes cell damage. In addition, the formation of cell aggregates may be responsible for the decreased permeability of the cell membrane, since the cells of P. aeruginosa will undergo division and proliferation in the SDS environment, and the cell division in this process will rearrange the surface structure of the membrane, which will make the sensitive part of the cell easier to be contacted by SDS, and their contact will lead to cell dissolution and the formation of cell aggregates [35]. Cell aggregates include damaged and uncultured cells and their formation may be an important reason for the decrease of membrane permeability.
It can be seen from Fig. 2 that DTAB inhibits the permeability of cell membrane most obviously. This may be the interaction between DTAB and cell surface proteins are ionic interaction. When the concentration of DTAB is low, it can affect the working environment of protein, and the hydrophobic and ionic interaction of higher concentrations of surfactant can destroy the secondary and tertiary structure of the partial protein [36], which may lead to the decrease of permeability of cell membrane.
3.2 Effects of surfactants on CSH of P. aeruginosa
The effects of Triton X-100, DTAB, and SDS on the CSH of P. aeruginosa are shown in Fig. 3. The CSH first increase and then decrease with the increase of the concentrations of three surfactants. When their concentrations are CMC, all three surfactants can make CSH reach the maximum. After treatment with Triton X-100, DTAB and SDS, CSH are 22.06%, 80.88%, and 79.90% respectively, which are 11.77%, 70.59% and 69.61% higher than that without surfactant.
It can be seen from Fig. 3 that DTAB and SDS can significantly improve the CSH of P. aeruginosa, because the surface of bacteria contains carboxyl, hydroxyl, and phosphate groups, and the interaction between cell and the surfactant is driven by polar interaction [37], which makes the hydrophobic tail of SDS and DTAB repel the hydrophobic part of the bacteria in the water environment [38]. P. aeruginosa belongs to Gram-negative bacteria, the inner membrane is composed of phospholipids, and its membrane contains lipopolysaccharide [39]. Moreover, Triton X-100 has strong emulsification, can destroy the cell membrane structure, and release lipopolysaccharide, and lipopolysaccharide is hydrophobic, which leads to the increase of CSH. This may be the reason why Triton X-100 improves CSH in a smaller range compared to SDS and DTAB.
It can be seen from Fig. 3 that when the surfactants concentrations are between 0 and 1 CMC, three surfactants can gradually increase CSH with the increase of concentrations. The reason may be that when the hydrophilic part of the cell surface of the bacteria is replaced by surfactant, the hydrophobic part is exposed outside the cell and shows hydrophobicity. When the surfactant concentration exceeds CMC, the CSH of bacteria decreases because the hydrophobic end of the surfactant molecule adsorbed on the surface of P. aeruginosa is replaced by the hydrophilic end of the surfactant molecule in the culture medium [40].
3.3 Effects of surfactants on the growth of P. aeruginosa
The effects of surfactants on the absorbance of P. aeruginosa at 600 nm are shown in Fig. 4. When P. aeruginosa grew for 24 hours, Triton X-100, SDS, and DTAB were added to make the final concentrations of three surfactants in the culture medium reach 4 CMC, CMC, and CMC respectively, and bacteria without surfactants were used as the control.
It can be seen from Fig. 4 that the biomass of P. aeruginosa with Triton X-100 and SDS and without surfactant increase first, then stabilize, and finally decrease, while the biomass of bacteria with DTAB continue to decrease. Among them, Triton X-100 can promote the growth of P. aeruginosa, increase the biomass of bacteria, and reach a stable period within 36–48 h. In addition, in the later stages of growth, the decay speed of bacteria also slows down. The reason may be that the permeability of the cell membrane increases, the metabolic rate increases, and the division of bacteria is promoted. The addition of SDS significantly increases the bacterial biomass and reaches a stable period within 108–120 h. The reason may be that SDS can make bacterial cells form cell aggregates, which leads to a significant increase in the absorbance of bacteria at 600 nm [35]. However, DTAB seriously reduces the biomass of the bacteria, which may be that DTAB is adsorbed on the cell surface and can cause cell lysis [41].
3.4 Influences of surfactants on biodegradation of coal samples
3.4.1 Effects of surfactants concentrations on biodegradation of coal samples
The effects of surfactants on the absorbance of liquid products at 450 nm are shown in Fig. 5. The absorbance of liquid products at 450 nm is proportional to the degradation rate of coal, which can be used to measure the degradation effect of coal samples. It can be seen from Fig. 5 that the non-ionic surfactant Triton X-100 can promote the degradation effects of coal samples, and with the increase of its concentration, the degradation effects of coal samples first increase and then decrease, and reach the best at 4 CMC. According to Fig. 2, it can be seen that the permeability of cell membrane also reaches the maximum at this concentration, and the trend of the degradation effects of coal samples in the presence of Triton X-100 is the same as the trend of the permeability of cell membrane in Fig. 2. Therefore, the increase of cell membrane permeability is the main factor for Triton X-100 to improve the degradation effect of coal sample, and the change of cell membrane permeability is proportional to the degradation effect of coal sample, that is, the increase of cell membrane permeability improves the degradation effect of coal sample. The reason may be that the increase of permeability of cell membrane promotes bacteria to secrete more metabolites that can degrade coal.
Both SDS and DTAB can inhibit the degradation effects of coal samples, and with the increase of concentrations of surfactants, the degradation effects of coal samples first decrease and then increase. When the concentrations of SDS and DTAB are CMC, the degradation effects of coal samples are the worst. According to Fig. 2, it can be seen that after adding SDS and DTAB, the permeability of cell membrane hardly changes with the increase of surfactant concentration. Combined with Fig. 5, it can be found that the change of CSH is inversely proportional to the degradation effect of the coal sample, that is, the degradation effect of the coal sample decreases with the increase of CSH. Moreover, the coal surface is hydrophobic, and the increase of CSH may increase the adsorption capacity of the coal surface, and the pore sizes of the micropores in the coal samples are smaller than that of the microorganisms. Therefore, the increase of bacterial adsorption on the coal surface may lead to the blockage of pores in the coal, which makes it difficult for microbial metabolites to degrade the interior of the coal sample [42, 43].
According to Fig. 2 and Fig. 3, DTAB and SDS reduce the permeability of cell membrane and significantly improve CSH of P. aeruginosa, which may increase the adsorption of the bacteria on the coal surface, decrease the secretion of metabolites, and reduce the contact area between metabolites and the coal surface, so the degradation effect of coal become worse. According to the enzyme mechanism of microbial degradation of coal, DTAB can denature proteins and thus reduce the coal degradation effect [10, 44, 45].
3.4.2 Effects of degradation time on the absorbance of liquid products at 450 nm
The effects of degradation time on the absorbance of liquid products at 450 nm are shown in Fig. 6, and the corresponding degradation rates of coal samples are shown in Table 1. The control group is the absorbance of liquid product degraded by P. aeruginosa without surfactant at 450 nm. The concentrations of Triton X-100, SDS and DTAB are 4 CMC, CMC and CMC, respectively.
It can be seen from Fig. 6 that the degradation effect of P. aeruginosa on coal samples increases and then tends to be stable after adding surfactants, and the degradation speed is the fastest in 0-2 days. Triton X-100 not only improves the degradation effect of coal sample but also reduces the time for the degradation effect of coal sample to reach degradation stability, and the degradation effect reaches stability on the 8th day, which is two days shorter than that of the control group. The degradation rate of the coal sample by P. aeruginosa added Triton X-100 is 78.63 % at 14 d, 7.43 % higher than that of the control group. SDS inhibits the degradation effect of coal, and the degradation effect is stable on the 10th day, and the degradation rate is 55.93 % at 14 d, 15.27 % lower than that of the control group. DTAB has the strongest inhibitory effect on the degradation of coal samples, and the degradation rate is only 20.93 % at 14 d, 50.27 % lower than that of the control group.
3.5 Adsorption rates of P. aeruginosa on coal samples surface
The adsorption rates of P. aeruginosa on coal samples surface under the action of different surfactants are shown in Fig. 7. The control group is the adsorption rate of P. aeruginosa on the coal surface without adding surfactant, and the concentrations of Triton X-100, SDS, and DTAB are 4 CMC, CMC, and CMC, respectively.
It can be seen from Fig. 7 that the three surfactants promote the adsorption of P. aeruginosa on the coal surface. According to Fig. 3, it can be found that the CSH of bacteria is related to the adsorption rate of bacteria on the surface of coal sample. SDS and DTAB have similar effects on CSH of P. aeruginosa, but under the action of DTAB, the adsorption rate of bacteria on the surface of coal sample reaches 44.85%, which is 13.21% higher than that of SDS. This may be because there is a negative charge on the coal surface [16], and DTAB is a cationic surfactant with a positive charge in the culture medium, which may increase the adsorption capacity of bacteria on the coal surface.
3.6 Analysis results of biodegradation products
3.6.1 Ultimate and proximate analysis
The ultimate and proximate analyses of coal samples are given in Table 2. The biodegradation products of coal samples by P. aeruginosa added Triton X-100, SDS, DTAB and without adding surfactant are solid product (Triton X-100), solid product (SDS), and solid product (DTAB), and solid product (Control). It can be seen from Table 2 that after nitric acid treatment, the content of C, H and S decreases, the content of O and N increases, the volatile matter increases, and the ash content decreases, which may be due to the reaction of nitric acid with some functional groups in the molecular structure of coal, leading to aromatic carboxylation, side chain alkyl oxidation and nitration, and nitric acid dissolves inorganic substances in the raw coal [46]. After biodegradation, the contents of C, H, N, and S decrease, the volatile contents decrease and the ash contents increase of three solid products. The reason may be that bacterial metabolites can degrade the oxygen-containing functional groups and aromatic rings in oxidized coal [47]. By comparing the three solid products, it can be seen that the solid product (Triton X-100) with the highest degradation rate has lower volatile content and higher ash content. In addition, coal samples with higher degradation rates have lower volatile content and higher ash content, which may be that the metabolites of P. aeruginosa can degrade organic components in coal samples.
3.6.2 Low-temperature nitrogen adsorption analysis of coal samples
The cumulative pore area distribution of the coal sample is shown in Fig. 8. It can be seen from Fig. 8 that the cumulative pore area distribution curves of the five coal samples are similar, and four solid products increase the cumulative pore area. Among them, the cumulative pore area of coal samples from large to small is solid product (Triton X-100) > solid product (Control) > solid product (SDS) > solid product (DTAB) > oxidized coal, that is, the degradation rates of the coal samples are proportional to the cumulative pore areas in the coal samples.
As can be seen from Fig. 8, the pore sizes of coal samples are mainly concentrated between 50–500 nm, while the sizes of P. aeruginosa are 1.5-5.0 µm × 0.5-1.0 µm, larger than the maximum pore diameters of coal samples. Therefore, the bacterial cells adsorbed on the coal surface may block the pores in coal samples, prevent the bacterial metabolites from entering the pores of the coal to degrade the coal, decrease the contact area between the metabolites and the coal sample, and then reduce the degradation effect of the coal. The change of CSH can affect the adsorption of bacteria on the coal surface and the contact between bacterial metabolites and coal samples, and then change the biodegradation effect of the coal sample.
3.6.3 GC-MS analysis
The total ion chromatograms of liquid products are shown in Fig. 9, and the compositions of the liquid products are shown in Table 3–6. During the degradation of coal samples by P. aeruginosa, the liquid products obtained by adding Triton X-100, SDS, DTAB, and without surfactant are liquid product (Triton X-100), liquid product (SDS), liquid product (DTAB), and liquid product (Control), respectively. As can be seen from Fig. 9, the chromatograms of the four liquid products are similar. It can be seen from Table 3–6 that the compositions of the four liquid products are also similar, including alkanes, esters, alcohols, and other substances, which shows that surfactants only affect the degradation effects and speed of coal samples, and do not affect the compositions of biodegradation products.
3.7 Action modes of surfactants on biodegradation of coal samples
The action mode diagram of Triton X-100 in the biodegradation process of coal sample is shown in Fig. 10. The hydrophobic end of Triton X-100 is adsorbed on the cell surface to dissolve the cell membrane, which improves the permeability of cell membrane and leads to the leakage of metabolites in the cell. That is, cellular metabolites can either be secreted by carrier proteins and channel proteins, or leaked from lysed cell membranes, which increases the metabolite content in the medium. In addition, Triton X-100 can slightly increase CSH, and will not make a large number of cells adsorb on the coal sample, which increases the contact area between cell metabolites and the surface of the coal sample, thereby improving the degradation effect of the coal sample.
The action mode diagram of SDS in the biodegradation process of coal samples is shown in Fig. 11. The binding of SDS to proteins disrupts the function of some carrier proteins and channel proteins and hinders the secretion of metabolites. Moreover, SDS significantly increases the CSH of bacteria and causes a large number of bacterial cells to adsorb on the surface of the coal sample, which reduces the contact area of microbial metabolites with the surface of the coal sample, and leads to a decrease in the degradation effect of the coal sample.
The action mode of DTAB in the biodegradation process of coal samples is shown in Fig. 12. DTAB adsorbs on bacterial surfaces and metabolite molecules, which lyses a large number of cells and denatures some cellular metabolites. Moreover, the increase of CSH makes a large number of live bacteria and dead bacteria adsorb on the surface of coal samples, which reduces the contact area between metabolites and coal samples. In addition, DTAB also reduces the permeability of live bacterial cell membranes, decreases the secretion of metabolites, and some denatured metabolites can not degrade coal sample. These factors together lead to poor degradation of coal sample.