Specimen collection:
Varanus griseus is a commonly occurring monitor lizard of Cholistan desert. Fats were obtained from ventral regions of body (Ferreira et al. 2010). Fats were extracted simply by heating small pieces of fat pads from the belly of lizard between 37-50 ˚C until complete dissolution and were kept at -20˚C for further use in aliquot form (Khunsap 2016). All the experiments were performed following the National Research Council’s Guidelines for the Care and Use of Laboratory Animals by approval of ethics committee of Bahauddin Zakariya University Multan.
The bacterial strains were obtained from Nishtar Medical University's Bacteriology Division and grown in the microbiology laboratory of Bahauddin Zakariya University in Multan. The bacterial species used in current study were Escherichia coli, Pseudomonas aeruginosa, Proteus vulgaris, Klebsiella pneumonia, Staphylococcus aureus and drug resistant S. aureus and drug resistant P. aeruginosa. Nutrient media was used to grow bacteria cultures.
LaSota vaccine strains of New Castle disease virus (NDV); Gallimune Flu H9 M.E (H9N2) of avian influenza virus (AIV) from Merial Labs of Italy; infectious bronchitis virus (IBV) H120 from IZO S.U.R.L 99/A-25124 Brassica of Italy and DS Gumboro Vac an infectious bursal disease virus (IBDV) from Dae Sung Microbiological Labs in Seoul, South Korea are four poultry viral strains used in current work.
Extract preparation:
The oil was mixed with five solvents separately on polarity basis to prepare the actual extract and were termed as n-Hexane, 1-Butanol, ethyl acetate, diethyl ether and methanol. Fractions of body oil of V. griseus through solvents were separated by using separating funnel and solvents were evaporated at room temperature from fractions. In Eppendorf tubes, we mixed one ml of each extract with one ml of the matching solvent, and the tubes were vortexed to mix the solvent (Tanhaeian et al. 2020).Antibacterial activity:
Determination of Zone of Inhibition:
Antibacterial activity of extracts of Varanus griseus oil against bacteria E. coli, S. aureus, P. aeruginosa, P. vulgaris, K. pneumonia, drug resistant S. aureus and P. aeruginosa species was recorded through disc diffusion method and the zone of inhibition was determined (Yaqeen et al. 2013).
Media preparation:
Nutrient Broth: By dissolving 1.3 g of it in 100 ml of distilled water, nutrient broth was formed and was autoclaved at 121 °C for 1 hour to sterilize (Hussain et al. 2015).
Nutrient agar: 2.8 g of nutrient agar was dissolved in distilled water for its preparation and was autoclaved at 121oC for its sterilization (Hussain et al. 2015).
Evaluation of antibacterial activity through disc diffusion assay:
Agar plates preparation was done for disc diffusion technique to examine antibacterial activity of each oil extract. Nutrient broth media was used for the growth of bacterial cultures by inoculating strain from stock. Different aliquots were prepared by dispensing in the sterile Eppendorf tubes after refreshing culture (Cunha-Neto et al. 2020).
Principle of Disc diffusion method:
A medicine's or chemical's antibacterial activity is determined by putting a disc of filter paper containing the medication or compound on the surface of an agar plate containing a particular strain of bacteria. We recorded a distinct inhibition zone around the disc after overnight incubation. Clear lager inhibition zone showed the effectiveness of drug against bacteria (Fernando et al. 2020). The Ampicillin, the commercial antibiotic, was used as positive control.
Micro dilution method:
The minimum dose of antibiotic required to inhibit or kill the bacterium is determined using dilution susceptibility testing procedures. Antimicrobial agents are diluted in agar or broth medium to achieve this and are evaluated in two-fold log2 serial dilutions. The agar disc diffusion technique was used to determine antibacterial activity. The MIC of substances with antibacterial potential was determined using the broth dilution method (Jiang et al. 2013). After incubating the micro titer plates overnight at 37°C, a solution of p-iodonitro-phenyltetrazolium violet (INT) (2 mg/ml) was made. The MIC value shows the lowest concentration of extracts necessary for bacteriostatic action to be seen.
Antioxidant activity:
The antioxidant activity of the five produced extracts of Varanus griseus oil was determined using the extinction absorption technique of the radical 1,1-diphenyl-2-picrylhydrazil (DDPH). The DDPH technique was developed using Shimadzu model UV-1800 equipment (Shimadzu, Kyoto, Janpan) and spectrophotometry of molecule absorption in visible, ultraviolet light at 517 nm wavelength (Ak and Gülçin 2008). The 0.1mM solution of DPPH free radical was prepared in ethanol. Three hundred μl of each oil extract with 0.5 ml of 0.1 mM DPPH solution was incubated for 1hour in dark. The reading was recorded at 517 nm afterwards along with positive control of ascorbic acid and calculated DPPH scavenging percentage of each oil’s extract.
Antiviral study:
Each extract of Varanus griseus oil was combined with an equal quantity of a live virus and propagated for 7-11 days in embryonated eggs with adequate controls to determine antiviral activity. In Ovo antiviral assays were used to evaluate all species of viruses against different extracts (Rajbhandari et al. 2001). All of the selected viruses were injected in the chorioallantoic fluid of chick embryonated eggs of 9-11 days old. Before and after inoculations, the eggs were candled. Later the eggs were extracted 72 hours after vaccination (PI), then allantoic fluids were recovered and tested for HA or IHA (with IBDV) titers. We carried the entire process out in a category II biosafety cabinet. Before testing antiviral extracts of oil, we performed serial passages of viruses to improve titer (Bajpai and Chandra 1990).
Hemagglutination Test (HA):
Chicken blood was taken and centrifuged at 4000rpm for five minutes in freshly produced Alsevior solution. RBCs were washed in PBS buffer (Phosphate buffered saline, pH 7.2) after the supernatant was discarded, 10 μl packed RBCs were added to 1 ml PBS (pH 7.4) solution to make 1% suspension. The HA test was carried out using future cells (Danish et al. 2018). The antiviral impact was measured in HA titer, a greater HA titer value in the presence of oil extracts indicate a weaker antiviral activity (Akhtar et al. 2020). The medicine amantadine was employed as a positive control for H9N2 and NDV, while lithium chloride (LiCl) was used as a positive control for IBV.
Indirect Hemagglutination (IHA) Test:
IHA test was used to measure growth of infectious bursal disease virus (IBDV) and it employed human blood group "O". Three ml of blood was added in 4% sodium citrate solution and gently stirred. The supernatant was discarded by centrifugation at 4000 RPM for 5 minutes. The cells were suspended in 10 ml PBS (pH 7.4) before being centrifuged for 5 minutes at 4000 RPM. The process was carried out in triplicate. The cells were sensitized after washing with one volume of IBDV and two volumes of PBS (pH 7.4). The materials were carefully mixed and incubated at 37°C for 45 minutes. The cells were centrifugate at 4000 RPM after incubation and the supernatant was collected and rinsed again with PBS (pH 7.4) (Okwor et al. 2011). The sensitized cells were used to conduct the standard HA test (Hussain and Gorsi 2004). Because no approved drug was available therefore, we employed no positive control for IBDV. All injected eggs were retrieved for 72 hours after inoculation and tested for HA or IHA. Any differences in agglutination development compared to viral control were documented. By creating successive dilutions of extracts and challenging them against viruses, the IC50 of each positive extract was measured. We performed all the experiments in triplicate.Gas chromatography mass spectrometry:
Gas chromatographic profile of five extracts of Varanus griseus oil was determined on Agilent Technologies 7890B Network Series GC System equipment and 5975C triple axis mass selective detector, with HP-5ms 19091S-433 capillary column (J&W Scientific, Folsom, CA, USA), 30 m × 250 µm × 0.25 µm following method Zamora-Gasga et al. 2015 with minor alterations. The injector temperature was set at 250°C. An oven temperature was kept at 50°C for 5 minutes and then increased to 200° C, with 5°C per minute, where it was kept for 2 minutes, and finally increased to 230°C, with 15°C per minute. This temperature was maintained for 15 min with a final run time was 53.5 minutes. The injection volume was 2 μL for samples by manual injection mode, flow control mode linear velocity, flow rate in column was 1.10 mL/min, and linear gas velocity was 27.458 cm/s. Helium was used as carrier gas, ion source temperature was set at 250 °C, start time was 3 min, and end time 53.5 min. A 50-550 m/z was used to calculate mass range. MS ChemStation and MS interpreter software were used for processing of chromatographic data.
Chemicals and reagents:
- Methanol
- Ethyl acetate
- 1-Butanol
- n-Hexane
- Diethyl ether
- Ethanol
- Amantadine
- Lithium chloride
- DMSO
- DPPH
- Ascorbic acid
- Phosphate buffer saline
- INT
- EDTA
- Alsever’s solution
These solvents and chemical reagents were supplied from Sigm-Aldrich (St. Louis, USA). These compounds were used in current study without further purification.
Statistical analysis:
ZOI, MIC and IC50 values were calculated in triplicate. Data was analyzed as mean ± standard deviation using MS (MS Excel 2016).