In this study, we investigated the potential benefits of adding n-3 LCPUFA to a balanced diet starting from the perinatal period to adulthood on a multiplicity of social, motor and gait behaviors as well as on cerebellar cellular, molecular, and metabolic correlates in both male and female VPA mouse model of ASD. We found that adult VPA-exposed animals, whatever the diet, were not showing social deficits, stereotypies or cerebellar PC loss, all major hallmark of ASD. Developmental milestones, gait and inflammatory profiles were only slightly affected by diet in conjunction with VPA prenatal exposure. Microbiota composition was not altered in relation with diet and treatment. Additionally, cerebellar DHA levels were somewhat equivalent, whatever the diet, while liver DHA levels dramatically increased with a n-3 LCPUFA supplementation. Using dams and their offspring, we were also able to perform longitudinal studies on several parameters. We found that while maternal behavior was not altered by either treatment or diet, dams exhibited a change in their microbiota composition and increased n-6 LCPUFA liver levels in conjunction with VPA treatment.
The n-3 LCPUFA supplemented groups exhibited a slight delay in both righting reflex and eye opening, in accordance with previous studies reporting adverse consequences in postnatal development after maternal dietary n-3 LCPUFA supplementation or deficiency during gestation and lactation 37–40. Contrary to the common misconception that elevated levels of n-3 LCPUFAs are necessary beneficial, a change in the n-6/n-3 PUFA ratio, irrespective of its direction, was reported to be deleterious during development, without major consequences at adulthood, although this also depends on the animal model 41,42. Indeed, in both the BTBR and C57BL/6J mouse strains, body weight was decreased following perinatal diet intervention whereas in the Fmr1 KO mouse, body weight was increased 41,42. Here, ALA from the n-3 balanced diet did not lead to developmental delays and was even able to normalize both righting reflex and eye-opening scores in VPA-exposed animals. Metabolic studies on this matter may help unravel the mechanisms behind this developmental delay.
Deficits in social preference or social novelty and increased grooming behavior are repeatedly found in several animal models of ASD including the VPA model under a standard diet, as we also reported recently 3–5. Here, we found that both diets, n-3 balanced with and without n-3 LCPUFA, protected against sociability deficits and stereotypy anomalies, two major ASD-associated symptoms. To our knowledge, this study is the first to investigate n-3 PUFA precursor effects on social behavior since the vast majority of studies compared n-3 LCPUFA supplementation and deficiency, where n-3 LCPUFA supplementation was shown to alleviate stereotypies and social behavior impairments 43.
We have previously shown, in the same experimental settings, that rearing, which represents global activity, decreased in VPA-exposed animals fed with a standard diet 3. Here, the n-3 balanced diet increased rearing behavior in VPA-exposed animals compared to controls and this was normalized with n-3 LCPUFA supplemented diet. In physiological conditions, high n-3 LCPUFA supplementation for 3 weeks after weaning reduces rearing 44, whereas in depression and anxiety models, which are ASD comorbidities, opposite results are found 45.
Our previous work on several environmental and genetic ASD animal models fed with a regular diet consistently showed motor and gait impairments 3–5. Gait is seldom explored in these models even though ASD patients exhibit an irregular walk and balance difficulties associated with cerebellar dysfunction 46. Here, we showed that diet had a differential effect on ASD VPA male and female mice. The n-3 LCPUFA supplementation ameliorated gait parameters in females, with an increased hindlimb base of support, suggesting better stability, whereas VPA-exposed males with n-3 LCPUFA supplementation displayed dynamic, temporal and morphological impairments compared to controls, albeit of a lower magnitude than what we observed with animals under a regular diet 3. These results suggest moderate sex-dependent gait deficiencies in conjunction with n-3 LCPUFA supplementation, possibly resulting from metabolic differences between males and females hypothesized to be estrogen-related 47.
Crus I and crus II cerebellar regions are involved in both cognitive and motor functions, which make them a target of choice in ASD physiopathology 2,48. A decrease in PC number has been widely reported in both ASD patients and in animal models, including the VPA mouse model under a regular animal facility diet 3,5,49−52. Here, we showed that PC cell number in these regions was not altered between groups, whatever the treatment, diet, or sex. These findings fit with our main hypothesis, which is that the n-3 balanced diet is sufficient to protect from ASD behavioral symptoms and cellular correlates and that supplementation with n-3 LCPUFA does not yield additional benefits in these conditions.
Furthermore, to determine whether n-3 PUFA supplementation is associated with higher n-3 PUFA levels in the periphery or in the central nervous system, we investigated FA profiles in the liver and the cerebellum. The n-3 LCPUFA supplemented diet was highly supplemented in DHA, whereas the n-3 balanced diet contained only n-3 and n-6 precursors (ALA and LA), with shared LA/ALA ratio of 6 in the two diets. Thus, our lipid analysis focused on n-3 and n-6 LCPUFA, DHA and AA respectively. As expected, n-3 LCPUFA supplementation resulted in a drastic decrease in liver and cerebellum AA levels in both males and females. However, we found increased DHA levels in the liver in all groups. In the cerebellum, there was a diet effect with increased DHA levels in the VPA female group, but not in males where equivalent DHA levels were found. This indicates that beyond a n-3 balanced diet, a n-3 LCPUFA supplementation does not further increase cerebellar DHA levels, at least in the male groups. This suggests that this diet would bring limited if any benefit to the brain metabolism, translating into limited to no additional beneficial effects on ASD behavioral symptoms. These findings are in line with another study where a n-3 balanced diet with ALA as the only source of n-3 PUFA sufficed to increase DHA and decrease AA levels in the cortex and protected from deficits in emotional behavior in adult and old CD1 mice (2–5 months and 19–23 months) as compared to a n-3 deficient diet 53. Previous studies have investigated the role of n-3 and n-6 LCPUFA on inflammation and concluded that high DHA brain levels are linked to an anti-inflammatory profile whereas high AA brain levels are correlated with a pro-inflammatory profile 54–56. We found that TNF-alpha levels increased slightly in SAL/n-3 supp females only. Taken together, these results on FA profiles and inflammation highlighted sex differences and female sensitization to n-3 LCPUFA supplementation.
ASD patients suffer from gastrointestinal issues (GI) hypothesized to result from a microbiota dysbiosis, i.e. a microbial composition imbalance 57,58. Differences in alpha and beta-diversity and an imbalance in Bacteroidetes and Firmicutes have been consistently reported in the VPA ASD mouse model 34,59. The n-3 LCPUFA supplementation was shown to contribute to microbiota diversity and homeostasis 36,60, but studies on ALA effects are lacking. Here, we found no differences in alpha-diversity, beta-diversity, or phyla abundance in either male or female offspring, whatever the sex, treatment, or diet. This further consolidates our hypothesis that n-3 LCPUFA supplementation with DHA and EPA brings only limited benefits compared to a balanced n-3/n-6 diet, and that ALA suffices to protect from VPA-induced ASD symptoms and from cellular, biochemical, and metabolic consequences in our conditions.
One of the strengths of this study is the global and longitudinal approach where, in addition to male and female offspring analyzed separately, we also investigated treatment and diet influences on dams’ maternal behavior, liver and cerebellum FA profiles and microbiota composition. Maternal care received by the pups during the first postnatal weeks can affect their behavior in adulthood 61,62 and in our hands, we did not find any differences on maternal behavior between the dams’ groups, whatever the treatment or diet. These findings align with those of another study, where VPA treatment did not affect maternal behavior 63. However, we found more drastic differences due to treatment and diet interaction in dams than in offspring pertaining to maternal FA profiles and microbiota composition. In fact, VPA-exposed dams with the n-3 balanced diet exhibited increased AA liver levels, which were normalized with the n-3 LCUPFA supplementation diet. In addition, Bacteroidetes and Actinobacteria proportion in VPA/n-3 supp dams increased, as did the beta-diversity in this experimental group. Dams may be more sensitive to diet changes as they were fed with a regular diet before gestation, whereas offspring were given the same diet from embryonic stage to adulthood.
Taken together, our findings indicate that n-3 LCPUFA supplementation brings only limited benefits to the ASD phenotype in the VPA mouse model when compared with a n-3 balanced diet. These beneficial effects were evidenced at the behavioral, cellular, and molecular levels, in both sexes, although females seem to be somewhat more sensitive to n-3 LCPUFA supplementation. Additional investigations are warranted, aiming at deciphering the underlying mechanisms of dietary effects on ASD brains. They also need to consider sex and age differences, two parameters seldom investigated at least in preclinical settings, where experiments are performed mostly in young adult males under a regular diet.