Table 1
General characteristics of the patients
Characteristics | n | % |
Sex |
Male | 118 | 47.2 |
Female | 132 | 52.8 |
Age (year) | Mean ± SD = 28.9 ± 4.8 |
Residence |
Urban | 202 | 80.8 |
Rural | 48 | 19.2 |
Parents’ marital status |
Married | 96 | 78.4 |
Divorced | 36 | 14.4 |
Widowed | 18 | 7.2 |
Father’s education | | |
Illiterate | 35 | 14.0 |
Intermediate | 90 | 36.0 |
University or higher | 125 | 50.0 |
Mother’s education | | |
Illiterate | 47 | 18.8 |
Intermediate | 131 | 52.4 |
University or higher | 72 | 28.8 |
Family type | | |
Small | 144 | 57.6 |
Large | 88 | 35.2 |
Compound | 18 | 7.2 |
A total of 250 patients with type 1 DM participated in the survey, and the response rate was 100.0%. Among the participants, 47.2% were men, while 52.8% were women. The mean ± SD age of the participants was 28.9 ± 4.8 years. Approximately 80.8% lived in urban areas, while only 19.2% lived in rural areas. Of the participants’ parents, 78.4% were married; 14.4%, divorced; and 7.2%, widowed. Approximately 14.0% of the participants’ fathers were illiterate, while 50.0% had intermediate education; 52.4% of the participants’ mothers had intermediate education, while 28.8% had university education or higher. Among the participants, 57.6% had small families, while 7.2% had compound families (Table 1).
Table 2
Diabetes mellitus-related characteristics of the patients
Characteristics | n | % |
History of diabetogenic drug intake | | |
No | 196 | 78.4 |
Replacement hormones | 30 | 12.0 |
Diuretics | 18 | 7.2 |
Others | 6 | 2.4 |
History of high carbohydrate intake | | |
No | 90 | 36.0 |
Yes | 160 | 64.0 |
Duration of diabetes mellitus (year) | Mean ± SD = 13.7 ± 4.4 |
Control of blood glucose | | |
Controlled | 107 | 42.8 |
Uncontrolled | 143 | 57.2 |
Complications of diabetes mellitus | | |
Absent | 178 | 71.2 |
Present | 72 | 28.8 |
Table 2 shows that 78.4% of the respondents had no history of diabetogenic drug intake; 12.0% had a history of hormonal intake; and 7.2% had a history of diuretic drug intake. Approximately 64.0% had a history of excessive carbohydrate intake. The mean duration of DM among the patients was 13.7 ± 4.4 years. Of them, 57.2% had uncontrolled DM, while 28.8% had DM complications.
Table 3
Prevalence of metabolic syndrome among the patients
Metabolic syndrome | n | % | 95% CI |
Positive | 76 | 30.4 | 0.25–0.36 |
Negative | 174 | 69.6 | 0.64–0.75 |
Total | 250 | 100.0 | |
The prevalence of MS among the patients was 30.4% (95% confidence interval [CI] = 0.25–036), as shown in Table 3.
Table 4
Distribution of the patients with and without metabolic syndrome according to their demographic and clinical characteristics
Characteristics | With metabolic syndrome (n = 76) | Without metabolic syndrome (n = 174) | P value |
Sex Male Female | 36 (30.5%) 40 (30.3%) | 82 (69.5%) 92 (69.7%) | 0.972 |
Age (year) | 30.4 ± 5.6 | 27.8 ± 4.3 | < 0.0001 |
Diabetes mellitus duration (year) | 15.9 ± 4.9 | 13.2 ± 4.5 | < 0.0001 |
BMI (kg/m2) | 26.7 ± 0.6 | 24.2 ± 0.3 | < 0.0001 |
Waist circumference (cm) Men Women | 105.3 ± 1.7 93.9 ± 1.9 | 99.8 ± 1.2 86.1 ± 1.5 | < 0.0001 < 0.0001 |
HbA1c level | 8.9 ± 0.1 | 7.4 ± 0.1 | < 0.0001 |
Systolic blood pressure (mmHg) | 140 ± 1.0 | 125 ± 1.0 | < 0.0001 |
Diastolic blood pressure (mmHg) | 84.0 ± 1.0 | 78 ± 1.0 | < 0.0001 |
Total cholesterol level (mmol/L) | 5.24 ± 0.04 | 4.81 ± 0.02 | < 0.0001 |
HDL cholesterol level (mmol/L) | 1.10 ± 0.01 | 1.44 ± 0.01 | < 0.0001 |
Triglyceride level (mmol/L) | 1.72 ± 0.03 | 0.98 ± 0.01 | < 0.0001 |
Table 4 shows the distribution of the patients with and without MS according to their demographic and clinical characteristics. The prevalence of MS was 30.5% and 30.3% among the men and women, respectively (P > 0.05). The mean age of the patients with MS (30.4 ± 5.6 years) was higher than that of those without MS (27.8 ± 4.3 years) (P < 0.05). The mean duration of DM was longer among the patients with MS (15.9 ± 4.9 years) than among those without MS (13.2 ± 4.5 years) (P < 0.05).
The mean body mass index among the patients with MS (26.7 ± 0.6 kg/m2) was higher than that among those without MS (24.2 ± 0.3 kg/m2) (P < 0.05). In addition, the mean HbA1c level, systolic blood pressure, diastolic blood pressure, total cholesterol level, high-density lipoprotein (HDL) cholesterol level, and triglyceride level significantly differed between the patients with and without MS.
In accordance with the diagnostic criteria for MS, all patients (with and without MS) had hyperglycemia. Of the patients with MS, 60%, 47%, 40%, and 20% had a low HDL cholesterol level, hypertension, abdominal obesity, and a high triglyceride level, respectively (Fig. 1).
Table 5
Association of chronic complications with MS
Chronic complications | With MS | Without MS | P value |
Retinopathy, % | 32.7 | 2.4 | < 0.001 |
Neuropathy, % | 25.2 | 5.3 | < 0.001 |
Nephropathy, % Microalbuminuria Macroalbuminuria | 14.9 19.6 | 1.2 0 | < 0.001 < 0.001 |
MS, metabolic syndrome
Table 5 displays the DM complications. The patients with type 1 DM and MS had a significantly higher prevalence of microangiopathic complications (i.e., retinopathy, neuropathy, and nephropathy) than those without MS. The prevalence of retinopathy, neuropathy, microalbuminuria, and macroalbuminuria was 32.7%, 25.2%, 14.9%, and 19.6%, respectively, in the patients with MS.
Table 6
Multivariate multinomial regression analysis of the determinants (criteria) of metabolic syndrome
Determinants | OR | 95% CI | P value |
Abdominal obesity | 12.25 | 5.94–15.27 | < 0.001 |
Low HDL cholesterol level | 9.56 | 3.98–18.68 | < 0.001 |
High TG level | 5.74 | 2.54–10.89 | < 0.001 |
High blood pressure | 4.49 | 2.27–8.76 | < 0.001 |
Hyperglycemia | 4.38 | 2.13–8.88 | < 0.001 |
High total cholesterol level | 2.18 | 1.08–4.38 | 0.038 |
HDL, high-density lipoprotein; TG, triglyceride; OR, odds ratio; CI, confidence interval
In the multivariate multinomial regression analysis of the determinants of MS (Table 6), the following factors were found as the predictors of MS arranged according to their OR: abdominal obesity (OR = 12.25), low HDL cholesterol level (OR = 9.56), high triglyceride level (OR = 5.74), high blood pressure (OR = 4.49), hyperglycemia (OR = 4.38), and high total cholesterol level (OR = 2.18).