Prostate cancer is a significant health concern in eastern China. The overall prevalence of PCa was 0.93%, and the age-standardised prevalence was 0.91%, which was lower than Canada (3.32%) 11, France (1.8%) 12 and Pakistan (5.20%) .13 This disparity may be attributable to variations in research techniques, sample size, social, environmental, and genetic factors, and the universal definition of prostate cancer. Our study aimed to give helpful information about prostate cancer to the health authorities so that something can be done to prevent deadly diseases like PCa.
The results of this study suggested that the prevalence of PCa was closely related to age, and its prevalence increased with age, the older the age, the higher the incidence, which was also proved by other studies. 11, 14, 15 The habit of tobacco consumption was showed as an associated risk factor of PCa in this study, another study also showed that a higher number of cigarettes per day to use was associated with a 30% higher risk of dying from PCa.16, 17 But a study showed that current cigarette smoking was inversely associated with incident PCa, which gave a controversial conclusion. 16, 17, 18 Heterogeneity present within the different studies precluded drawing conclusions to contemporary patients. Alcohol was showed associated with PCa in other studies19, but not showed a significant meaning in the multivariate regression model of this study, although there was a higher PCa prevalence in the drinking group compared with non-drinking one. One of the reasons might be that recent abstainers might have been included in the abstainer group. In our study, it showed that higher BMI (24 kg/m3 or more compared with less than 24 kg/m3) were associated with PCa. Another study showed that the estimated OR for PCa for a 5 kg/m2 increase in BMI was 0.98 (95% CI: 0.95–1.01).20
Higher PSA values (4 ng/ml or more compared with less than 4 ng/ml) were associated with PCa prevalence in our study, which had been confirmed in many other studies .10, 14 PSA was a single chain glycoprotein with serine protease activity synthesized and secreted by prostate acinar and duct epithelial cells. Under normal physiological conditions, PSA was mainly limited to prostate tissue, and serum PSA was maintained at a low concentration level. There were two forms of PSA in serum, some of which (10%-40%) were free PSA. A portion (60% -90%) was bound to α1-antichymotrypsin, and a small amount was bound to α2-macroglobulin, which was called complex PSA.4 The sum of free PSA and complex PSA was usually called total serum PSA. When the prostate became cancerous, after the normal tissue was destroyed, a large amount of PSA entered the blood circulation of the body and the serum PSA increased. PSA had advantages as an early screening tool for PCa.
PCa screening has been widely carried out in Europe and the United States. For example, the death rate from PCa in the United States has declined in recent years, thanks in part to widespread and stringent prostate cancer screening policies.4 Of course, as more and more advanced PCa is found and treated, the proportion of early PCa is increasing, and there may be a small amount of overdiagnosis and overtreatment. Therefore, there is currently a great deal of controversy in Europe and the United States about population-based prostate cancer screening, and some policy guidelines would have the opposite situation. However, in China, because large-scale PCa screening has not begun, there should be a considerable number of highly aggressive or advanced PCa cases in the population. Therefore, at the present stage in our country, it is very necessary to carry out PCa screening based on PSA.
Our study had several strengths and limitations. The main strength included that it was one of very few surveys about PCa prevalence and associated factors among a larger population in China. But some limitations needed to be mentioned in this study. First of all, this study was a cross-sectional survey, which was failed to establish cause-and-effect relationship between the observed associations. Second, some confounding variables including family history of diseases and family income were not included, and the definition of alcohol consumption was should more detailed. All of these called for further studies involving longer cohorts to verify our conclusion.