The global crisis of hunger and malnutrition is continuing, with an estimated 900 million people experiencing severe food insecurity in 2023 (FAO, 2022). This represents a stark increase of 225 million people compared to the pre-COVID-19 levels, highlighting pressing concerns for food security. Moreover, by 2050, 9.8 billion people are anticipated to live on the earth (UN, 2022), necessitating increased food production by either expanding agricultural land or enhancing productivity (Fagodiya et al., 2023). However, the extent of agricultural land has declined by 134 million hectares (Mha) between 2000 and 2020, equivalent to the size of Peru (FAO, 2022). Yet, the primary crop production has increased by 52 percent during the same period, mainly due to intensified use of inputs such as irrigation, fertilizers, and pesticides (FAO, 2022). The Indo-Gangetic Plain (IGP) in South Asia witnessed the advent of the green revolution, resulting in a doubling of rice and wheat yields due to a significant increase in pesticide usage by 375 fold, fertilizer application by 7 fold, and expansion of irrigated land by two fold (Oerke, 2006).
The rice (Oryza sativa)-wheat (Triticum aestivum) cropping system (RW) holds immense importance in ensuring food security, generating employment, and sustaining the livelihoods of millions of people across South Asia's 13.5 Mha of agricultural land (Jat et al., 2020; Sharma et al., 2021; Thind et al., 2023). RW is India’s most important cropping system, covering around 10.0 Mha, primarily in the IGP (Rana et al., 2022). It contributes to approximately half of the national production of rice and three-fourths of the production of wheat (Dhillon et al., 2010). In the Northwestern Indo-Gangetic Plain (NWIGP), the prevailing production system is dominated by the RW system, supported by skewed policies such as free electricity and heavily subsidized agrochemicals, precipitating escalated groundwater extraction and the indiscriminate application of fertilizers and pesticides (Chakraborti et al., 2023). The persistent cultivation of less water-, time-, labor-, cost-, and energy-efficient RW cropping systems, coupled with the adverse impacts of crop residue burning for more than four decades has led to numerous interrelated and complex environmental challenges (Saharawat et al., 2010; Singh et al., 2022b). These include a declining groundwater table (Devineni et al., 2022; Joseph et al., 2022), soil health degradation characterized by loss of fertility and biodiversity (Parihar et al., 2020; Sapkota et al., 2017), increasing environmental pollution, exacerbated farm labor scarcity (Humphreys et al., 2010), declining productivity (Gora et al., 2022), and a looming threat to ecosystem sustainability (Singh et al., 2022b). Therefore, these multifaceted issues provide a robust need for the adoption of conservation agricultural practices (Fagodiya et al., 2023; Sapkota et al., 2017).
Conservation Agriculture (CA) is considered to be a sustainable approach for enhancing water and nutrient use efficiency, and improving crop productivity while restoring soil health (Bhattacharyya et al., 2015). CA is guided by three fundamental principles (i) reduced or zero tillage (ZT) for minimum soil disturbance, (ii) maximum crop cover or crop residue retention (iii) diversification of crops (FAO, 2023). Numerous studies conducted in the NW IGP have underscored the potential of CA-based practices in resource conservation, enhancing water productivity, and rejuvenating soil health within the RW system (Das et al., 2013; Singh et al., 2022b). The adoption of CA practices has been associated with substantial improvements in soil structure and aggregate stability (Modak et al., 2020), improved macro and micro-nutrient availability (Jat et al., 2018), improved soil microbial diversity and enzymatic activities through increased soil organic carbon (Parihar et al., 2020), suppress of soil evaporation, and attenuation of soil temperature and moisture variability (Singh & Sidhu, 2014), reduced air pollution from stubble burning (Jain et al,, 2018), and improve the overall physical, chemical, and biological properties of soils (Jat et al., 2019).
About 90% of consumptive water usage worldwide and 70% of freshwater withdrawals are driven by agriculture, a significant contributor to global freshwater scarcity (Fishman et al., 2015). Moreover, the global land area equipped for irrigation has more than doubled (349 Mha) since the 1960s, with a sizable share (70%) in Asia (FAO, 2022). India stands as the largest global user of groundwater (GW; Joseph et al., 2022), extracting more than China and the United States combined. In NWIGP, GW tables have incessantly been declining at alarming rates, ranging between 1 to 3 meters per year (Devineni et al., 2022). Moreover, some projections show if the mitigation efforts are not made then the groundwater depletion rates could be as high as 2.8 meters per year in certain areas by 2028 (Shekhar et al., 2020). Due to the substantial reliance of the RW system on GW for irrigation, it is typically held responsible for the over-exploitation of GW resources (Humphreys et al., 2010), raising questions about the sustainability of present agricultural practices. Thus, there is a pressing need to adopt water-saving technologies to enhance water productivity (crop yield per unit of water consumption) while sustaining GW levels and farming profitability. Water-saving technologies such as micro-irrigation (drip irrigation and sprinkler) and laser land leveling (LLL) demonstrated their effectiveness in field situations (Surendran et al., 2021; Brar et al., 2022). Most of the extant studies have evaluated the efficacy of resource conservation technologies at the field levels, assessing the effect of one technology at a time (Chakraborti et al., 2023; Devineni et al., 2022), without exploring the potential of switching to the CA-based RW system or the role of the bundle of resource conservation practices in sustainable management of scare GW resources, and other ecological issues of the region. Therefore, the lessons learned and insight generated from such small-scale studies could not attract the required attention of the policymakers as policies are often designed and implemented at a large scale i.e., at the district level (unit of administration) in India. To bridge this gap and, for effective and evidence-based policy communication, in this study, an attempt is made to assess and compare the effects of conventional practices vis-a-vis CA on multiple environmental indicators for the districts NWIGP, and provide actionable insights for stakeholders promoting and implementing conservation programs.
Pesticides and fertilizers are integral components of modern agriculture, applied to manage pests and enhance crop productivity (Baweja et al., 2020). In India, fertilizer consumption surged to 32.5 million metric tons (Mt) in 2020, marking a significant increase to the tune of 95% as compared to 2000, while pesticide usage rose by 37% to 0.450 Mt during the same period (FAO, 2022). However, the continuous and excessive application of chemical fertilizers and pesticides has precipitated a host of soil and environmental challenges. Excessive fertilizer usage leads to biological, chemical, and physical soil degradation, including soil compaction, acidification, nitrogen leaching, decreased soil organic carbon, and shift of microbial populations ( Rahman & Zhang, 2018; Guo et al., 2010; Mari et al., 2008). Similarly, pesticides, owing to their xenobiotic properties, may adversely impact enzyme activities and beneficial soil microorganisms, notably nitrogen-fixing and phosphorus-solubilizing organisms, as well as essential symbionts (Fox et al., 2007; Kalia & Gosa, 2011; Wu et al., 2021). Additionally, studies reported elevated nitrate (NO3−) levels and pesticide contamination in groundwater in certain regions of the IGP (Saha & Alam, 2014; Singh et al., 2022a). The presence of pesticides in crops, stemming from pesticide residues in the soil and their uptake through contaminated groundwater used for irrigation, poses a hazardous threat to both soil health and crop quality (Hossain et al., 2022). Despite this, research on the impact of agrochemicals, particularly pesticides, on soil health, especially soil microflora and fertility, remains limited1. Therefore, this study aims to assess the current status of fertilizer and pesticide management and their repercussions on soil health and GW resources.
This paper provides a comprehensive synthesis and analysis of the impact of irrigation, fertilizer, and pesticides on groundwater and soil health in Punjab, Haryana, and Uttar Pradesh. It covers 1) district-wise longitudinal trends in fertilizer consumption (1980–2020), GW levels (1996–2017), rice and wheat production (1980–2020), and soil fertility status. 2) District-wise GW water-saving potential of transitioning from flood to drip irrigation, sprinkler systems, LLL, and CA. 3) The current status of fertilizer and pesticide management and their effects on soil properties, soil microflora, fertility, and groundwater resources.