The results of this study provide data on Noorda blitealis larvae, an insect that causes major problem to Moringa cultivation. In effect, the results show that these larvae, like all holometabolous insects, develop through successive molt.
Thus, 5 larval instars were observed on the basis of the number of cephalic capsules rejected. This result confirms those of Ratnadass et al. (2011) who based their analysis on the observation of larval behavior, and those of Sharjana & Mikunthan (2019) who based their analysis on the morphometry of the head capsule.
During the experiment, the length of the larvae increased rapidly. These larvae grew from less than 5 mm at eggs eclosion to 8.9 ± 1.3 mm at 5th instar. This rapid development is associated with a variation in larval coloration. The rapid growth could be explained by the presence of Moringa leaves, which they consumed. This variation in the color could be a homocromy mechanism that allows the larvae to be camouflaged from their predators, adapting their coloring to the leaves of the host plant (Vukusic & Chittka, 2012). According to Mustata & Mustata (2012), homochromy and mimicry are evolutionary mechanisms that ensure the survival of species in their battle for existence. Other authors explain this variation in color for thermoregulatory needs (Umbers et al. 2013) and is often controlled by biotic and abiotic factors (Tanaka & Nishide 2012; Verlinden et al. 2009).
The life span of larvae from 1st instar to pupation was 10.61 ± 2.28 days. This result corroborates those of Subramoniam and Chitra (2019) who had obtained durations varying between 9 and 12 days under laboratory conditions almost similar to those of our study. Compared with the larval development duration of other pests of the order Lepidoptera that are important in agricultural terms, this period may seem shorter, but the fact remains that these larvae are major pests of plants in the Moringaceae family. Observations have shown that larvae of all stages consume Moringa leaves by the type of damage varies according to the larval instar considered. Larvae aged between 4 and 7 days are the most voracious on leaves, compared with larvae from other days. Several hypotheses could explain this situation. The first is based on the fact that the buccal pieces of young larvae are not sufficiently developed to cut and crush leaves. The second is that, according to coevolutionary theory, the nutrition of individuals depends on the enzymes they have at their disposal to ensure their proper digestion (Strebler 1980). In this way, the nutrients contained in Moringa leaves are digested by the larval stages, which are able to synthesize the enzymes necessary for their digestion. In addition, this could be explained by the fact that larvae from days 4 to 7 need to store sufficient food as an energy source.
In this study, larval survival rates ranged from 86.67% for 1st instar larvae to 100% for larvae of other instars. Umbers et al. (2013) obtained larval survival rates of 98.33% in Spodoptera frugiperda larvae reared at 25 ± 1ºC, 70 ± 10% relative humidity and a 14 hours photophase. This high survival rate could be explained by the fact that the larvae were reared individually in Petri dishes, thus preventing competition of foods. For their survival and normal development, insects consume specific diets (Behmer 2009) which must contain. Proteins and carbohydrates. These two nutrients provide them with the essential amino acids and energy they need (Wang et al. 2018). In this way, N. blitealis larvae find all the nutrients they need for survival and growth in Moringa oleifera leaves.
The mortality observed in first-day larvae could be explained by the fact that, at this age, larvae are unable to metabolize correctly the toxins or non-nutritive compounds contained in Moringa leaves.