Soybean (Glycine max. L.), is the most important source of animal protein feed and vegetable oil in the world. It is considered an economically significant leguminous crop containing significant quantities of vital amino acids, oil, minerals, vitamins, and nutrient storage. It is also the world's most important legume, used for a variety of purposes such as human nutrition such as soy milk, oil, animal feed, and soil improvement. Soybean has a higher protein level than any other major vegetable or animal food source, containing an average of 40% protein. On a dry matter basis, soybean seeds contain around 20% oil, which is 85% unsaturated and cholesterol-free. It is highly industrialized in wealthy nations, supplying over one-fourth of the world's food. According to 2023 USDA data, the major global soybean producers are Brazil, the United States, Argentina, China, India, Paraguay, Canada, Russia, and Ukraine. In India, soybean is cultivated on an acreage of 12.7 million ha, with a production of around 12 million MT and a productivity of 0.9 T/ha (USDA 2023). Soybean is susceptible to infection by a number of viruses that significantly affect yield and quality. Typically, virus infections in soybean result in yield losses of 10–30%, while losses of 50–100% have been documented during severe outbreaks. Mungbean yellow mosaic India virus (MYMV) is one of the most significant viruses that infect soybeans globally. However, many other viruses, such as soybean mosaic virus (SMV), cucumber mosaic virus (CMV), cowpea mild mottle virus (CPMMV), and alfalfa mosaic virus, have also been reported (Gupta et al., 2022, Hill and Whitham, 2014).
Mungbean yellow mosaic India Virus (MYMIV), a type member of the genus Begomovirus in the family Geminiviridae, is considered a major constraint to the productivity of legume crops across the Indian subcontinent. The majority of legume crops are infected by MYMIV, including soybean (Glycine max), mungbean (Vigna radiata), black gram (V. mungo), pigeon pea (Cajanus cajan), moth bean (Vigna aconitifolia), and common bean (Phaseolus vulgaris) (Usharani et al., 2004; Karthikeyan et al., 2004). MYMIV infection causes an average yield loss of 10–100%, depending on crop genotype and infection stage (Bashir et al., 2006). MYMIV is persistently transmitted through the whitefly, Bemisia tabaci, and is not transmitted through soil or seed (Malathi and John, 2008). Virus infected plants exhibit severe yellow mosaic, chlorosis, and mottling of the leaf, which finally results in complete yellowing, drying, and withering of the leaf (Varma and Malathi, 2003). The genome of MYMIV is found to be isometric and geminate, containing two DNA molecules, DNA and DNA B, of 2726 and 2775 nucleotides, respectively (Hull 2004). DNA A encodes two open reading frames (ORFs) in the viral sense, (ORF AV1—coat protein gene; ORF AV2—movement or pre-coat protein gene), and the viral complementary sense strand encodes five proteins (ORF AC1—replication-associated protein, Rep; ORF AC2—transcriptor activator protein, TrAP; ORF AC3—replication enhancer protein, Ren; AC4—symptom expression; and AC5—pathogenicity determinant) (Li et al., 2015). The DNA B harbors two genes, viz., BV1 and BC1, encoding nuclear shuttle protein and movement protein, respectively (Cavalvizhi et al., 2015).
Cowpea mild mottle virus (CPMMV) is considered another important virus affecting legume crops around the world and was first reported from cowpea in Ghana (Zanardo and Carvalho, 2017). CPMMV, the causal agent for stem necrosis in soybeans, caused huge havoc in soybean production and was considered a major economic problem for Brazilian soybean production in the early 2000s (Almeida et al., 2005). CPMMV is a single-stranded positive-sense RNA virus that belongs to the genus Carlavirus of the family Betaflexiviridae and consists of 8200 nucleotides, a cap structure [m7GpppG] linked at the 5’ terminus, and a poly A tail at the 3’ end of the genome (Adams et al., 2012). The genome is organized into 6 open reading frames (ORFs) that encode a specific function (ORF 1: RdRp replicase protein activity; ORFs 2, 3, and 4: triple gene block proteins TGB1, TGB2, and TGB3 essential for virus movement; ORF 5: coat protein activity; and ORF 6: nucleic acid-binding activity) (Lukhovitskaya et al., 2009). Symptoms associated with CPMMV in soybean may vary from mild (mosaic, yellowing, crinkled and blistered leaves, and vein clearing) to severe (necrosis, dwarfing, and bud blight) (Zonardo et al., 2014). Generally, the carlavirus group is transmitted by aphids in a non-persistent manner (Fauquett et al., 2005); however, CPMMV is transmitted by whiteflies (Bemisia tabaci) in a non-persistent manner (Zanarado and Carvalho, 2017). Recently, CPMMV was found infecting legume crops in central and southern India (Baranwal et al., 2015), but the distribution, importance, and biological characteristics of CPMMV carlavirus in the soybean of North-East India are largely unknown. The characterization of plant virus is essential as it will be helpful in disease management using modern technologies like RNAi, CRISPR and many gene editing technologies (Routhu et al., 2020).
In this study, we collected soybean plants with virus-like symptoms from different regions of North-East India to investigate the presence of viruses. A survey was conducted in soybean-growing districts of North-East India during 2021-2022 to investigate the natural occurrence of mosaic disease in soybeans, and the disease's incidence was found to be high. Infected plants showed severe yellow mosaic, chlorosis, and mottling at the later stage of infection. The prevalence of whiteflies in infected soybean fields prompted us to investigate the possibility of a begomovirus infection. To the best of our knowledge, this is the first report of co-existence of MYMIV and CPMMV infecting the soybean of India.