Prediction of insulin resistance and non-alcoholic fatty liver disease using serum uric acid and related markers in children and adolescents
Expression of PGC-1α, PPAR-α and UCP1 genes, metabolic and anthropometric factors in response to sodium butyrate supplementation in patients with obesity: A triple-blind, randomized placebo-controlled clinical trial
Differences between the normal and perceived appropriate portion sizes of discretionary foods
A tolerance study of maltitol in Chinese healthy subjects: a multicenter, simple-blind, placebo-controlled study
Tea intake and risk of incident kidney stone: A meta-analysis
Validation of physical activity recall questionnaire and log using doubly-labelled water in Sri Lankan children
Muscle Quality Index Comparisons Between Hispanics and Non-hispanic Caucasians Using Dual Energy X-ray Absorptiometry and Handgrip Strength
Prognostic significance of CT-determined sarcopenia in older patients with advanced squamous cell lung cancer treated with programmed death-1 inhibitors
Postprandial blood glucose and insulin response in healthy adults when lentils replace high glycemic index food ingredients in muffins, chilies and soups
Dietary intake of folate, vitamin B6, vitamin B12, and riboflavin and the risk of incident dementia
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