Carrot Pomace Powder: A Promising Source of Polyphenols and Prebiotics for Improving Gut Health
Enriched Biscuits of Ficus Capensis Modulates Neurobehavioral Performance and Antioxidant Status of L-NAME Induced Hypertensive Rats with Anxiety-Like Behaviour
Lifestyle and fruit consumption: an investigation of university students in Uganda
Chrononutrition and Lifestyle factors in constipated teaching faculty residing in Urban Baroda
Benefits of Pilates training and Nano-Curcumin supplementation for overweight and obese females with NAFLD
Assessment of the impact of the inverse rotating scale on the body composition of shift workers
Prevalence of dietary supplements consumption among CrossFit practitioners
Erythrocyte membrane integrity and protein activity in high fat diet fed male Wistar rats
Comparative studies of yoghurt produced from animal and selected imitation vegetable milk
Glycemic Response of Volunteers to the Consumption of Supplements and Food Formulas for Oral and/or Enteral Nutrition