Dynamic changes in prokaryotic and eukaryotic communities and networks in a minimally managed cabbage-cultivated field soils
Phyllostomid Bat Diversity of Tree Covers in the Tropical Agricultural Landscape, Ecuador
Fallow season precipitation is a useful criterion to optimize nitrogen fertilizer for WUE and dryland winter wheat production
Magnesium-modified biochar improves tea quality and growth of tea plant by improving soil properties and promoting nutrient uptake
The impact of buckwheat and paulownia (Paulownia elongata x P. fortunei) intercropping on beekeeping value and buckwheat yield
Oysters, a sustainable bluefood?
Field Releases of Neoseiulus barkeri: Effects on Megalurothrips usitatus Abundance and Arthropod Diversity
Occupational pesticide exposure is linked to the prevalence of Luminal B breast cancer and poor prognosis features in Brazilian rural women
Unraveling the Spatio-Temporal Dynamics of Soil and Root-Associated Microbiome in Texas Olive Orchards: A Comprehensive Analysis
Linking vector favourable environmental conditions with serological evidence of widespread Bluetongue virus exposure in livestock in Ecuador